N Vanallen Location: Long Beach , CA 90814 ... ement and implementation of sales programs that support the strategic objectives of the operation. Team-oriented leader with the interpersonal skills and organization necessary to excel in a fast paced environment. PROFESSIONAL EXPERIENCE Levy Restaurants, Los Angeles, CA Levy Restaurants offers specialized, industry-leading contract food and dining services boasting national and international accolades, alike; pioneering a new category of upscale food service - providing authentic restaurant experiences in places you'd least expect to find them - sports stadiums, ballparks, arenas, convention centers, race tracks and more. ...
97 hits
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P Siddalingaiah Location: Los Angeles, CA 90015 ... Institute of Naturopathy & Yogic Sciences, Tumkur Road, Bangalore. Jindal Hospital owned & managed by JINDAL Ltd., Technical Qualification: Crowd Management Course. Crisis Management And Human Behavior Course Basic USPH Training. Environmental Compliance Course Basic Computer Training.SCC Training Basic Safety Training. First Aid Training. Train the Trainer For Qualified Persons. Carnival C ...
95 hits
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T Sharifi Location: Woodland Hills, CA 91367 ... which my extensive experience in management, and customer service will be of value. SUMMARY OF QUALIFICATIONS: Assisted general manager with all restaurant operations, including customer service and hospitality, wait staff and kitchen supervision, ensuring food and beverage quality, closing scheduling and overall management. Monitored food cost and labor budget. EXPERIENCE: 6/1990 Sizzler - Ventura County and Van Nuys, California to 9/2009 General Manager/Operatio ns Manager for three stores Duties included: Hiring/firing, training, directed supervision of 75 employees Staff scheduling and payroll approval Total control of P&L Statements a ...
93 hits
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R Ahmadi Location: Mission Viejo, CA 92691 ... in streamlining staff and resourcesEmploye e trainingEffectiv e communication between service and managementHuman resource developmentCusto mer serviceMaintaini ng and developing quality standardsBilingu al (Farsi, English)Experien ce:November 2005 - October 2009Portavia Restaurant And Lounge - Restaurant/Bar Manager - Nashville, TNDuties included full overseeing of bar operations/finan ces: inventory control, purchasing, cost analysis, and promotional team.October 1993 - September 2005 Tehran Production Catering - Owner/Manager - Nashville, TNAdministrative duties included purchasing, inventory control, cost effective planning, budgeting, payroll services, profit/loss analysis, and even ...
91 hits
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J Tsao Location: Concord, CA 94521 ... rect or of OutletsDirection of multiple outlet operations within a 1010 room hotel including separate bar, restaurant, mini-bar and in-room dining with respect to forecasting, budgeting, profitability, marketing, development, staffing, problem and deficiency resolutionsCreat ion, introduction, and opening of Cityhouse restaurant with regards to design, construction monitoring, marketing, collateral production, staffing, training and procedural standards, menu development, and fiscal forecasting and profitability estimation of a diverse high-volume restaurant and barRedevelopment of beverage program resulting in increased beverage revenue and profitability, and improvement of overall bevera ...
89 hits
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T Beecroft Location: Pleasanton, CA 94566 ... ultant5/2007 - Present Beecroft & Associates, San Francisco, CaliforniaConsul tant to Oakland Unified School District (130 Units $15 million dollar budget). Responsible for operational analysis, strategic planning, establishing operationalgoals /objectives, project management and training of existing managerial team towardsfirst year savings exceeding $1.3 million dollars and $1 million in increased revenues. Areas of focus: Staffing, Purchasing, Managerial Accounting, Software Maximization, FoodQuality, Systematic Management, Menu Development, Service Line Design and AdministrativeOp erational Control. Food Service Director4/2006 - 4/2007 Guckenheimer, So. San Francisco, CAFood Ser ...
87 hits
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J Aguirre Location: El Monte, CA 91731 ... five years experienced in customer service. Seven years experience bartending with overall extensive hospitality skills. Two years General Manager experience. Two years Bartender with gaming experience, four years casino accounts payable experience. Fifteen years accounting experience.Relev ant Experience05/06- 12/08 Manager, Acapulco Restaurants, Real Mex Restaurants, Cypress, CAComplete operations in Mexican restaurant and bar including scheduling, budgets, profit and loss statements, sales and labor, food cost, and ordering. Excel in floor supervision to properly attend to guest. Increase hospitality and minimize complaints. Increased dessert sales by using positive server reinfo ...
85 hits
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S Zipfel Location: Murrieta, CA 92562 ... ple operational divisions including dining service, banquets, and catering. Consistent record of implementing effective menu selections, increasing sales, developing personnel and ensuring the highest levels of quality and guest service. PROFESSIONAL EXPERIENCE General Manager 2005 - Present DAVE AND BUSTER’S RESTAURANT, San Diego, CA ▪ Manage a high volume restaurant, bar and arcade achieving $17 million in annual sales. ▪ Hire, train and mentor staff of up to 14 Managers and 240 employees. ▪ Top 5 in Sales and Profit in the company. ▪ Award winner for both the Highest Team and Highest Management Ret ...
83 hits
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J Jafarian Location: La Jolla, CA 92037 ... uccessful years in the Hospitality Industry specializing in Hotel Management, Foodservice Operations, Public Relations, Staff Development, Sales, Marketing, Revenue Management, Guest Satisfaction, Budget Development and Guest/Employee/O wner Relations. Delivered impeccable service and quality product at the defined level of standards with excellent financial results while maintain competitive market share. Demonstrated expertise in: Strategic Planning and Executive Leadership Business Development Management Revenue and Profit Growth Strategies Budget Development * Full P&L Responsibility Team-Building * Human Resources Management Foodservice Management Strategic Partner/Communit y Progr ...
81 hits
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P Ram Location: Modesto, CA 95350 ... To utilize my skills and land a long term position witha company that promotes growth, believes in quality products, demands higher standards,and only excepts excellence in service from their team. EDUCATION ...
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