Assistant Manager Jobs in Death Valley, CA
The Assistant Manager in the hospitality industry plays a crucial role in the smooth operation of the establishment, such as hotels or restaurants. They are responsible for overseeing the daily operations, ensuring the highest level of customer service is provided, scheduling staff shifts, managing financials, and resolving customer complaints. They also assist the Manager with strategic planning, staff training, and implementing operational improvements. In some cases, they may also be involved in hiring and employee evaluations.
An Assistant Manager should have exceptional communication and leadership skills, as well as the ability to multitask in a fast-paced environment. They should also have a strong understanding of customer service and the ability to solve problems efficiently. Some certifications that would be advantageous for this role include a Degree in Hospitality Management, and certificates in Food Safety and First Aid Training. Prior to becoming an Assistant Manager, one could have roles such as Guest Services Representative, Front Desk Supervisor, or Restaurant Supervisor, which provides valuable experience in operations and customer service.
Assistant Front Desk Manager - Oasis at Death Valley
- Death Valley, CA
- 23 days ago
- Death Valley, CA
- 23 days ago
Responsibilities Communicate with Inn and Ranch Front Office Managers and Assistant Managers/Lead on a daily basis to preempt crises and anticipate guest problems....
Assistant Director of Engineering - Oasis at Death Valley
- Death Valley, CA
- 60+ days ago
- Death Valley, CA
- 60+ days ago
Must have strong leadership and guest service skills. Knowledge of rules, regulations and laws concerning environmental issues, risk management and safety....
Demographic Data for Death Valley, CA
Moving to Death Valley, CA? Find some basic demographic data about Death Valley, CA below.
Assistant Manager Online Courses and Training Opportunities
Salary for Assistant Manager Jobs in Death Valley, CA
Required or preferred licenses and certifications for Assistant Manager positions.
Highest Education Level
Assistant Managers in Death Valley, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Manager position
- Vegetarian Cuisine
- Baked Goods
- Restaurant Operations
- Food Cost Management
- Food Quality
- Guest Relations
- New Restaurant Openings
- Labor Cost Management
- Restaurant Management
- Guest Service
- Creative Marketing
- Food and Beverage Management
- Quality of Service
- Motivating
- Labor Law
- Firing
- Labor Management
- Sales Development
- Food Safety
- Sanitation
- Cost Management
- Bartending
- Dedication
- Directing
- Cash Management
- Long-Term Disability
- Complaint Resolution
- Leadership Development
- Cooking
- Energetic
- Customer Satisfaction
- Referrals
- Staffing
- Math
- Retail
- Accounting
- High School Diploma
- Friendliness
- Verbal Communication
- Flexibility
- Coaching
- Budgets
- Inventory Management
- Regulations
- Multitasking
- Policy Development
- English
- Sales
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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