M Mendelewski Location: Stroudsburg, PA 18360 ... llege, PA This was an internship for school credit. Front and Back of the House Manager Pizza, Steward, Deli, Dish, Waring Commons, Bakery, Prep. May 2007- Present Penn State BookstoreState College, PA Shipping and Receiving Check merchandise and books in as they arrive Sent merchandise to sites or upstairs to bookstore Sept. 2005–Jan. 2007Ruby TuesdayState College, PA Host Greet guests upon entering restaurant Sit guests in designated areas Calculated wait times Aug 2002- Aug 2005Ruby TuesdayStroudsbu rg, PA Host, Salad Bar Attendant, and Prep Cook Worked in the kitchen preparing food Replenished food on salad bar as well as buse ...
97 hits
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J Morcinek Location: Scranton, PA 18510 ... nt SUMMARY OF QUALIFICATIONS General Manager, of Bavarian Inn & Steakhouse inc.approximatel y 12 years. ~ Prior experience: Various restaurants/hote ls in the United States (mainly New York including Florida, etc.) and Canada. Also Czechoslovakia. ~ Staff Supervision/all Front and Back House Operations. ~ Meal planning, scheduling, quality and cost control, food surplus utilization. ~ Knowledgeable in, storage and handling procedures ~ Business Management functions: Budget development, budget control, menu pricing, finance, payroll, taxes, profit planning, etc. ~ All aspects of food/beverage purchasing and vendor relationships. ~ Knowledgeable in rules and ...
95 hits
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M Cote Location: Palmyra, PA 17078 ... fessional 5/00-Present Hershey Lodge & Convention Center, Hershey, PAExperience Asst. Banquet Manager Oversee eight mangers, 69 hourly staff, and up to 100 temporary staff 5/99-10/99 Lone Star Steakhouse & Saloon, Harrisburg, PA Kitchen Manager 10/98-5/99 Embers Inn & Convention Center, Carlisle, PA Executive Chef 3/98-10/98 Caddy Shack, Mechanicsburg, Pa Kitchen Manager 9/97-2/98 The Olive Garden, Lancaster, PA Service Manager ...
93 hits
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T Mcghee Location: Farrell, PA 16121 ... f Business; Associates Degree in Business Administration specializing in Computer SystemsSharon High School1985-1989D iplomaACCOMPLISH MENTS:Serv Safe CertifiedGeneral Manager of the Year 3 years in a rowHighest Profit 2 years out of 6EMPLOYMENT HISTORY:Wendy's2 000-2009General ManagerKentucky Fried Chicken1997-1999 Assistant Manag ...
91 hits
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R Doran Location: Berwick, PA 18603 ... ,custome r service,maintena nce,etc Nov 2003 to Dec 2005 CASHIER Kreischer Truck StopCashier, Mifflinville, PA Ran cash register, fuel desk, cooking, stocking and inventory,janito rial duties, worked alone most shifts Jun 2002 to Oct 2003 CALL REPRESENTATIVE Liberty Information Services, Berwick, PA cold calling magazine subscriptions to applicable business',survey s,retrieve e-mail adds.,update address info,take orders,etc. Jun 1998 to Nov 2001 LABORER Snelling Employment Services, Berwick, PA utility work at Heinz Pet Food,Starkist warehouse,cannin g plant,palletiser ,inspecting product,rework dept,etc Apr 1994 to Oct 1998 LINE COOK Willow Run, Briar Creek, PA cook,prep,clean, stoc ...
89 hits
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H Leuck Location: Avondale, PA 19311 ... luxury establishments;r eceived numerous prestigious awards for culinary vision and operational leadership;Succe ssfully implemented business process improvement initiatives including streamlining requisition proceduresand consolidating facilities to improve bottom line results without sacrificing quality; unwavering commitment to integrity; strong commitment to hiring, developing and managing talent and collaborating across departments; multi-lingual with fluency in German, Spanish and English; comfortable working with and advising all levels of management including senior and executive managementKEY SKILLS AND ATTRIBUTES Strategic Planning Marketing & S ales ...
87 hits
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M Flowers Location: Oakmont, PA 15139 ... esponsibility: Executive Chef, Chef, General Manager, Maitre d’, and Wine Steward. I am a very creative and enthusiastic manager, an excellent leader and organizer, passionate and uncompromising about customer satisfaction, and I bring vast experience and training from the areas finest restaurants. PROFESSIONAL EXPERIENCE Executive Chef 2008-Present MIRABELLE RESTAURANT 106 Allegheny Avenue Oakmont, Pa. 15139 Chef of 75-seat fine dining progressive American restaurant . Complete scratch kitchen utilizing local and organic produce and products, seasonally changing menu. Responsible for managing all back of the house staff, recipe development, training, purchasing, and implementing foo ...
85 hits
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M Belusko Location: Hazleton, PA 18201 ... y-two years successful experience in all phases of management in the hospitality industry. * Poised and professional with both top management and support staff. * Profit-oriented individual with strong personal motivation and excellent abilities in both operational and administrative management. * Personable and professional in communicating with thousands of customers from all cultures and economic levels. * Effective supervisor skilled in prioritizing, delegating, and motivating. * Committed to excellent service and customer satisfaction. EXPERIENCE Management * Served as full-charge general manger of successful h ...
83 hits
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R Smith Jr Location: Lititz, PA 17543 ... y to interact with people makes me a commodity to any company for which I work. I also would like the opportunity to grow and learn new skills as I strive to be prosperous for both myself and my employer.WORK EXPERIENCESenior Sales RepMarch 2007 - presentAppleby Systems Inc | York, PASalesI would go into peoples homes on a one night close and see what there wants and needs where then design them something that would meet their budget. My average sale is $30,000 to $60,000. On a preset appt also I did a lot of self lead generating. My closing pct was between 15%-27%.people skills, time management, reaching my goals, leader.,General Manager-Restaura ntAugust 2005 - March 2007Rookie's Sports ...
81 hits
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J Esguerra Location: Bensalem, PA 19020 ... ger Cheese Burger kitchen manager for 6 months ADDITIONAL INFORMATION: I am willing to do what ever it tacks to be an managers. ...
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