Director of Food and Beverage Jobs in Hawaii
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Management, Hospitality, Business Administration, or related major; 4 years' experience in the food and beverage, culinary, event management, or related professional area Skills and Knowledge Customer...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the Food and...
The Director of Food and Beverage leads all aspects of the F&B operation, including team leadership, financial performance and guest satisfaction....
Brands PT ES ID DE CN PL TR Full-Time Permanent FAIRMONT Food & Beverage Fairmont Orchid - Hawaii, Kohala Coast, United States REF65556K Food & Beverage Manager, In Room Dining Luxury & Lifestyle...
Applicants must be comfortable with the Restaurant operation as well as managing other Food & Beverage outlets through guest service, cost control, menu writing, merchandising and accounting....
Director of Food and Beverage Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun....
We're currently in search of a Director of Food and Beverage who shares these values and will champion them....
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
School Food Services Manager II, III - Kohala High
- Honolulu, HI
- 25 days ago
- Honolulu, HI
- 25 days ago
The authorized level of the position is School Food Services Manager III. Applications are being accepted down to the School Food Services Manager II in the event of recruiting difficulties....
School Food Services Manager I, II, III - Nanakuli High & Intermediate
- Waianae, HI
- 30+ days ago
- Waianae, HI
- 30+ days ago
Hawaii State Department of Education School Food Services Manager I, II, III - Nanakuli High & Intermediate Salary $5,335.91 - $6,049.62 Monthly Location Waianae, HI 96792 Job Type Permanent,...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and...
Hyatt Regency Waikiki Beach and Spa is a large complex of 1230 rooms and currently looking for an Operations Assistant Manager – Food & Beverage to join our Food & Beverage Team. The Assistant...
- Koloa, HI
- 90+ days ago
- Koloa, HI
- 90+ days ago
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest....
As the Assistant Director of Food & Beverage, you will be responsible to assist in leading all aspects of the daily operations of the Food & Beverage department, while training, directing, and supervising...
School Food Services Manager I, II - Kahaluu Elementary
- Kaneohe, HI
- 60+ days ago
- Kaneohe, HI
- 60+ days ago
Description The authorized level of this position is School Food Services Manager II. Applications are being accepted down to the School Food Services Manager I in the event of recruiting...
Demographic Data for Hawaii
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Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Hawaii
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Hawaii offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Food Cost Management
- Food Quality
- Front of House
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Bar Management
- Banquet Operations
- Sommelier
- Restaurant Management
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Budget Control
- Menu Development
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Food Handling
- Sanitation
- Cost Management
- Nutrition
- Directing
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Employee Development
- Inventory Management
- Budgets
- Regulations
- English
- Sales
- Policy Development
- Teamwork
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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