Banquet Director Jobs in Maine

A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.

To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.

1-9 of 9 Jobs

Catering Coordinator

  • Corporate-Chefs
  • Portland, ME
  • 14 days ago
  • Portland, ME
  • 14 days ago

Catering Coordinator Job Reference Number: 38024 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Portland, Maine (US-ME) The Role at a glance: We are...

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Banquet Captain

  • Auberge Resorts
  • Gardiner, ME
  • 2 days ago
  • Gardiner, ME
  • 2 days ago

Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City....

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Meetings & Events Coordinator - Air Travel & Attendee Logistics

  • American Express Global Business Travel
  • Augusta, ME
  • 5 days ago
  • Augusta, ME
  • 5 days ago

at American Express Global Business Travel in Augusta, Maine, United States Job Description Amex GBT is a place where colleagues find inspiration in travel as a force for good and through their...

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Catering Coordinator- up to $18.00/hr (PLUS TIPS) Topsham, ME

  • Panera Bread Co
  • Topsham, ME
  • 13 days ago
  • Topsham, ME
  • 13 days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

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Catering Coordinator- Westbrook, ME

  • Panera Bread Co
  • Westbrook, ME
  • 13 days ago
  • Westbrook, ME
  • 13 days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Marketing and Events Coordinator - Maine Region

  • Alliance Highway Safety
  • Portland, ME
  • 30+ days ago
  • Portland, ME
  • 30+ days ago

Alliance Highway Safety is seeking flexible, outgoing, and organized individuals to help coordinate a variety of sponsorship events across the Maine Region. As part of Alliance's internship...

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Catering Coordinator- up to $18.00/hr, earn up to $1,000/wk in tips Biddeford, ME

  • PR Management Corp
  • Biddeford, ME
  • 60+ days ago
  • Biddeford, ME
  • 60+ days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Sales and Catering Coordinator - Portland Sheraton at Sable Oaks

  • Colwen Hotels
  • South Portland, ME
  • 90+ days ago
  • South Portland, ME
  • 90+ days ago

Portland Sheraton at Sable Oaks, a Colwen Hotels Property, is seeking an experienced and well-organized Sales and Catering Coordinator to provide the necessary support to the Sales Team. The...

In Person

Catering Coordinator- up to $18.00/hr (PLUS TIPS) Auburn, ME

  • PR Management Corp
  • Auburn, ME
  • 90+ days ago
  • Auburn, ME
  • 90+ days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


Local
National
1,362,217
42,064

Banquet Director Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Boardroom Foundations: What Every Future Board Director Should Know
Step into the boardroom and discover the fundamentals of governance, leadership, and effective decision-making. Across five weeks, youll explore the role of governance in organisational settings,...
Banquet of the Beasts
Science is on the trail of a macabre challenge: to dissect in detail what happens to dead animals in the wild. Every death means life for countless other living organisms. It is the initiator of a...
Food and Beverage Service in Restaurants, Bars and Banquets
Food and beverage service is a part of the service-oriented hospitality industry. But before diving deeply into the table setting rules, professionalism and meeting the customers' expectations...

Title Synonyms

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Salary for Banquet Director Jobs in Maine

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Banquet Director positions.



Highest Education Level

Banquet Directors in Maine offer the following education background
Bachelor's Degree
53.2%
Master's Degree
13.1%
High School or GED
11.9%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Directors in Maine
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%