BOH Manager Jobs in Carmel By The Sea, CA
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Cook and kitchen supervisor for Carmel Restaurant
- Carmel by the Sea, CA
- 3 days ago
- Carmel by the Sea, CA
- 3 days ago
Immediate opening... For well established restaurant in Carmel. Serious and professional responders only ...
- Salinas, CA (16 miles from Carmel By The Sea, CA)
- 4 days ago
- Salinas, CA (16 miles from Carmel By The Sea, CA)
- 4 days ago
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Stewarding Supervisor - The Lodge (Full Time)
- Pebble Beach, CA (2 miles from Carmel By The Sea, CA)
- 4 days ago
- Pebble Beach, CA (2 miles from Carmel By The Sea, CA)
- 4 days ago
The Stewarding Supervisor assists management in hiring, training, evaluating, counseling, motivating and coaching employees. Develop and maintain positive working relationships with others and...
"Join Our Culinary Team as Kitchen Manager at the Iconic Brophy's Tavern!"...
"Join Our Culinary Team as Kitchen Manager at the Iconic Brophy's Tavern!"...
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
Overview Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff,...
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
POTENTIAL CAREER PATH: Chef de Cuisine Executive Chef ESSENTIAL JOB FUNCTIONS: Coordinate menu item tastings with the Executive Chef & culinary management team....
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
- Marina, CA (12 miles from Carmel By The Sea, CA)
- 90+ days ago
POTENTIAL CAREER PATH: Chef de Cuisine - Executive Chef ESSENTIAL JOB FUNCTIONS: Coordinate menu item tastings with the Executive Chef & culinary management team....
Demographic Data for Carmel By The Sea, CA
Moving to Carmel By The Sea, CA? Find some basic demographic data about Carmel By The Sea, CA below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Carmel By The Sea, CA
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Carmel By The Sea, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Recipe Development
- Grilling
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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