BOH Manager Jobs in Marina, CA
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
- Seaside, CA (4 miles from Marina, CA)
- 30+ days ago
- Seaside, CA (4 miles from Marina, CA)
- 30+ days ago
Executive Sous Chef Compensation: $23 - $26 per hour Bayonet & Black Horse Golf Course is excited to announce a compelling opportunity for a full-time Executive Sous Chef. Reporting directly to...
Overview Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff,...
Executive Chef Monaci delle Terre Nere
- Freedom, CA (17 miles from Marina, CA)
- 60+ days ago
- Freedom, CA (17 miles from Marina, CA)
- 60+ days ago
Descrizione dell'azienda Al Relais & Chateaux Monaci delle Terre Nere condividiamo Benessere e Passione in armonia con la Natura, con i nostri ospiti e i nostri collaboratori. Una dimora di...
POTENTIAL CAREER PATH: Chef de Cuisine Executive Chef ESSENTIAL JOB FUNCTIONS: Coordinate menu item tastings with the Executive Chef & culinary management team....
POTENTIAL CAREER PATH: Chef de Cuisine - Executive Chef ESSENTIAL JOB FUNCTIONS: Coordinate menu item tastings with the Executive Chef & culinary management team....
Demographic Data for Marina, CA
Moving to Marina, CA? Find some basic demographic data about Marina, CA below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Marina, CA
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Marina, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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