L Reardon Location: Bay City, MI 48706 ... (989) 220-4640 e -Mail: lee94402001@yaho o.com ________________ ________________ ________________ ________________ ________________ _________OBJECTI VEDedicated and determined college graduate with innovative sales producing skills seeking a challenging position in the hospitality, customer service field. EDUCATION Bachelor of Science: Business Administration in Marketing, 12/2007 Saginaw Valley State University, University, Center, MI. ...
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T Keno Location: Hartland, MI 48353 ... loading frieght, stock and pricing of merchandise. Park West Gallery Southfield, MI 10/2005 - 8/2008 Gallery Assistant Maintaining presentation quality of galleries, including hanging art, light adjustment, drywall repair, and painting. Inventory. Framed art production. Locating artwork. Scanning. Novi Expo Center Novi, MI 10/1997 - 06/2005 Maintenance Responsibilities included the cleanliness and maintenance on the building and grounds, supply ordering, supervision of maintenance staff, meeting the needs of show promoters/exhibi tors, ticket sales, and general troubleshooting. Michael's Framers Gallery Farmington Hills, MI 07/1995 - 08/1997 Frame Shop M ...
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M Smeltzer Location: Sturgis, MI 49091 ... gement/custo mer service/sales/fo od management Experience April 1978-September 2003 Westmoreland Regional Hospital Greensburg, PA Dietary Aide/Diet Clerk/Food Service Technician Customer service Obtained food records, process diet orders, provide menus Provided employee/patient education, nutritional risk screening, managed hospital restaurant, new hire orientation/trai ning, food safety and sanitation, safety committee leader September 2003-August 2004 The Residence on Fifth Pittsburgh, PA Food Service Director Directly responsible for managing the Dietary Department of the Assisted Living Facility within a specified budget. Responsible for recruitment, o ...
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J Elstro Location: Okemos, MI 48864 ... 8823 Professional Experience : Sodexo - Multi-unit Operations Manager - University of South Carolina 2007-2009 & @ University of Alabama @ Birmingham General Manager - Michigan State University Account ( 2007-2009) Full P&L and operational responsibilities for Multi-unit Foodservice & Catering @ the Student Union, Breslin Center, Wharton Center & Colleges Innovative Culinary Concepts, LLC (Food & Bev. Mgmt. Consulting) 2002-2007 Clie ...
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J Klager Location: West Bloomield, MI 48324 ... ficiency for guest serviceHighly self-motivated, team oriented and extremely adaptableQuick learner and able to follow instructions and achieve desired results; knows how to delegate and effectively follow through with staff supervisionCommo n sense, independent judgment and excellent interpersonal skillsHard worker who will do whatever it takes to ethically meet the goals of the companyContinual ly strives for excellence, always open to new ideas, able to transfer and adapt acquired skillsVery strong focus on guest experience and problem resolutionAble to develop loyal relationships with staff and guestsMaintain a positive and upbeat work environment based on mutual respect, integrity and f ...
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J Wolf Durham Location: Westland, MI 48186 ... adapt efficiently to challenging situations. Well developed skills in prioritizing, organization, decision making, time management, and verbal and written communication skills. Strong interpersonal skills resulting in exceptional rapport with people. Proven success in initiating, promoting and maintaining strong interpersonal relations. Professional Experience November 2004-Present Community Financial Credit Union Plymouth, MI Account Specialist · Review and assist in daily customer account research. · Trained to open new accounts and closed existing accounts. · Processed payoffs for completion of loan closing within a deadline. · Successful execution ...
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F Rieman Location: Clarkston, MI 48348 ... te of Michigan ExperienceContin ental Services, Inc. September 2007 to Present PositionCafé and Catering Manager ExperienceARAMAR K Healthcare Services, Inc. January 2007 to July 2007 Position Retail Operations Director, Henry Ford Hospital, Detroit, Michigan. DutiesResponsibi lity for operations for five hospital food service locations Serving 4000+ meals daily ExperienceARAMAR K Services, Inc. April 1988 to January 2007 PositionFood Service Director, various automotive plants operated by ARAMARK with as many as 3600 UAW customer employees. DutiesResponsibl e for daily food service operations of multiple cafeterias, catered events, vending operations, and special programs. Sales volum ...
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D Custovic Location: Warren, MI 48093 ... volume, and established leadership in the marketplace. Seeking to partnership with a company for long-term growth in a responsible and challenging position. EMPLOYMENT Trans Inns Management April 2004-June 2007 Corporate Sales Director and Duel Director of Sales · Directly responsible for all sales related operations and RFP negotiations · Manage Sales Departments for a full service hotel Holiday Inn 151 rooms and over 3,000 Sq. Footage of Meeting Space · Lead and Support Sales Departments for following hotels “Holiday Inn, Holiday Inn Express, Staybridge Suites, Best Western and Hawthorn Suites” · ...
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S Reed Location: Grosse Pointe Woods, MI 48236 ... ild productive working relationships with subordinates, peers, supervisors, and outside clients. My career has included single unit and multi-unit management in quick service, buffet/banquet style, and casual dining venues. As a self starter with strong organizational and communication skills I believe I have the necessary skills to be a major asset to your business. I look forward to the opportunity to speak with you in person so we may further discuss how my training, experience, knowledge, and talents will benefit your organization and contribute to the success of your corporate mission. Professional Experience Sear's Holdings, Harper Woods, MI 2009 through the present Consultative Sales ...
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J Nokes Location: Saginaw, MI 48638 ... to Bellville to help build the team, sent to Romulus to help with transition, also to help at Dundee two times with different GMs, I am now stationed at Plymouth but have been traveling for the company to help out in another state. In the between times I help with area work for FSSR, marketing, and speed of service. I also help with hiring, training, inventory, scheduling, ordering, and organization. I was moved to Saginaw, Michigan June 2007 to be GM.Variety Foodservices, Inc.Warren, MichiganFood Service Director 2/95 to 11/04I started with Variety as a Chef Manager at Daimler Chrysler Jefferson North Plant. Then I progressed to Food Service Director of Daimler Chrysler Sterling Heights. I ...