BOH Manager Jobs in Dyer, IN
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
- Merrillville, IN (9 miles from Dyer, IN)
- 13 days ago
- Merrillville, IN (9 miles from Dyer, IN)
- 13 days ago
Responsibilities The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts....
- Schererville, IN (3 miles from Dyer, IN)
- 14 days ago
- Schererville, IN (3 miles from Dyer, IN)
- 14 days ago
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the...
- Schererville, IN (3 miles from Dyer, IN)
- 19 days ago
- Schererville, IN (3 miles from Dyer, IN)
- 19 days ago
POSITION SUMMARY: The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant....
- Oak Lawn, IL (21 miles from Dyer, IN)
- 21 days ago
- Oak Lawn, IL (21 miles from Dyer, IN)
- 21 days ago
Job Restaurant Management Job Posting 04/10/2025 Job Number JR-2... RefreshID JR-2..._20250317 StoreID 01137...
- Palos Park, IL (23 miles from Dyer, IN)
- 30+ days ago
- Palos Park, IL (23 miles from Dyer, IN)
- 30+ days ago
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
Job Type Full-time Description A kitchen manager at Mastodon Kitchen is responsible for overseeing all aspects of the kitchen operations, including staff management, food quality control, inventory...
Culinary Supervisor - Legends @ Credit Union 1 Amp.
- Tinley Park, IL (18 miles from Dyer, IN)
- 45+ days ago
- Tinley Park, IL (18 miles from Dyer, IN)
- 45+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
Kitchen Supervisor Part-Time SeatGeek Stadium
- Bridgeview, IL (24 miles from Dyer, IN)
- 60+ days ago
- Bridgeview, IL (24 miles from Dyer, IN)
- 60+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Demographic Data for Dyer, IN
Moving to Dyer, IN? Find some basic demographic data about Dyer, IN below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in Dyer, IN
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Dyer, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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