Banquet Director Jobs in Charlotte, NC
Search Banquet Director Jobs
- Charlotte, NC
- 2 days ago
- Charlotte, NC
- 2 days ago
Catering Director - Charlotte, NC
- Charlotte, NC
- 3 days ago
Banquet Manager with Relocation Assistance - The Ritz-Carlton Charlotte - (22125
- Charlotte, NC
- 4 days ago
- Charlotte, NC (5 miles from Charlotte, NC)
- 5 days ago
- Concord, NC (20 miles from Charlotte, NC)
- 5 days ago
Banquet Manager with Relocation Assistance
- Charlotte, NC
- 22 days ago
Banquet Captain, Food & Beverage
- Charlotte, NC
- 24 days ago
- Concord, NC (20 miles from Charlotte, NC)
- 30+ days ago
- Charlotte, NC (5 miles from Charlotte, NC)
- 45+ days ago
- Belmont, NC (11 miles from Charlotte, NC)
- 3 days ago
Sales & Catering Coordinator - Us
- Charlotte, NC
- 3 days ago
Sales and Catering Coordinator Residence Inn Fairfield Inn Charlotte Airport
- Charlotte, NC
- 9 days ago
- Waxhaw, NC (21 miles from Charlotte, NC)
- 45+ days ago
- Charlotte, NC
- 30+ days ago
Demographic Data for Charlotte, NC
Moving to Charlotte, NC? Find some basic demographic data about Charlotte, NC below.
Banquet Director Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Banquet Director Jobs in Charlotte, NC
Top Hiring Companies
Top hiring companies in your area for Banquet Director positions
Licensing / Certification
Highest Education Level
- Bachelor's Degree (53.0%)
- Master's Degree (13.1%)
- High School or GED (12.4%)
- Associate's Degree (11.5%)
- Vocational Degree or Certification (6.8%)
- Some College (1.8%)
- Doctorate Degree (1.0%)
- Some High School (0.4%)
Average Work Experience
- 2-4 years (29.5%)
- 1-2 years (29.4%)
- None (18.4%)
- Less than 1 year (17.8%)
- 4-6 years (4.9%)
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
= trending- Artisan Breads
- Baking
- Banquet Catering
- Banquet Operations
- Bread Baking
- Budgets
- Buffet
- Catering
- Catering Sales
- Closing
- Communication Skills
- Complaint Resolution
- Computer Skills
- Cost Management
- Customer Service
- Driving
- Education Experience
- Event Planning
- Events
- Food and Beverage Management
- Food Safety
- Food Service Management
- Friendliness
- Group Sales
- Guest Relations
- Guest Service
- High School Diploma
- Hospitality Management
- Hotel Management
- Hotel Operations
- Initiative
- Inventory Management
- Labor Management
- Leadership
- Management
- Meeting Planning
- Menu Development
- Menu Planning
- Microsoft Excel
- Microsoft Office
- Microsoft Word
- Organization
- Pastry Making
- Policy Administration
- Problem Solving
- Quality of Service
- Regulations
- Retail
- Salads
- Sales
- Sanitation
- Scheduling
- ServSafe Certified
- Soup Making
- Staff Supervision
- Staffing
- Time Management
- Training and Development
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