Manager of Food and Beverage Jobs in Arkansas
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Director Of Dining Services II - K12 Food Service - Newport, AR
- Newport, AR
- 1 day ago
- Newport, AR
- 1 day ago
Position Title: DIRECTOR OF DINING SERVICES II - K12 FOOD SERVICE - NEWPORT, AR Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by...
Hotel: Rogers Embassy Suites 3303 Pinnacle Hills Pkwy Rogers, AR 72758 F&B Manager Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it for you?...
Director Of Dining Services IV - Hot Springs Area, Arkansas
- Malvern, AR
- 4 days ago
- Malvern, AR
- 4 days ago
Compass Corporate Position Title: [[title]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great...
Position Title: [[title]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our...
Requirements Who You Are: 3+ years of experience in a restaurant management role, preferably in an upscale environment....
Requirements Who You Are: 3+ years of experience in a restaurant management role, preferably in an upscale environment....
Seasons Cafe Food and Beverage Supervisor, Southland Casino
- West Memphis, AR
- 60+ days ago
- West Memphis, AR
- 60+ days ago
Required Years of Experience 1 year Job Details The opportunity Delaware North Gaming is searching for a full-time or part-time Food and Beverage Supervisor at Southland Casino in West Memphis,...
DIRECTOR OF DINING SERVICES II - K12 Potential New Business
- Brookland, AR
- 60+ days ago
- Brookland, AR
- 60+ days ago
Chartwells K12 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs....
DIRECTOR OF DINING SERVICES II - Potential New Business - K12 FOOD SERVICE
- Paragould, AR
- 60+ days ago
- Paragould, AR
- 60+ days ago
Chartwells K12 Position Title: DIRECTOR OF DINING SERVICES II - Potential New Business - K12 FOOD SERVICE Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier...
Executive Chef / Director, Food & Beverage Fort Smith Convention Center
- Fort Smith, AR
- 30+ days ago
- Fort Smith, AR
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Executive Chef / Director, Food & Beverage Fort Smith Convention Center
- Fort Smith, AR
- 30+ days ago
- Fort Smith, AR
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
DIRECTOR DINING SERVICES - Campus Food Service- LYON COLLEGE- Batesville, AR
- Batesville, AR
- 30+ days ago
- Batesville, AR
- 30+ days ago
Position Title: DIR, DINING SERVICES II- LYON COLLEGE- Batesville, AR Salary: $70,000-80,000 Fresh Ideas Management is a dynamic food service management company that believes good food is a...
Food & Beverage Supervisor Full-Time Dickey-Stephens Park
- North Little Rock, AR
- 30+ days ago
- North Little Rock, AR
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Demographic Data for Arkansas
Moving to Arkansas? Find some basic demographic data about Arkansas below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Food and Beverage Jobs in Arkansas
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Arkansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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