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Manager Of Catering Jobs
Search all 2,624 Hospitality Jobs for Manager Of Catering Jobs|
Job Title: Asst Food and Bevrg Director
Company: Holiday Inn Hurstbourne Location: Louisville, KY Description: The Holiday Inn Hurstbourne features 271 sleeping rooms and over 18,000 square feet of renovated meeting space, as well as a great restaurant and lounge! By bringing your expertise and passion to our hotel, you will help us achieve our vision of being the most successful hotel in the Louisville Region. We are currently seeking an energetic, creative and motivated individual who can assist with the day to day operations of outlets and assist with banquet operations and activities of staff. Manage all outlets in the absence of the perspective managers. Supervise and assist with the proper set-up, service and breakdown of functions. Assist with the coordination of service during functions and participate in serving food and beverages to guests, replenishing buffet lines, replenishing beverages, etc… Assist with the preparation of and tabulation of banquet checks, follow procedures for processing banquet checks, and banquet recaps. Interact effectively with guests, and greet meeting / function planners, as needed. Assist with the communication between the Catering staff and Banquet staff on all banquet events, guest comments and complaints, cover counts, etc… Coordinate details of events with and act as a liaision between guest and hotel operating departments. Operate outlet within budgetary guidelines and in response to actual business conditions.
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Job Title: Crowne Plaza Glen Ellyn-Lombard Banquet Manager -
Company: Location: chicago, IL Description: Crowne Plaza Glen Ellyn Hotel seeking a professional and experienced banquet manager for 119 room hotel with 9,000 square feet of meeting space. Must have a minimum of two years prior banquet manager experience. Competitive salary, commission and benefits offered. Please send resume to Register to View EOE Location: Glen Ellyn Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. |
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Job Title: Catering Manager
Company: Pioneer College Caterers Location: Cedarville, OH Description: National college food service management company is seeking a career minded, energetic culinary professional for a Christian University dinning facility south of Springfield, Ohio. Responsibilities included: Planning, organizing, staff training, set up and service of all banquets and catered events for the university. Professionalism and attention to detail are a must. Experience required. An excellent opportunity for a chef looking to build a career with a growing company dedicated to service and excellence. Forward resume to Register to View
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Job Title: Director of Catering -
Company: Location: san diego, CA Description: Catering Director - El Camino Country Club - Oceanside, CA. Private country club located in Oceanside, CA. Fun, fast paced, team oriented environment. Must have hotel and/or private club dept. head experience in catering sales and operations. Must have experience with weddings, corporate meetings, member relations. Send resume and salary history to Register to View Location: Oceanside, CA Compensation: Base salary plus commission Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. |
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Job Title: HOTEL DIRECTOR OF CATERING -
Company: Location: boston, MA Description: Truly Exciting!...... HOTEL Director of Catering Career Opportunity just minutes from Boston, MA!...... Excellent location, close to the T Line......Represent a quality oriented full service hotel within a very well respected hotel company........Look forward to excellent Growth, Lucrative BONUS based on achievable targets, and excellent Benefits! Responsibilities include: ? Focus your efforts on sales ? Enjoy the benefits of exceptional Banquet Operations Department to handle all set up and execution of functions ? Enjoy the freedom of having a strong catering coordinator to assist you ? Solicit, book, generate new corporate and social catering business through direct sales, telemarketing, and networking ? Maximize sales revenue through upselling, building and solidifying client relationships ? Utilize existing client base, reader board service, Internet, Chamber of Commerce, and NACE resources to creatively identify new sources of business ? Conduct site tours, coordinate with meeting planners, and negotiate packages ? Drive corporate catering sales revenue ? Work effectively with talented sales and banquet team of professionals - Attend BEO meetings ? Supervise a talented catering sales coordinator - Oversee administration, detailing banquet event orders, and ensure maximum client satisfaction Very COMPETITIVE $$$BASE SALARY PLUS EXCELLENT 1% Commission on all Banquet Food, Beverage, and Meeting Room Revenue - Paid out Monthly!!! TRULY EXCITING HOTEL CAREER OPP! Requirements include: >>>...TWO PLUS YEARS in CATERING SALES from a professional HOTEL or upscale catering facility!!!!............. ? Utilize your excellent selling skills ? Display your excellent oral and written communication skills ? Convert inquiries into sales ? Creatively identify new business ? Enjoy selling to Corporate as well as Social Business ? Utilize your computer literacy - Delphi experience a plus, but not necessary ? College education preferred, but not mandatory ? Utilize your professional presentation and thrive on exciting, yet realizable challenge ? You will have a sales mentality; be goal oriented; and thrive on booking business ? Display your talent in detail orientation, time management, and ability to be flexible ? Enjoy WORKING IN A TOP NOTCH PROFESSIONAL AND QUALITY ORIENTED HOTEL COMPANY WITH EXCEPTIONAL REPUTATION!! Excellent $$$ base salary + commission structure, super benefits, growth opportunity, and positive/professional atmosphere!!! Exceptional GENERAL MANAGER AND GREAT TEAM OF HOTEL PROFESSIONALS Hurry - this is a "One of a Kind" Hotel Career Opportunity. You will be able to grow your career with this OUTSTANDING HOTEL COMPANY - VERY WELL RESPECTED Location: Boston/Cambridge Compensation: $50,000- $55,000 Base, Plus $8-10K in Bonus/Commission Paid monthly, Excellent benefits, 401k, PLUS!!! Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. |
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Job Title: Cosi Restaurant Catering Coordinator -
Company: Location: boston, MA Description: Cosi is the premium, convenience restaurant that offers breakfast, lunch, afternoon coffee, dinner and dessert menus full of creative, fresh, flavorful foods and beverages. Cosi has developed featured foods that are built around a secret, generations-old recipe for crackly crust flatbread. This artisan bread is freshly baked in front of customers throughout the day in open flame stone hearth ovens prominently located in each of the restaurants. With 12 current Cosi Massachusetts locations our Cambridge location is looking for an experienced Catering Coordinator. This fast paced position requires a person with energy, good interpersonal skills and the desire to provide excellent customer service. Please email resume Location: Cambridge Compensation: $11 to $13 per hour depending on experience. Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. |
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Job Title: Restaurant Catering Coordinator
Company: Einstein/Noah Bagel Location: Dearborn, MI Description: This isn’t your typical management opportunity It's Einstein Bros® Bagels! KNEAD DOUGH? We are looking for talented people to fill Catering Management position in Detroit metro area. At Einstein Bros®, we believe that taking great care of our guests begins with taking care of our employees, and we try to do a bang-up job with both. No insane hours, no crazy demands; just great food, people and a great environment! At Einstein Bros® our managers do something innovative around dinnertime; they close the store and go home. That’s called “Quality of Life”, and it’s just one of the benefits that we provide to our employees. EOE Register to View www.einsteinbros.com |
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Job Title: Food Service/Catering/ Supervisor -
Company: Location: baltimore, MD Description: Looking for help at a small cafe/deli. Please contact Mike at Register to View Location: Waverly-East Baltimore Compensation: $7.25-$7.75 per hour depending on experience This is a part-time job. Principals only. Recruiters, please don't contact this job poster. Phone calls about this job are ok. Please do not contact job poster about other services, products or commercial interests. |
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Job Title: Catering Manager / Assistant to GM -
Company: Location: chicago, IL Description: Seeking a tech savvy catering manager. *Familiar with av equipment *Bartending skills a plus *Able to plan and set-up high end events *Culinary background preferred *Four Years in the food service industry *Able to multi-task / set up and deliver catering / and set up rooms as needed *Familiar with book keeping and billing processes *Must have excellent customer service skills! *Must have consistent follow thru, and assist the GM with daily book keeping and other duties This is a high energy position, with excellent potential for advancement. This position is primarily Monday thru Friday, with some weekends. This is a salaried position, with Medical benefits, paid vacation and holidays. Position available immediately. Send resume with position in the subject line. Location: South Loop Compensation: $45,000 +/- DOE + benefits Principals only. Recruiters, please don't contact this job poster. Please, no phone calls about this job! Please do not contact job poster about other services, products or commercial interests. |
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Job Title: Catering Supervisor
Company: Location: Green Bay, WI Description: The catering supervisor is a crucial contact between the customer and the managament staff. They will provide details for the food and beverage department to meet customer needs. This person will also assist in general accounting and bill pay for the organization. He or she must be goal orientated, outgoing, and have high customer service standards. Catering supervisor will also be required to manage some events. Requirements To assist the catering manager and office manager: answering phone calls pre-selling banquets sending information via mail and email responding to emails setting up Banquet Event Orders detailing clients demands prior to event assisting Sales and Catering manager when given assignments sales kit assembly give facility tours following up with guest post function accounting responsibilities designated by management Please feel free to apply via email or in person. |
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Employer Toll Free Customer Service: 877-798-4854
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