Director of Catering Jobs in Edwardsville, IL
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Director of Catering & Convention Services
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 4 days ago
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 4 days ago
Le Meridien St Louis Clayton is looking for a hospitality focused Director of Catering & Convention Services to lead our high-functioning sales team....
Catering Supervisor/FOH Supervisor
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 6 days ago
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 6 days ago
get crEATive in St. Louis! Creative Dining Services is looking for a Catering Supervisor. The Catering Supervisor will help lead the dining services team on the Missouri Baptist University campus,...
- University City, MO (24 miles from Edwardsville, IL)
- 7 days ago
- University City, MO (24 miles from Edwardsville, IL)
- 7 days ago
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 20 days ago
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 20 days ago
Catering Supervisor Who are we: SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities...
Manager of Catering Operations
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 20 days ago
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 20 days ago
Director, Catering Operations/General Manager/Assistant General Manager Position Type: Team Leader Number of Salaried Reports: 1-3 Revenue Oversight: $650,000+ WHO ARE WE SSA Group works with zoos,...
Catering Coordinator-Administrator III (CS25-253)
- Edwardsville, IL (5 miles from Edwardsville, IL)
- 24 days ago
- Edwardsville, IL (5 miles from Edwardsville, IL)
- 24 days ago
Position Overview: Southern Illinois University Edwardsville (SIUE) is seeking an experienced and dynamic Catering Coordinator - Administrator III (CS25-253) to provide strategic leadership and...
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 30+ days ago
- Saint Louis, MO (20 miles from Edwardsville, IL)
- 30+ days ago
Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and...
Demographic Data for Edwardsville, IL
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Director of Catering Online Courses and Training Opportunities
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Salary for Director of Catering Jobs in Edwardsville, IL
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Edwardsville, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Hotel Operations
- Banquet Catering
- Banquet Operations
- Guest Service
- Catering Sales
- Group Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Logistics
- Driving
- Friendliness
- Microsoft Outlook
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Microsoft Office
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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