BOH Manager Jobs in San Antonio, TX
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
- Alamo Heights, TX (4 miles from San Antonio, TX)
- 4 hours ago
- Alamo Heights, TX (4 miles from San Antonio, TX)
- 4 hours ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
About Us Nestled along the iconic San Antonio River Walk, the luxurious Westin Riverwalk Hotel invites you to join our team and work in a stunning location, steeped in history and culture. Beyond...
Implementing a wide range of functions such as food quality, production, planning, purchasing, and facility maintenance. 4....
Culinary Director locations San Antonio, TX time type Full time posted on Posted 30+ Days Ago job requisition id R25_000392 Location: Foundation Surgical Hospital of San Antonio Pay Rate: Salary -...
- Universal City, TX (15 miles from San Antonio, TX)
- 22 days ago
- Universal City, TX (15 miles from San Antonio, TX)
- 22 days ago
Job Restaurant Management Job Posting 04/09/2025 Job Number JR-2... RefreshID JR-2..._20250317 StoreID 04511...
Heres what we need: As a Torchys Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture...
Executive Sous Chef The St. Anthony, A Luxury Collection Hotel
- San Antonio, TX
- 27 days ago
- San Antonio, TX
- 27 days ago
Key Responsibilities: Lead the culinary execution and overall experience of Le Petit Chef, ensuring impeccable food quality, timing, and guest satisfaction....
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
About Us Step into our luxury hotel in North San Antonio, which rises 19 stories above this stunning city. The Westin San Antonio North captures the essence of Texas Hospitality with impeccable...
highest professional food quality and sanitation standards....
Demographic Data for San Antonio, TX
Moving to San Antonio, TX? Find some basic demographic data about San Antonio, TX below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in San Antonio, TX
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in San Antonio, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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