Director of Catering Jobs in Oregon
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Trade Show & Events Coordinator
- Marmon Holdings, Inc
- Hillsboro, OR
- 1 hour ago
- Hillsboro, OR
- 1 hour ago
Acumed LLC As a part of the global industrial organization Marmon Holdings-which is backed by Berkshire Hathaway-you'll be doing things that matter, leading at every level, and winning a better...
In PersonJoin the Broder S der team as an Assistant Catering Coordinator and help bring special events to life! We're looking for an organized, creative person to support our catering operations at Nordia...
In PersonMeetings and Special Events Manager
- The Ritz-Carlton
- Portland, OR
- 20 days ago
- Portland, OR
- 20 days ago
Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints....
In PersonAbout the Role: The Banquet Captain plays a pivotal role in ensuring the seamless execution of banquet events within hospitality venues across the United States. This position is responsible for...
In PersonJob Type Full-time Description J o i n t h e S e v e n F e a t h e r s F a m i l y! Why Work at Seven Feathers? At Seven Feathers, our passion is people. We empower our team members to grow and...
In PersonDirector of Catering & Conference Services
- Soul Community Planet
- Gleneden Beach, OR
- 90+ days ago
- Gleneden Beach, OR
- 90+ days ago
Description We are seeking a Director of Catering & Conference Services who is passionate about creating meaningful, sustainable, and inspired group experiences in an unparalleled coastal setting....
In PersonBanquet Captain l Holiday Inn Wilsonville OR
- PM Hospitality Strategies
- Wilsonville, OR
- 90+ days ago
- Wilsonville, OR
- 90+ days ago
Every PM Hotel Group associate is a guest relations ambassador, every working minute of every day....
In PersonDemographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Director of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Catering Jobs in Oregon
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Initiative
- Buffet
- ServSafe Food Handler
- Food Quality
- Guest Relations
- Hotel Operations
- Food Cost Management
- Banquet Catering
- Hotel Sales
- Banquet Operations
- Quality of Service
- Catering Sales
- Guest Service
- Menu Planning
- Group Sales
- Food and Beverage Management
- Menu Development
- Hospitality Management
- Hotel Management
- Delphi
- Food Service Management
- Show Hosting
- Catering
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Staffing
- Event Planning
- Retail
- Logistics
- Presentation
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Budgets
- Policy Development
- Reporting
- Education Experience
- Multitasking
- Flexibility
- Sales
- Regulations
- Microsoft Excel
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Problem Solving
- Customer Service
- Time Management
- Leadership
- Communication Skills
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