Regional Director of Operations Jobs in Charlotte, NC
A Regional Director of Operations in the hospitality industry oversees the operations of various establishments within a specific geographical area. They are responsible for ensuring all hotels, restaurants, or resorts under their purview are running efficiently, meeting the revenue targets, adhering to safety and health standards, and delivering high-quality services. This involves coordinating with different department managers, analyzing financial data, developing and implementing strategies, and conducting regular site visits to assess the performance and customer satisfaction.
To excel in this position, one should have excellent leadership, communication, problem-solving and strategic planning skills. A deep understanding of the hospitality industry and strong financial acumen are also essential. Relevant certifications like Certified Hotel Administrator (CHA) or Certified Food and Beverage Executive (CFBE) can be advantageous. A person usually advances to this role after serving as a General Manager, Assistant Director of Operations, or Director of Food and Beverage in the hospitality industry.
- Performance Foodservice
- Charlotte, NC
- 18 hours ago
- Charlotte, NC
- 18 hours ago
Job Description: We Deliver the Goods: Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid...
In Personrestaurant openings Lead team meetings to communicate relevant operations information, e.g. seasonal products Profitability Identify and support systems to control costs and maintain budgets Provide...
In PersonDistrict Manager - Food Service - Remote (NC, SC, GA, AL)
- Compass Group USA Inc
- Charlotte, NC
- 11 days ago
- Charlotte, NC
- 11 days ago
Key Responsibilities: Operational & Financial Excellence Lead daily operations across multiple accounts, ensuring food quality, service standards, and compliance with safety regulations....
RemoteDistrict Manager - Remote (NC, SC, GA, AL)
- Compass Group
- Charlotte, NC (5 miles from Charlotte, NC)
- 12 days ago
- Charlotte, NC (5 miles from Charlotte, NC)
- 12 days ago
Key Responsibilities: Operational & Financial Excellence Lead daily operations across multiple accounts, ensuring food quality, service standards, and compliance with safety regulations....
RemoteFine Dining Director of Operations
- Goodwin Recruiting
- Charlotte, NC
- 28 days ago
- Charlotte, NC
- 28 days ago
To Apply for this Job Click Here Now Hiring: Director of Restaurant Operations!...
In PersonWhy Join Us? Are you passionate about teamwork and developing top talent? Do you like to lead and drive innovation with your team in order to achieve great results? At Extra Space Storage we offer...
In Person- First Watch Restaurants, Inc.
- Fort Mill, SC (14 miles from Charlotte, NC)
- 60+ days ago
- Fort Mill, SC (14 miles from Charlotte, NC)
- 60+ days ago
24/7 Employee Assistance Program 401(K) Retirement Savings Program (must be employed for 60 days and must be 21 years of age to participate)* As a Restaurant Operations Manager, you will be eligible...
In PersonDemographic Data for Charlotte, NC
Moving to Charlotte, NC? Find some basic demographic data about Charlotte, NC below.
Regional Director of Operations Online Courses and Training Opportunities
Salary for Regional Director of Operations Jobs in Charlotte, NC
Required or preferred licenses and certifications for Regional Director of Operations positions.
Highest Education Level
Regional Director of Operationss in Charlotte, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Regional Director of Operations position
- Customer Relationship Management
- Supply Chain
- Cold Calling
- Sales Presentations
- Territory Management
- Written Communication
- Trade Shows
- Pricing Strategies
- Restaurant Operations
- Labor Cost Management
- Hotel Operations
- Food Cost Management
- Hotel Sales
- Quality of Service
- Guest Service
- Menu Planning
- Restaurant Management
- Motivating
- Menu Development
- Hospitality Management
- Food Service Management
- Labor Law
- Multi-Unit Management
- Food Safety
- Long-Term Disability
- Ordering
- Performance Management
- Financial Management
- Staffing
- Reimbursement
- Distribution
- Customer Satisfaction
- Salesforce
- Retail
- Operations Management
- Negotiation
- Auditing
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Customer Relations
- Inventory Management
- Mentoring
- Interpersonal Skills
- Budgets
- Employee Development
- Reporting
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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