Banquet Director Jobs in Kentucky
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
The Catering Supervisor holds the crucial responsibility of supervising multiple aspects of catering events, which can include the set-up and breakdown, food preparation, cooking, and...
Returning Users Log Back In Role Overview Sodexo is seeking a Catering Manager 3 for Murray State University located in Murray, Kentucky. As the Catering Manager, you will drive an innovative...
['Michaels Stores', '3.2', 'EVENTS COORDINATOR', 'Apply on employer site', 'Apply now', 'Frankfort, KY', '', '$32K - $49K', '\xa0', '(Glassdoor est.)'][]
Catering Supervisor Job Type: Permanent Job Sector: Unspecified Region: South East Location: London Salary Description: Competitive Posted: 29/04/2025 Recruiter: Compass Group Job Ref:...
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and...
Sees that guest satisfaction is achieved through effective supervision and delegation of functions, checks on food quality and courteous performance of entire banquet staff....
Link-Belt Cranes is a global leader in the design, manufacture and sales of mobile cranes. Founded over 150 years ago, with corporate headquarters in Lexington, Kentucky, join an organization that...
Assistant Director of Catering and Convention Services
- Louisville, KY
- 30+ days ago
- Louisville, KY
- 30+ days ago
Responsibilities Responsible for assisting the Director of Catering & Convention Services in directing, coordinating, training and supervising the Catering Sales Manager and Convention Services Managers...
The Galt House Hotel is searching for an experienced Banquet Captain who will be responsible for supervising the Banquet Servers and providing guidance as necessary. Job Functions Meet and greet...
Demographic Data for Kentucky
Moving to Kentucky? Find some basic demographic data about Kentucky below.
Banquet Director Online Courses and Training Opportunities
Title Synonyms
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Salary for Banquet Director Jobs in Kentucky
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in Kentucky offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Catering Sales
- Group Sales
- Hotel Management
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Labor Management
- Catering
- Meeting Planning
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Event Planning
- Retail
- High School Diploma
- Logistics
- Friendliness
- Driving
- Presentation
- Events
- Inventory Management
- Education Experience
- Budgets
- Multitasking
- Regulations
- Reporting
- Sales
- Policy Development
- Teamwork
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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