Director of Food and Beverage Jobs in Arkansas
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Job Title: Food Services Manager Job Type : FT Your experience matters At Jefferson Regional Medical Center, we are committed to empowering and supporting a diverse and determined workforce who...
Food Services Manager Job Type : FT Your experience matters At Jefferson Regional Medical Center, we are committed to empowering and supporting a diverse and determined workforce who can drive...
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k)...
We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Location : Lyon College - 2300 Highland Road, Batesville, AR 72501. Note: online applications accepted only. Schedule...
"El mundo es tuyo con Melia" Descubre un camino sin limites en Melia, donde las oportunidades de crecimiento y desarrollo son infinitas. Sumergete en un viaje que te llevara a trabajar en varios...
Food & Beverage Supervisor Part-Time Dickey-Stephens Park
- North Little Rock, AR
- 30+ days ago
- North Little Rock, AR
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Ignite Steakhouse Food and Beverage Supervisor, Southland Casino
- West Memphis, AR
- 30+ days ago
- West Memphis, AR
- 30+ days ago
The opportunity Delaware North Gaming is searching for a full-time Food and Beverage Supervisor at Southland Casino in West Memphis, Arkansas. As a Food and Beverage Supervisor, you will ensure...
Food and Beverage Supervisor - Ignite Steakhouse
- West Memphis, AR
- 30+ days ago
- West Memphis, AR
- 30+ days ago
Southland Casino Hotel 1550 N. Ingram Blvd. West Memphis, AR 72301 Casino & Hotel Managed By Delaware North Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Compensation:...
Ignite Steakhouse Food and Beverage Supervisor
- West Memphis, AR
- 30+ days ago
- West Memphis, AR
- 30+ days ago
The opportunity Delaware North Gaming is searching for a full-time Food and Beverage Supervisor at Southland Casino in West Memphis, Arkansas. As a Food and Beverage Supervisor, you will ensure...
About The Role: The Compton Hotels Beverage Manager is responsible for developing and overseeing all aspects of beverage operations across one or more venues. This includes managing staff,...
Director of Food and Beverage Operations - Hot Springs Convention Center
- Hot Springs, AR
- 60+ days ago
- Hot Springs, AR
- 60+ days ago
Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An...
Demographic Data for Arkansas
Moving to Arkansas? Find some basic demographic data about Arkansas below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in Arkansas
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Arkansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Room Service
- Degree in Culinary Arts
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Restaurant Management
- Labor Cost Management
- Hotel Operations
- Back of House
- Banquet Operations
- Food and Beverage Management
- Sommelier
- MICROS POS
- Menu Planning
- Guest Service
- Quality of Service
- Bar Management
- OpenTable
- Hotel Management
- Menu Development
- Hospitality Management
- Catering
- Culinary Arts
- Food Service Management
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Events
- Coaching
- Employee Development
- Education Experience
- Driving
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Problem Solving
- Sales
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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