Director of Catering Jobs in Naples, FL

A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.

For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.

1-6 of 6 Jobs

Banquet Captain/Restaurant Supervisor - DiamondHead Beach Resort (FT)

  • Sunstream Hotels & Resorts
  • Fort Myers Beach, FL (22 miles from Naples, FL)
  • 3 days ago
  • Fort Myers Beach, FL (22 miles from Naples, FL)
  • 3 days ago

Restaurant Supervisor Duties: Responsible for supervising daily operations of all areas of restaurant operations, ensuring compliance with safety and health regulations of FL state, maintaining current...

In Person

Meeting & Events Coordinator II

  • NorthAmerica
  • Naples, FL
  • 4 days ago
  • Naples, FL
  • 4 days ago

Requisition ID: 66421 Title: Meeting & Events Coordinator II Main Objective: The Meetings & Events Coordinator is responsible for providing support to those directly planning or coordinating,...

In Person

Meeting & Events Coordinator II

  • Arthrex
  • Naples, FL (7 miles from Naples, FL)
  • 6 days ago
  • Naples, FL (7 miles from Naples, FL)
  • 6 days ago

Requisition ID: 66421 Title: Meeting & Events Coordinator II Main Objective: The Meetings & Events Coordinator is responsible for providing support to those directly planning or coordinating,...

In Person

Travel and Events Coordinator

  • Herc Rentals
  • Bonita Springs, FL (13 miles from Naples, FL)
  • 25 days ago
  • Bonita Springs, FL (13 miles from Naples, FL)
  • 25 days ago

If you are currently an employee of Herc Rentals, please apply using this link: Herc Employee Career Portal Founded in 1965, Herc Rentals is one of the leading equipment rental suppliers in North...

In Person

Meetings and Special Events Manager

  • The Ritz-Carlton
  • Naples, FL
  • 60+ days ago
  • Naples, FL
  • 60+ days ago

Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints....

In Person

Hotel Sales & Catering Manager - Doubletree Naples

  • Guestservices
  • Naples, FL
  • 90+ days ago
  • Naples, FL
  • 90+ days ago

Compensation Amount: 55,000.00 USD Annual Job Summary: The Hotel Sales & Catering Manager is responsible for driving group, meeting, and event business while building strong relationships with...

In Person

Demographic Data for Naples, FL

Moving to Naples, FL? Find some basic demographic data about Naples, FL below.


Local
National
326,257
12,245
Large

Director of Catering Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food Costing for the Restaurant and Catering Industry
Controlling costs in catering is an essential skill to ensure a kitchen runs profitably. On this two-week course, youll learn the fundamentals of cost management in restaurants and catering...
Boardroom Foundations: What Every Future Board Director Should Know
Step into the boardroom and discover the fundamentals of governance, leadership, and effective decision-making. Across five weeks, youll explore the role of governance in organisational settings,...
HACCP Fundamentals for Catering and Manufacturing
Hazard analysis critical control points (HACCP) is an important part of food safety management. It is a globally recognized, systematic, and science-based approach to food safety that addresses...

Title Synonyms

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Salary for Director of Catering Jobs in Naples, FL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Catering positions.



Highest Education Level

Director of Caterings in Naples, FL offer the following education background
Bachelor's Degree
53.2%
Master's Degree
13.1%
High School or GED
11.9%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Naples, FL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%