Kitchen Management

Chick-fil-A, Tyrone Blvd - Back of House Leader

We're seeking reliable and experienced leaders to drive excellence in a fast-paced, high-volume kitchen.

Responsibilities:

• Lead shifts and support kitchen team members
• Ensure food quality, speed, and safety standards
• Maintain a clean and organized workspace
• Train and coach team members

What We're Looking For:

• Dependable and punctual
• Strong communicator and team player
• Comfortable in a high-volume environment
• Takes initiative and leads by example

Requirements:

• MUST be 18 years of age or older
• High School Diploma required, college or culinary degrees preferred
• Minimum two (2) years experience leading in a high volume kitchen
• Working knowledge of labor and productivity management
• Working knowledge of food cost, LEAN principles and waste tracking
• Working knowledge of food safety principles
• ServSafe Manager Certification, preferred
• Ability to work in freezer and cooler environments
• Ability to properly use and work from a ladder
• Ability to stand for extended periods of time
• Ability to properly lift and manage 40 pounds at shoulder height

If you're passionate about great food, exceptional service, and working with a strong team, apply today to join Chick-fil-A Tyrone Blvd.

Location: Tyrone Boulevard 2190 Tyrone Blvd N, St. Petersburg, FL 33710, USA

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.