Kitchen Manager Jobs in Maryland

Job Title: Kitchen Manager Company: AKR Recruiting Location: Baltimore, MD Description: Don't let this one get away!!!! This incredible opportunity will go QUICK! This company is recognized as a leader in full service, casual dining restaurant concepts nationally! Relocation paid. Looking for enthusiastic restaurant managers with a passion for this fantastic business to continue the exciting expansion of this brand! Competitive salary! $45k to 65k base for KM's and Managers Excellent Benefits! Competitive bonus programs! Outstanding Growth! Performance Based Promotion! Stability!!!! Positions available for both FOH & BOH managers! Email your confidential resume to Danny Emert NOW for immediate consideration: Register to View AKR RECRUITING 713 NW 17th Oklahoma City , OK 7310 Register to View AKR Recruiting is a national management recruiting firm specializing in the Restaurant/Hospitality Industry. If this particular position doesn't get you excited contact us about hundreds of openings we have available nationally. Check out our website: www.AKRcareers.com

Job Title: Food Production Supervisor Company: Sunrise Senior Living, Inc Location: Bethesda, MD Description: Maplewood Park PlaceIn this important role, you will be a key part of fulfilling our mission to champion quality of life for all seniors and serve more than an excellent dining experience. At Sunrise Senior Living, you will also be part of a dynamic and talented team of professionals dedicated to the highest standards of excellence and quality. As a part of this organization, you will find opportunities that provide more than just a job. Sunrise is a place where personal and professional growth is an integral part of your career experience.ResponsibilitiesThe Food Production Supervisor is responsible for providing leadership support to all phases of the food production operations for the dietary / kitchen operations in the community. As a hands on leader in the day to day operations, you will directly supervise the dietary / kitchen team and coordinate food production to meet and / or exceed Sunrise quality, service, quantity and hospitality standards. Responsible for handling all foods in accordance with sanitary procedures and standards that comply with all federal, state and local regulatory procedures.

Job Title: Kitchen Manager Company: Patrice and Associates Location: Baltimore, MD Description: Kitchen Manager Job ID: 01653164 Location: Baltimore, MD Salary: $40000 - $60000 Date Listed: Mar 17, 2009 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: Casual Dining Kitchen Manager needed for unique, upscale casual dining restaurant. Walk through the front doors and you know you're in for something special! With French limestone floors and decorative columns, hand-painted fabrics, contemporary lighting and an abundance of cherry wood, the lavish decor is just the beginning. Offering more than 200 menu selections including Appetizers, Pizza, Pasta, Seafood, Steaks, Salads, Sandwiches, and more. As a growth-orientated, talent-based company, we share a commitment to excellence. We are dedicated to the uncompromising quality of our food, service, people and profit, while taking exceptional care of our guests and staff. We offer competitve salary plus bonus and benefits that include; medical, dental, vision, life insurance, paid vacation, 401K with company match and so much more! Must have 3 years of management experience in full service / casual dining.

Job Title: * Executive Kitchen Manager Opportunity with Champps! * Company: Champps Americana Location: Columbia, MD Description: Unparalleled customer service.  The best-tasting food. Memory-making fun. That's the masterpiece that is Champps. We have 48 high-volume, upscale, casual-dining restaurants in multiple states. Each of which contains an open display kitchen, seamless stainless steel bar tops, indoor and outdoor patios, large video walls and plasma TVs. Coupled with an extraordinary menu and a dedication to please, it's an experience that keeps guests coming back again and again. At Champps Americana, we've combined the best elements of the industry. Our culinary department creates recipes for freshly prepared items, satisfying even the most distinguished palates. Guests can watch the latest sporting events, get business updates, listen to a wide selection of popular music, participate in karaoke contests and more. It's an appealing and interactive environment that offers a retreat from the stresses of everyday life. Bigger and better isn't just an attitude, it is a commitment to everyone who comes through our door. We follow a tried and true recipe. Our success can be traced back to the recipe we used when we were first founded and still use today - the values we hold most dear. At Champps, we: • Uphold honesty and integrity in all of our relationships • Exceed our guests' expectations every day • Exercise a sense of urgency in everything that we do • Build our future through our associates • Never compromise our high standards Executive Kitchen Manager We are currently seeking an Executive Kitchen Manager for our Columbia, MD location!  If you possess at least five years of high-volume management experience, a dedication to providing outstanding food and service, and a talent for mentoring others, we want to meet you. In the restaurant business, you always save the sweetest bits for last. For Champps, that includes the benefits we offer: 10-week training program, medical/dental/vision insurance, 401(k) plan, employee stock-purchase plan, employee assistance program, college savings program, two weeks paid vacation after one year of service, along with many more. If you want to learn more about the Pride, the Passion and the Rewards of being part of the Champps management team, forward your resume today: Register to View To learn more about our high-energy environment, visit www.champps.com . Champps Entertainment, Inc. is an equal opportunity employer. M/F/D/V.