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Manager Of Entertainment Resumes in District Of Columbia

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1.
S Coward
Location: Washington , DC 20005
... wledge, strengths, talents and demonstrated skills in meeting/event planning and hotel/resort management while contributing to the overall success of my employer. EXPERIENCE 2007 - Present The Madison, a Loews Hotel Washington, DCDirector of Catering and Conference ManagementMember of hotel Executive Management CommitteeSupervi sed, mentored and developed 3 Conference Service Managers and 1 Catering Manager while department successfully serviced over 500 groups a year and 140 catering eventsResponsibl e for overseeing all managers assigned to conference and catering events ensuring high levels of customer service, meeting all standards and building relationships with the internal and extern ...

97 hits
2.
J Oloughlin
Location: Graham, DC 98338
... USINESS. SKILLS AND ABILITIES -I CAN OPERATE MANY TYPES OF FORKLIFTS -I CAN FINISH CEMENT AND CONCRETE PRODUCTS -I AM TRAINED IN MANAGERIAL SKILLS -I CAN MANAGE A RESTAURANT -I CAN MANAGE A BUSINESS -I CAN TRAIN OTHER TO ACCOMPLISH COMPANY GOALS WELL WITHIN COMPANY GUIDELINES EDUCATION SEATTLE UNIVERSITY SEATTLE WASHINGTON From 1/1983 To 7/1987 Major/Subjects Studied: WESTERN EUROPEAN LANGUAGES; FRENCH, SPANISH, GERMAN, ITALIAN, CLASSICAL LATIN Degree Earned: BACHELOR OF ARTS QUATERMASTER OFFICER SCHOOL FORT LEE VIRGINIA From 6/1987 To 12/1987 Major/Subjects Studied: MANAGEMENT OF LABOR, MATERIAL, SUPPLIES AND MILITARY PERSONEL Degree Earned: UNITED STATES ARMY CERTIFICATE O ...

95 hits
3.
A Mcbride
Location: Washington, DC 20037
... environment where I am able to utilize my experience, ability and knowledge to improve both operational efficiency and quality service while increasing sales and profitability. Summary of qualifications Outgoing, enthusiastic and passionate hospitality professional with a strong leadership ability that leads by example and is dedicated to inspire a quality hospitality team to outperform quality guest’s service and operational standards. Has performed in various positions such as: Restaurant General Manager, Hotel Management, Assistant Hotel Manager and Food and Beverage Director in upscale hotels and fine dining restaurants. Demonstrated extensive experience in areas such as; Administra ...

93 hits
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