Banquet Manager Jobs in Florida
A Banquet Manager in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, staffing, and controlling events. Their primary tasks include liaising with clients to understand their requirements, coordinating with the kitchen staff, managing event logistics, and ensuring that the event runs smoothly and meets the client's expectations. They also handle administrative responsibilities such as event budgeting, payment processing, and record-keeping.
Important skills for a Banquet Manager include strong leadership, excellent communication, and problem-solving skills. They should also possess a keen eye for detail, be able to multitask, and have strong organizational abilities. A degree in hospitality management is often required for this role, and certifications such as the Certified Banquet Manager (CBM) offered by the American Hotel & Lodging Educational Institute can be beneficial. Before becoming a Banquet Manager, a person may have roles such as a Banquet Server, Banquet Coordinator, or Restaurant Manager.
The candidate will assist the Director of Events & Catering in the planning and execution of all events and catering....
As a Banquet Manager, you will: Manage banquet team members to include servers, bartenders, and runners. Interface with all convention clients to ensure satisfaction and positive feedback....
Key Responsibilities: Assist in coordinating all aspects of event logistics, including venue setup, equipment rentals, catering, transportation, and vendor communications....
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Ensuring and Providing Exceptional Customer Service Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels....
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Responsibilities for this Position Support the Special Events & Catering Sales Director and Catering Department by building accounts in Springer Miller, iVvy/Delphi and Canary, with any necessary notes...
ensure accuracy Make any arrival/departure updates to the rooming that come in by request Work with venue or in-house team to ensure rooms are set up and AV requirements are in place and tested Orders catering...
Actively prospect and sell catering events, with a particular focus on daytime meetings and social functions....
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Collaborate cross-functionally with Culinary, Stewarding, Sales/Catering, and F&B teams to ensure seamless communication and alignment....
We are seeking an experienced and dynamic Banquet Manager to join our team....
Answering Telephones Assist Catering Managers with resumes, faxing, banquet event orders etc. Communicates all information pertinent to each sales and catering group business....
Company: Discovery Senior Living Location: Venice, FL Career Level: Entry Level Industries: Healthcare, Pharmaceutical, Biotech Description About Discovery Management Group Discovery Management...
Education High school diploma or GED or 2-year degree from an accredited university in hotel and restaurant management; 3 years experience in event management, food and beverage, sales and marketing...
Demographic Data for Florida
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Title Synonyms
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Salary for Banquet Manager Jobs in Florida
Required or preferred licenses and certifications for Banquet Manager positions.
Highest Education Level
Banquet Managers in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Manager position
- Bread Baking
- Health and Safety
- People Oriented
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Hotel Operations
- Group Sales
- Banquet Operations
- Guest Service
- Catering Sales
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Food Service Management
- Meeting Planning
- Cost Management
- Food Safety
- Sanitation
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Friendliness
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Inventory Management
- Regulations
- Multitasking
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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