BOH Manager Jobs in Ontario, CA
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
- San Bernardino, CA (20 miles from Ontario, CA)
- 3 days ago
- San Bernardino, CA (20 miles from Ontario, CA)
- 3 days ago
ABOUT THE ROLE At Belmont Village Senior Living, we offer a truly unique experience, blending innovative, research-based programming with best-in-class care and a resident-centered approach. Our...
- Anaheim, CA (23 miles from Ontario, CA)
- 5 days ago
- Anaheim, CA (23 miles from Ontario, CA)
- 5 days ago
Ensuring Culinary Standards and Responsibilities are Met Provides direction for menu development. Monitors the quality of raw and cooked food products to ensure that standards are met....
- Irvine, CA (22 miles from Ontario, CA)
- 12 days ago
- Irvine, CA (22 miles from Ontario, CA)
- 12 days ago
We are seeking a Kitchen Manager to oversee our fast-paced kitchen environment....
- Rancho Cucamonga, CA (6 miles from Ontario, CA)
- 13 days ago
- Rancho Cucamonga, CA (6 miles from Ontario, CA)
- 13 days ago
Our Mission Foods facility in Rancho Cucamonga, CA is looking for an experienced Production Supervisor to proudly work at this facility. The Production Supervisor directs, plans, controls, and...
WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Pomona, CA (10 miles from Ontario, CA)
- 17 days ago
- Pomona, CA (10 miles from Ontario, CA)
- 17 days ago
The Kitchen Manager ensures that all programs offered through the Kitchen are executed consistently in the store. The Kitchen Manager is responsible for development of all direct reports....
Assistant Executive Kitchen Manager
- Anaheim, CA (23 miles from Ontario, CA)
- 24 days ago
- Anaheim, CA (23 miles from Ontario, CA)
- 24 days ago
ASSISTANT EXECTUTIVE KITCHEN MANAGER: High school diploma or equivalent 2+ years restaurant managemanet experience in casual or upscale casual dining....
- Irvine, CA (22 miles from Ontario, CA)
- 30+ days ago
- Irvine, CA (22 miles from Ontario, CA)
- 30+ days ago
Kitchen Manager 3.4 3.4 out of 5 stars 2991 Michelson Drive, Irvine, CA 92612 Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone....
- San Bernardino, CA (20 miles from Ontario, CA)
- 30+ days ago
- San Bernardino, CA (20 miles from Ontario, CA)
- 30+ days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
- Irvine, CA (22 miles from Ontario, CA)
- 30+ days ago
- Irvine, CA (22 miles from Ontario, CA)
- 30+ days ago
They take full ownership of back-of-house operations, leading kitchen staff, managing inventory, controlling costs, and maintaining high standards for food quality, safety, and cleanliness....
- Tustin, CA (24 miles from Ontario, CA)
- 45+ days ago
- Tustin, CA (24 miles from Ontario, CA)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Rancho Cucamonga - Kitchen Lead
- Rancho Cucamonga, CA (6 miles from Ontario, CA)
- 45+ days ago
- Rancho Cucamonga, CA (6 miles from Ontario, CA)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Irvine, CA (22 miles from Ontario, CA)
- 45+ days ago
- Irvine, CA (22 miles from Ontario, CA)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Orange, CA (22 miles from Ontario, CA)
- 45+ days ago
- Orange, CA (22 miles from Ontario, CA)
- 45+ days ago
The Role: As a FOH Manager or BOH Manager you'll oversee the daily shift (FOH) and operations of the kitchen (BOH), ensuring everything runs smoothly while maintaining high standards of food quality...
Liaison between banquet, catering and concession departments. Oversees banquet and concession functions. Coordinates staff with banquets for plating and carving....
Demographic Data for Ontario, CA
Moving to Ontario, CA? Find some basic demographic data about Ontario, CA below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Ontario, CA
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Ontario, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Recipe Development
- Grilling
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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