Restaurant Manager

  • Wendy's International
  • Shreveport, Louisiana
  • Full Time
Top Horizontal Menu

Skip to main content Alt + 1

Skip to page footer Alt + 2

Menu

, Home Page Options

Jobs

Location

Search

Assistance

Sign In

Hide sub menu

Hide

Dashboard

Alerts

Accessibility

Home

My Dashboard

Standard Job Search

Job Search Results

Job Details

Top

Job Details

Here are the details for the selected job. You may need to scroll down to see all the information about the job, including the job description. If you wish to apply for this job click on the Apply button.

Note: if you click on the Apply button, a new browser window will open displaying the third party web site that is the source of this job.

WARNING: Always be on the lookout for job scams! Learn more about identity theft

Opens in new window

Help information , opens a new window.

Info

First Job

Previous Job

159 of 10,000

Next Job

Last Job

Share

More Like This

Salary Not Available

Position range in 7th Regional Labor Market Area, Shreveport $26k - $42k Per Year

Restaurant Manager

Wendy's International

Occupation: First-Line Supervisors of Food Preparation and Serving Workers

Location: Shreveport, LA - 71107

Job Type: Full Time (30 Hours or More)

Posted: 04/30/2026

Positions available: 1

Source: Wendy's International

Web Site: www.wendys.com

Job #: CL53707

Job Requirements and Properties

Help for Job Requirements and Properties. Opens a new window.

Work Onsite

Full Time

Schedule

Full Time

Job Description

Help for Job Description. Opens a new window.

Why Wendy's

The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people in the right places at the right time through effective scheduling. With support of the General Manager or District Manager, the Restaurant Manager will manage the daily operations and staff of the restaurant. The Restaurant Manager position is a support and development position directly below the General Manager. The key team member in this position supports the restaurant Driving Sales and Profits, Staffing, Hiring and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position.

What you can expect

The Restaurant Manager position provides the following benefits: Comprehensive Health Plan, Dental, Vision, Short Term Disability, Long Term Disability, Life Insurance, 401k and Bonus Plan.

Additional Information

Help for Additional Information. Opens a new window.

What we expect from you * College Degree or equivalent experience in restaurant operations * At least 1 year of line operations experience in the restaurant industry * Must be able to perform all restaurant operations positions / functions * Must possess a valid Driver's License in good standing This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now
Job ID: 519758858
Originally Posted on: 5/3/2026

Want to find more Hospitality opportunities?

Check out the 65,837 verified Hospitality jobs on iHireHospitality