Restaurant General Manager

To Apply for this Job Click Here Lead a High-Energy Fast Casual Operation Built Around Hospitality, Speed & Operational Excellence We are looking for a hands-on General Manager who thrives in fast-paced restaurant environments and knows how to build systems, coach teams, and create an outstanding guest experience. This is a leadership opportunity for someone who creates momentum, leads from the front, and takes pride in operational excellence. General Manager - Benefits & Compensation: $55,000-$60,000 base salary Performance bonus opportunity Growth opportunity with expanding organization Leadership development opportunity High-impact operational leadership role General Manager - Responsibilities: Lead daily restaurant operations and shift execution Manage labor scheduling, deployment, and prime cost performance Coach, develop, and hold team members accountable Ensure strong hospitality, food quality, and catering accuracy Build operational systems that improve consistency and speed General Manager - Requirements: Fast-casual restaurant leadership experience required Strong labor, food cost, and operational management skills Hands-on leadership mentality with high urgency Ability to lead effectively in high-volume environments Hospitality-driven mindset with strong accountability standards JOB ID : 176344 #post Brian Menzie To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook Share on X Share on Email