Director of Food and Beverage Jobs in Alabama
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
- Peachtree Group Hospitality Management
- Gulf Shores, AL
- 5 days ago
- Gulf Shores, AL
- 5 days ago
The Food and Beverage Manager oversees the operation of the hotel food and beverage including banquets and restaurant. They recruit and train staff, keep an inventory of food supplies, handle...
In PersonThis position reports to the Director of Food and Beverage....
In PersonDate Posted 5/18/2026 Job Title Assistant Food & Beverage Manager Job Description The Assistant Food & Beverage Manager is responsible for assisting with the daily operation of Shoal Creek Golf...
In PersonDining Services - Manager in Training
- Healthcare Services Group
- Tuscumbia, AL
- 12 days ago
- Tuscumbia, AL
- 12 days ago
Overview Join Healthcare Services Group (HCSG) as a Dining Services Manager in Training to learn to manage your own account! This structured and paid 16-week program will develop you to manage and...
In PersonOR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and...
In PersonTo Apply for this Job Click Here Restaurant Manager - Elevate Hospitality & Guest Experience This is more than just a restaurant management jobit's an opportunity to lead within a vibrant, high-energy...
In PersonWorks with marketing and culinary department to increase sales by innovations and food quality....
In PersonThe Neighborhood at Auburn is seeking a Food and Beverage Director to join their team! The Food and Beverage Director reports directly to the Executive Director. PURPOSE Culinary | Executive Chef...
In Person- Acts Retirement-Life Communities
- Huntsville, AL
- 27 days ago
- Huntsville, AL
- 27 days ago
Overview Join our team and grow with us both professionally and personally! Next day pay: Work today, get paid tomorrow with our PayActiv benefit! We strongly believe in providing our team members...
In PersonSr Director of Dining Services
- Compass Group USA Inc
- Birmingham, AL
- 30+ days ago
- Birmingham, AL
- 30+ days ago
Morrison Healthcare Salary: $100,000.00 - $115,000.00 Other Forms of Compensation: Director Bonus Eligible Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and...
In PersonSr Director of Dining Services
- Compass Group
- Birmingham, AL
- 30+ days ago
- Birmingham, AL
- 30+ days ago
Salary: $100,000.00 - $115,000.00 Other Forms of Compensation: Director Bonus Eligible Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services...
In Person- Evergreen Alliance Golf Limited LP dba Arcis Golf
- Bear Creek, AL
- 30+ days ago
- Bear Creek, AL
- 30+ days ago
Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an...
In PersonMulti-Outlet Food & Beverage Manager
- Goodwin Recruiting
- Montgomery, AL
- 30+ days ago
- Montgomery, AL
- 30+ days ago
quality, beverage execution, and service delivery consistently exceed expectations Interview, hire, train, coach, and discipline team members and supervisors Oversee financial performance, including...
In PersonLocation: Mobile, AL Salary: $85k Benefits: Bonus eligibility, PTO, MDV, 401k + match, relocation assistance A boutique hotel in Mobile, AL is looking for a Director of F&B to add to their team!...
In PersonDirector of Dining Services - Orlando, FL
- Compass Group USA Inc
- Tuscaloosa, AL
- 45+ days ago
- Tuscaloosa, AL
- 45+ days ago
Morrison Healthcare Salary: $100,000.00 Other Forms of Compensation: Director Bonus Eligible Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition...
In PersonDemographic Data for Alabama
Moving to Alabama? Find some basic demographic data about Alabama below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in Alabama
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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