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Kitchen Manager Resumes in Tennessee

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1.
A Mrozowski
Location: Cordova, TN 38018
... active manager of guest expectations. Avid reader of industry periodicals and news to stay abreast of new techniques and products within the industry. Additional strengths include:Easily manages multiple tasks at once, resolves problems and thrives in a fast paced environment.Trus ted and valued professional who works well with staff at all levels.Aggressiv e, detail oriented and accountable with a high degree of integrity.Enjoys challenges with a consistent record of efficiency and achievements in the field.__________ ________________ ________________ ________________ ________________ __ORE COMPETENCIESQual ity Control Budget Administration Team Building/Leaders hipComplaint Resolutio ...

97 hits
2.
S Lillierose
Location: Murfreesboro, TN 37129
... planning; Standard Operating Procedure recognition and implementation, ServSafe Certified and Alcohol ServeSafe Certified (TABC license), knowledge of kitchen equipment and maintenance, knowledge of applicable sanitation laws, health and OSHA Regulations, POS, KDS, Lotus and other systems, Store opening/closing, scheduling, vendor relations, inventory, purchasing/order ing, liquor perpetual, control of food and labor costs, banking & cash management, balancing of daily accounts, cross functional communications, additional computer skills: MS Word, Excel, Power Point, Contact Management, Data Base, HTML functions. Work HistoryMay 2007-Present ...

95 hits
3.
C Hunter Iii
Location: Sevierville, TN 37862
... Community College Sevierville, TN Associates of Applied Science Degree, Business ManagementCulina ry Arts CertificateServ- safe CertificationABC license WORK EXPERIENCE March 07'-Present Cherokee Grill, Gatlinburg, TN Kitchen Supervisorreceiv ing, ordering, food preparationJanua ry 06'-August 06' Bullfish Grill, Pigeon Forge, TNInternshiphour ly management, bartender, waiter, line cook, prepAugust 01'-March 04' Panera Bread, Oak Ridge, TNTeam Trainerfood preparation, new hire training, inventory REFERENCES Matthew Franklin Kitchen Manager (865)7123805Kell y ...

93 hits
4.
G Reaser
Location: Nashville , TN 37214
... ceed baseline expectations. Work History: Pie In The Sky, Inc.: 10/2007 * 11/2009 Job Title: Assistant Store Manager Job Duties: Overall Store and Kitchen Operations Management Oversight of store compliancy with Davidson County Health Department Revenue & c ash flow management (daily, weekly, & m onthly) Manage, supervise, and provision 30 employees Schedule coordination for all employees Provide leadership skills to ensure employees comply with company policies Employee interviewing, hiring, and termination Provision monthly inventory & s tock Flexibility to locate to various store locations Stein Mart: 2005 ...

91 hits
5.
W Kearns
Location: Louisville, TN 37777
... xperience and proven strengths in organization, planning, and follow through. As a successful Restaurant Manager, I've repeatedly proved my ability to deliver results, including profitable sales growth, community presence while building a positive image, and the ability to complete projects on a deadline. I am a highly accomplished professional who gets results by listening to my customers and developing solutions that meet their needs.I would like to meet with you to explore how my background and talents can benefit your company. You can reach me at the above number to schedule an interview at your convenience.Sinc erely, William L. KearnsWilliam L. Kearns927 Cerritos WayLouisville, Tn. 377 ...

89 hits
6.
K Worley Jr
Location: Johnson City, TN 37604
... ack record of low turnover, low overtime, high retention rate and high profit. Employment Assistant Kitchen Manager, Pepper Jack Grille, Bristol, VA (Oct. 2007- April 2009) Manage, train and schedule up to 20 employees for 250-seat restaurant, kitchen employees and server assistants. Manage all aspects of kitchen management and procedures. Promoted from key hourly employee to assistant manager within six months. · Managed and maintained inventory, in turn, supplying fresh and consistent product, supporting all state health regulations while providing fresh and safe food for the consumer. · Redistributed clean-up assignments to even out duties, which improved employee teamwork and moral ...

87 hits
7.
S Tolliver
Location: New Market, TN 37820
... , understanding of accounting, human resources, revenue management, scheduling, computers, and much more. Education Zane State CollegeJune 2003-August 2007-Associate's of Applied BusinessCornell UniversitySeptem ber 2005-January 2006-Certificate of Foodservice and Hospitality ManagementPenn Foster May 2007-December 2008- Medical Transcriptionist Certificate ExperienceChop HouseMay 2009-PresentPosi tion: ServerRed Lobster Restaurant February 2005- August 2006Positions: Certified Hospitality Trainer Server Trainer Responsibilities : Customer service, training new and existing employees, cash handling, quality control, check cleanliness of facility and employees, opening and closing the re ...

85 hits
8.
J Hodge
Location: Maryville, TN 37804
... ring, 2317 Bittle Ave. Maryville, TN. 04/25/2009-prese nt. Pricing depending on size of event and type of foods prepared. General Manager, Great American Steak and Buffet, 2301 Parkway, Pigeon Forge, TN. 37863 8/1/1999-4/13/20 09. 60000 plus bonus. Overseeing all operations for 600 seat buffet and all hotel caterings at National Parks Resort Lodge. Accountable for profit and loss, inventory, payroll, hiring and training staff of 120. Planning menus and bar setups for restaurant and all catering banquets. Eight straight years of profit increases and highest single day sales in the Western Sizzlin Corp.General Manager, Sagebrush, Parkway, ...

83 hits
9.
B Lalonde
Location: Murfreesboro, TN 37129
... ucational fields. Experience Jan. 2009-Present Middle Tennessee State University Murfreesboro, TNTeaching Assistant-Dr. Sandra NealAug. 2007-Dec. 2008 Middle Tennessee State University Murfreesboro, TNGraduate Teaching AssistantMay-Aug ust 2005 Dialysis Clinic Murfreesboro, TNDialysis Technician 1997-1998 Edison-Kenwood Schools Duluth, MNLunchroom Monitor, Substitute Teacher and Educational Assistant. 1994-1997 Becky's Daycare Duluth, MNDaycare.4-6 Children. 1987-1989 J.C.Penney ...

81 hits
10.
T Cameron
Location: Cleveland, TN 37311
... : Customer service. Analyzing skills of Profit & L oss Statements ensuring company goals and objectives are met. Ability to set up operational systems, policies and procedures. Proven leadership abilities to develop management teams that will deliver quality service and ensure profitable operations. 15+ years experience in a high volume quick-service and family dining environment. Successfully managed all administrative duties, inventory controls, Human Resource requirements and cash control procedures.Previ ous Experience:Papa Bello PizzaGeneral Manager/ Operations Manager- Responsible for day to day operations of corporate store. Sells, growth, store opening, and ...

79 hits
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