Dining Room Supervisor
- $19.50 to $21.50 per hour
- Sequoia National Park, California
- Full Time
Delaware North Parks and Resorts is hiring a seasonal Dining Room Supervisor to join our team at Wuksachi Lodge in Sequoia National Park, California.
If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply to this Dining Room Supervisor position today.
Pay$19.50 $21.50 / hour
Information on our comprehensive benefits package can be found at >
. What we offer- Health, dental, and vision insurance*
- 401k with company match*
- Paid vacation days and holidays*
- Paid parental bonding leave*
- Tuition or professional certification reimbursement*
- Weekly pay
- Free shift meal daily
- Commuter bonus $15/day for commutes 35+ miles one-way, $30/day for 50+ miles one-way
- Employee discounts 50% off restaurant and pizzeria, 40% off other food and beverage, 20% off retail
- Referral bonus earn $200 for each eligible referral
- Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide
*Available for full-time, year-round team members
Life in Sequoia National ParkLooking for a job with a side of adventure? Be part of a global team fortunate enough to live and work in the natural beauty of Californias Sequoia National Park! Each day inspires in special places like this.
- Low-cost shared dormitory housing available for $65/ week including utilities and wi-fi
- Housing includes free on-site laundry and communal area for cooking
- Live amongst the giant sequoias
- Access to hundreds of miles of hiking trails with campsites, caves, mountains, rivers, and lakes to explore!
- Assign duties to scheduled dining room team members
- Perform service tasks, such as clearing tables, serving food and drinks, seating guests, and cashier duties when necessary
- Investigate and resolve situations regarding food quality, service, or accommodations
- Review work procedures and operational initiatives to improve service, performance, or safety
- Assist Restaurant Manager with team member trainings and compliance
- Monitor daily and hourly cleaning
- Manage labor and profit loss
- Ensure proper cash handling and tip record keeping for shift
- No college degree required
- Minimum of 2 years supervisory experience preferred
- Must be self-motivated, able to work without direct supervision, accept challenges, and embrace new opportunities
- Excellent communication skills, written and verbal
- Excellent customer service and employee relation skills
- Ability to lift or carry 50 pounds
- Ability to stand or walk 100% of the time
- Possible exposure to secondhand smoke
- Possible exposure to high volume of noise
Day shift
Evening shift
Split shift
Weekends
8 hour shift
Overtime as needed
Source: Casino Careers