Restaurant Manager

Fort Lauderdale, Florida
Full Time

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Required Years of Experience

2 years

Job Details

We are seeking a passionate lead-by-example Restaurant Manager who knows how to train, mentor, and lead a top-notch team to deliver a memorable experience to all of our guests.

This position offers a comprehensive package including:

A competitive base salary
Quarterly bonus program
Referral bonus programs
Paid vacation and sick time
Medical, dental, and vision benefits coverage
Dining discounts at over 25 affiliated Restaurants - and more!

Qualified candidates will have:

3+ years of restaurant management experience in a well-rated restaurant and experience with hotel food & beverage outlets desired
A true love and appreciation for formal dining
Experience hiring, training and mentoring a diverse team of hourly staff
Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
Strong food and wine knowledge with an eagerness to teach others
Ability to lead by example to drive the success of the team and restaurant

This company is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Accounting / Bookkeeping

Leadership

Restaurant Management

Team Building

Business Management Knowledge

Communication Skills

Team Leadership

Customer Service Orientation

Wine Service

Mentorship

Problem Solving