Director of Food and Beverage Jobs in Norwalk, CT

A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.

This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.

1-9 of 9 Jobs

Director Culinary Services / Executive Chef

  • Briarcliff Manor, NY (20 miles from Norwalk, CT)
  • 4 days ago
  • Briarcliff Manor, NY (20 miles from Norwalk, CT)
  • 4 days ago

Responsibilities Responsible for the day to day operations and staffing for the kitchen and dining venues of their community. Responsibly manages and supervises all Culinary Services staff...

Director Of Dining Services II - K-12 Food Service - Wilton, CT

  • Wilton, CT (5 miles from Norwalk, CT)
  • 7 days ago
  • Wilton, CT (5 miles from Norwalk, CT)
  • 7 days ago

Position Title: DIRECTOR OF DINING SERVICES II - K-12 FOOD SERVICE - WILTON, CT Salary: $75,000 - $80,000 - 10 month position Other Forms of Compensation: 10% bonus potential Chartwells K12's goal...

Director of Food & Beverage, Programming & Activations

  • Fairfield, CT (8 miles from Norwalk, CT)
  • 9 days ago
  • Fairfield, CT (8 miles from Norwalk, CT)
  • 9 days ago

OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and...

Lead Global Key Account Manager - F&B

  • Bridgeport, CT (12 miles from Norwalk, CT)
  • 12 days ago
  • Bridgeport, CT (12 miles from Norwalk, CT)
  • 12 days ago

Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...

Director of Culinary Operations

  • Locust Valley, NY (18 miles from Norwalk, CT)
  • 12 days ago
  • Locust Valley, NY (18 miles from Norwalk, CT)
  • 12 days ago

The role requires driving efficiency through smart scheduling, inventory control, and food cost management....

Culinary Services Director

  • South Salem, NY (10 miles from Norwalk, CT)
  • 21 days ago
  • South Salem, NY (10 miles from Norwalk, CT)
  • 21 days ago

Communicates action items to Environmental Services Director and Executive Director Demonstrates attention to detail with regard to food quality, presentation, and dining room environmental standards...

Culinary Services Director

  • Southport, CT (7 miles from Norwalk, CT)
  • 21 days ago
  • Southport, CT (7 miles from Norwalk, CT)
  • 21 days ago

Communicates "action items" to Environmental Services Director and Executive Director Demonstrates attention to detail with regard to food quality, presentation, and dining room environmental standards...

Patient Food Services Manager

  • White Plains, NY (17 miles from Norwalk, CT)
  • 30+ days ago
  • White Plains, NY (17 miles from Norwalk, CT)
  • 30+ days ago

Salary: 65,000 - 70,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading...

Director of Dining Services/Executive Chef

  • Briarcliff Manor, NY (20 miles from Norwalk, CT)
  • 30+ days ago
  • Briarcliff Manor, NY (20 miles from Norwalk, CT)
  • 30+ days ago

Company Description Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence,...

Demographic Data for Norwalk, CT

Moving to Norwalk, CT? Find some basic demographic data about Norwalk, CT below.


Local
National
91,163
2,827
Medium/Lg

Director of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Management Training
Overview Effective food and beverage management is one of the key factors behind establishing a successful food business. So, whether you want to start your food business or which to build a...
Food and Beverage Management (SHAC27)
In this certificate program, youll learn key concepts, strategies, and practical skills necessary for managing, owning, and operating a successful restaurant, bar, or other food and beverage...

Title Synonyms

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Salary for Director of Food and Beverage Jobs in Norwalk, CT

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Food and Beverage positions.



Highest Education Level

Director of Food and Beverages in Norwalk, CT offer the following education background
Bachelor's Degree
43.2%
Associate's Degree
17.1%
High School or GED
14.5%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Food and Beverages in Norwalk, CT
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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