Manager Of Food & Beverage Resumes in Loveland, Colorado
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S Laser Location: Loveland, CO 80538 ... Food & Beverage industry, plus management skills, I can provide a training program that offers selling enhancements as well as quality service techniques.SKILL S & QUALIFICATIONS:F ood and Beverage Department Management- coordination of multiple outlet food and beverage operations for maximum profitsDining Room Management- staff & training, scheduling, floor charts & daily operations, casual to formalBar Management- staffing, training, ordering, inventory, budgeting, wine lists & pricing sheetsKitchen Management- collaboration with executive chef and sous chefs, ordering, food cost, budgeting, waste control and inventoryBanquet s- marketing, planning & public relation ...
97 hits
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V Craver Location: Johnstown, CO 80534 ... office and production-print ing environment, managing a $12M a year contract, Qwest Communications. Skills Summary Over 20 years of work experience in a customer service role, including 14 years of sales and sales support experience at Xerox Corporation, which leads the global document market. Ten years of experience serving as a Sales and Marketing Specialist and Sales and Marketing Assistant for an international corporation Completed extensive training in sales, marketing, quality and customer satisfaction Over twenty years experience managing group events and trade shows as either a member of a large team or individually for events for 2 participants up to over 200K Extensive p ...
95 hits
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J Harvey Location: Johnstown, CO 80534 ... mp; retirement plans. Profile 10 experience as professional manager. Ability to direct complex projects from concept to fully operational status. Goal-oriented individual with strong leadership capabilities. Organized, highly motivated, and detail-directed problem solver. Proven ability to work in unison with staff and cooperate managers. Education Australia Relevant Experience & Accomplishments General Manager. Lone star Steak house and saloon Kitchen manager Lone star Steakhouse and saloon Kitchen manager Jonny Carinos Service manager Chilis bar and grill Bar manager Black angus Steakhouse Bar manager Colorado Sports ...
93 hits
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S Stephens Location: Johnstown, CO 80534 ... ng labor costs. Management: Over 15 years experience in office and personnel management Customer Service: Extensive experience in customer service in a variety of settings Planning: Effectively able to plan and accomplish a variety of tasks simultaneously with ability to prioritize Communication: Ability to communicate and work with all age groups and backgrounds, individually or as a group Adaptability: Can quickly adapt to new situations and procedures, easily trained, willing to take on new projects Professional Experience: October, 2008 to present Banquet Manager Sheraton Denver West, Lakewood, CO 720-963-2046 o Manager of all aspects of banquet department encom ...
91 hits
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C Hester Location: Fort Collins, CO 80525 ... r 12/07 - 12/08 Personal Nanny, Mary Beth Flory, 7281 S. Franklin St. Centennial, CO 80122 303-738-0891 8/06 - 11/07 Practice Management Assistant, Tri-State Orthopaedics & Sports Medicine, Pittsburgh, PA 15237 412-369-4000 Susan Halliday, Practice Manager 7/01 - 6/06 Food and Beverage Manager, Ptarmigan Country Cub, 5416 Vardon Way, Fort Collins, CO 80528 970-226-8555 Ryan Flack, General Manager Responsibilities consist of booking, planning and expediting all events including wedding ceremonies and receptions, golf tournaments, meetings, parties and ala carte dining. Hire, train, schedule and oversee all front of the house staff. Responsible for balancing the days receipts. 1994 - 6/0 ...
89 hits
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M Burk Location: Fort Collins, CO 80525 ... ast years, I learned many managerial skills that can contribute into a Variety of areas. My ability to help train and lead employees has placed myself above others in my field. EDUCATION: General courses, Laramie County Community College 1975-1976General Courses, Mid-Plains Community College Experience: Present to 1991 2001-Present CSU Catering Manager, Colorado State University Responsible for the management of a multi-million dollar revenue catering department. Other duties involve purchasing foods products, scheduling, Assuring all events go through properly, hiring and training new staff, and Managing the work hours for the catering department. Working with “Chef ...
87 hits
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G Murphy Location: Fort Collins, CO 80525 ... ent company, Co-Owner and Chief Operating Officer. University Inn - Conference Center & Suites West Lafayette, IN, April 1994 to February 2006 Co-Owner, and General Manager of a 172 guest rooms and extend stay suites, full service conference center hotel, responsible for daily operations. This hotel & conference center includes 12,000 sf of conference space and 5,000 sf of exterior catering space. Performance of this facility has increased from 28% occupancy, 30 employees and $1.6m in total revenues to over 63% occupancy 120 employees and in excess of $4.6m in total revenues in 7 years. Extensive renovations, addition of a 6,800 sf Grand Ballroom, and new construction of 22 long-ter ...
85 hits
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C Keplinger Location: Fort Collins, CO 80525 ... eve and surpass company goals. EDUCATION Colorado State University- Fort Collins, CO 2004-2007 Bachelor of Arts, Anthropology Pikes Peak Community College- Colorado Springs, CO 2002-2004 General Education, college prep courses Manitou Springs High School- Manitou Springs, CO 1998-2002 High School Diploma EXPERIENCE Rock Bottom Restaurant and Brewery- Fort Collins, CO June 2007 – Present Dinner chef for a large, fast-paced restaurant that grosses approximately $150,000 per week Responsible for the accurate and timely preparation of meals. Adherence to state health code requirements. Skilled team member working in coordination with up to 20 other team members towa ...
83 hits
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J Gardner Location: Fort Collins, CO 80526 ... inor Graduated in August 2003 E X T R A C U R R I C U L A R A C T I V I T I E S Volunteer - Road House Crisis and Info Line Volunteer - United Way of Colorado W O R K H I S T O R Y Box Office / Server – Carousel Dinner Theatre – Feb. 2005 to present Duties included: Selling tickets, placing reservations, data entry, printing / mailing tickets, customer service, telephone assistance, kitchen assistance / wait staff. Customer Service Specialist - Sopris West Educational Services – 2003 to 2004 Duties included: Processing purchase orders, web orders, and telephone orders. Processing returns and discrepancy orders. Assuring customer satisfaction. Sales Associate – JCPenney – 199 ...