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Position range in 7th Regional Labor Market Area, Shreveport $26k - $42k Per Year
Restaurant Manager
Wendy's International
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
Location: Shreveport, LA - 71107
Job Type: Full Time (30 Hours or More)
Posted: 04/30/2026
Positions available: 1
Source: Wendy's International
Web Site: www.wendys.com
Job #: CL53707
Job Requirements and Properties
Help for Job Requirements and Properties. Opens a new window.
Work Onsite
Full Time
Schedule
Full Time
Job Description
Help for Job Description. Opens a new window.
Why Wendy's
The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With support of the General Manager or District Manager, the Restaurant Manager will manage the daily operations and staff of the restaurant. The Restaurant Manager position is a support and development position directly below the General Manager. The key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position.
What you can expect
The Restaurant Manager position provides the following benefits: Comprehensive Health Plan, Dental, Vision, Short Term Disability, Long Term Disability, Life Insurance, 401k and Bonus Plan.
Additional Information
Help for Additional Information. Opens a new window.
What we expect from you * College Degree or equivalent experience in restaurant operations * At least 1 year of line operations experience in the restaurant industry * Must be able to perform all restaurant operations positions / functions * Must possess a valid Driver's License in good standing This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now
Skip to main content Alt + 1
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Menu
, Home Page Options
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Location
Search
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Hide sub menu
Hide
Dashboard
Alerts
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Home
My Dashboard
Standard Job Search
Job Search Results
Job Details
Top
Job Details
Here are the details for the selected job. You may need to scroll down to see all the information about the job, including the job description. If you wish to apply for this job click on the Apply button.
Note: if you click on the Apply button, a new browser window will open displaying the third party web site that is the source of this job.
WARNING: Always be on the lookout for job scams! Learn more about identity theft
Opens in new window
Help information , opens a new window.
Info
First Job
Previous Job
159 of 10,000
Next Job
Last Job
Share
More Like This
Salary Not Available
Position range in 7th Regional Labor Market Area, Shreveport $26k - $42k Per Year
Restaurant Manager
Wendy's International
Occupation: First-Line Supervisors of Food Preparation and Serving Workers
Location: Shreveport, LA - 71107
Job Type: Full Time (30 Hours or More)
Posted: 04/30/2026
Positions available: 1
Source: Wendy's International
Web Site: www.wendys.com
Job #: CL53707
Job Requirements and Properties
Help for Job Requirements and Properties. Opens a new window.
Work Onsite
Full Time
Schedule
Full Time
Job Description
Help for Job Description. Opens a new window.
Why Wendy's
The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With support of the General Manager or District Manager, the Restaurant Manager will manage the daily operations and staff of the restaurant. The Restaurant Manager position is a support and development position directly below the General Manager. The key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position.
What you can expect
The Restaurant Manager position provides the following benefits: Comprehensive Health Plan, Dental, Vision, Short Term Disability, Long Term Disability, Life Insurance, 401k and Bonus Plan.
Additional Information
Help for Additional Information. Opens a new window.
What we expect from you * College Degree or equivalent experience in restaurant operations * At least 1 year of line operations experience in the restaurant industry * Must be able to perform all restaurant operations positions / functions * Must possess a valid Driver's License in good standing This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now
Job ID: 519758858
Originally Posted on: 5/3/2026