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Manager Of Food & Beverage Resumes in Loveland, Colorado

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1.
G Adams
Location: Loveland, CO 80537
... goals. QUALIFICATIONS · Strong business management background of 22 years in the retail industry · Proven ability to manage high volume sales, increasing sales, inventory control, and budgeted payrolls · Able to relate to people from diverse cultures and age groups.· Great customer service and communication skills · Record of motivating associates, problem-solving and leading a team environment. · Strong knowledge of computerized systems. EDUCATION · University of West Florida, Pensacola, FL B.S., Business Management (1987) · Okaloosa Walton Junior College, Niceville. FL A.A., Business Administration (1985) EMPLOYMENT Hobby Lobby, Greeley, CO: January 1994- February 2007 Store Mana ...

97 hits
2.
D Gaiter
Location: Loveland, CO 80537
... g people. Proven very effective in merchandising, sales and employee retention. PROFESSIONAL EXPERIENCE Circuit City; Westminster, Co November 2007- Present Assistant Store Manager- Recruited to train for Store Director position for a 15 million dollar a year retail big box electronics company. Responsible for recruiting, training, supervising and motivating top quality talented sales professionals to achieve and exceed company budgets. Also to oversee shrinkage, inventory and net operating profits, while developing internal strategies to improve total store performance. Currently still in the training career p ...

95 hits
3.
V Craver
Location: Johnstown, CO 80534
... office and production-print ing environment, managing a $12M a year contract, Qwest Communications. Skills Summary Over 20 years of work experience in a customer service role, including 14 years of sales and sales support experience at Xerox Corporation, which leads the global document market. Ten years of experience serving as a Sales and Marketing Specialist and Sales and Marketing Assistant for an international corporation Completed extensive training in sales, marketing, quality and customer satisfaction Over twenty years experience managing group events and trade shows as either a member of a large team or individually for events for 2 participants up to over 200K Extensive p ...

93 hits
4.
M Burk
Location: Fort Collins, CO 80525
... st years, I learned many managerial skills that can contribute into a variety of areas. My ability to help train and lead employees has placed myself above others in my field. EDUCATION: General Curses, Laramie County Community College 1975-1976General Courses, Mid-Plains Community College Experience: Present to 1991 2001-Present CSU Catering Manager, Colorado State University Responsible for the management of a multi-million dollar revenue catering department. Other duties involve purchasing foods products, scheduling, assuring all events go through properly, hiring and training new staff, and managing the work hours for the catering department. Working with “Chef T ...

91 hits
5.
G Murphy
Location: Fort Collins, CO 80525
... ent company, Co-Owner and Chief Operating Officer. University Inn - Conference Center & Suites West Lafayette, IN, April 1994 to February 2006 Co-Owner, and General Manager of a 172 guest rooms and extend stay suites, full service conference center hotel, responsible for daily operations. This hotel & conference center includes 12,000 sf of conference space and 5,000 sf of exterior catering space. Performance of this facility has increased from 28% occupancy, 30 employees and $1.6m in total revenues to over 63% occupancy 120 employees and in excess of $4.6m in total revenues in 7 years. Extensive renovations, addition of a 6,800 sf Grand Ballroom, and new construction of 22 long-ter ...

89 hits
6.
C Keplinger
Location: Fort Collins, CO 80525
... eve and surpass company goals. EDUCATION Colorado State University- Fort Collins, CO 2004-2007 Bachelor of Arts, Anthropology Pikes Peak Community College- Colorado Springs, CO 2002-2004 General Education, college prep courses Manitou Springs High School- Manitou Springs, CO 1998-2002 High School Diploma EXPERIENCE Rock Bottom Restaurant and Brewery- Fort Collins, CO June 2007 – Present Dinner chef for a large, fast-paced restaurant that grosses approximately $150,000 per week Responsible for the accurate and timely preparation of meals. Adherence to state health code requirements. Skilled team member working in coordination with up to 20 other team members towa ...

87 hits
7.
J Gardner
Location: Fort Collins, CO 80526
... inor Graduated in August 2003 E X T R A C U R R I C U L A R A C T I V I T I E S Volunteer - Road House Crisis and Info Line Volunteer - United Way of Colorado W O R K H I S T O R Y Box Office / Server – Carousel Dinner Theatre – Feb. 2005 to present Duties included: Selling tickets, placing reservations, data entry, printing / mailing tickets, customer service, telephone assistance, kitchen assistance / wait staff. Customer Service Specialist - Sopris West Educational Services – 2003 to 2004 Duties included: Processing purchase orders, web orders, and telephone orders. Processing returns and discrepancy orders. Assuring customer satisfaction. Sales Associate – JCPenney – 199 ...

85 hits
8.
P Vivio
Location: Fort Collins, CO 80526
... ager · Cater and organize large off premise parties. · Bartending improved interpersonal communication skills. · Responsible for tracking inventory records. 96-98The News Café, Phoenix, AZ Manager · Accountable for all daily management activities including ordering, inventory, training, opening/closing, banking, and customer service. · Increased weekly sales by 25% through forecasting and the utilization of new marketing techniques. · Trained employees to provide quality customer service. 90-96PROS/Spotte rs, Livonia, MI Professional Retail Observation Service · Consulted restaurant, bars, and nightclubs for employee misappropriation of funds. · Gained knowledge and experience in ...

83 hits
9.
B Carlson
Location: Fort Collins, CO 80526
... I have over four years experience in long term care nutrition and preparation. I posses the ability to lead others in manner that is beneficial to all those involved. SUMMARY OF QUALIFICATIONS I have a basic knowledge of the day to day running’s of a long term care facility kitchen, and preparation of special diets. EMPLOYMENT [August, 2007 to December, 2007] [North Shore Health and Rehab] [Loveland, CO] [COOK] Followed and completed recipes, made healthy and delicious meals for 120 residents, weekend and night supervisor of 4 to 5 staff. Maintained sanitation, food safety, cross contamination procedures. Provided leadership in the kitchen when there was a staff shortage [March, 20 ...

81 hits
10.
S Battisti
Location: Windsor, CO 80550
... Manager Manage clubhouse operations for this private golf club. Responsible for food and beverage outlets, clubhouse facility maintenance and overseeing pro-shop operations. Recently coordinated implementation and training for new POS software in the restaurant and pro-shop. 2005 – 2006 HOME SAVINGS REALTY, Fort Collins, CO Broker Associate Developed sales and marketing strategies for ZTS Const. Inc. (New home builder in Windsor, CO) New construction as well as existing homes sales in the Windsor/Severanc e areas. 1995 – 2004 PTARMIGAN COUNTRY CLUB, Fort Collins, CO Club Manager Hired initially as a consultant by the developer to assess existing management ...

79 hits
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