M Neener Location: Driggs, ID 83422 ... pecial event planning & executing and menu development, while maintaining a strong leadership role.Major AccomplishmentsS uccessful management of high volume and fine dining restaurantsExper iences emphasize an excitement for concept design & development in the Food & Beverage Industry Received "Best Mountain Restaurant in North America" award from Cadogan Guides (The Greatest Skiing & Snowboarding Guide 2007) Lookout Cabin, The Canyons Ski ResortOwned and operated one of Powder Magazine's "Top Ten Ski Town Bars", 2004 The Black Whale, CrestedButte, COExperienced in creating, reading and interpreting finance reportsPersonal strengths in leadership, communication, organization ...
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F Martin Location: Lithonia, ID 30038 ... *Controlled labor and food costs *Preparing Work Schedules, and hired workers *Validate P&L Statements Career Summary Solid Source Realty, Atlanta Ga 2009-Present Real Estate Agent/Associate Broker *Show properties *Write Contacts *List Properties for sale *Marketing, prospecting Mrs. Winners Chicken 2007-2008 General Manager *Control cost *Ensured Great customer service *Daily,weekly & monthly inventory Metro Brokers/GMAC, Atlanta Ga 1995-2008 Real Estate Agent *Customer Service, write contracts *Marketing Del Taco Restaurants, Atlanta Ga ...
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W Jenkins Location: Boise, ID 83706 ... GHLIGHTS OF QUALIFICATIONS Over twenty three years of successful restaurant management experience Self-motivated and very customer service oriented Personable, respectful, team player with natural leadership abilities Creative, innovative, problem solver with a keen business sense Extensive knowledge in all related aspects of the restaurant industry RECENT EXPERIENCE Wetlands Northwest LLCJuly 2005-July 2008 Field Supervisor Wetlands construction and mitigation and maintenance Subdivision infrastructure Selequity Real Estate Feb. 2005- Nov. 2007 Independent Contractor/Licen sed Real Estate Salesperson Residential and Commercial Real Estate RELEVANT EXPERIENCE Chicago Connection LLCJan. 199 ...
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J Younce Location: Idaho Falls, ID 83404 ... Email - jimweider33@yaho o.com Objective: To obtain a Management Position or Hourly Position All so further my knowledge of a restaurant career. Overview:I have a good work ethic, a friendly and outgoing personality and the desire to serve the public and be helpful. The ability to take direction and enjoy people. I am self-sufficient and can accept and respond to challenges. Seeking a full time permanent position where I can enhance, utilize my skills and grow with your company. I have excellent customer service skills exce ...
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V Magnus Location: Idahofalls, ID 83404 ... uest receipts and paymentsDiamond Motor Cars Sales and Service Virginia Beach, VA* Customer service: ensured all services rendered were to customer satisfaction* Scheduled/Solici ted appointments with new and existing customers* Licensed sales consultant* Regulated inventory for all vehicles serviced, customer histories/contac ts, pricing reports for all purchases and sales Magnus Tire & Service Co-Proprietor Kingsport, TN* Organized and recorded all sales and records of inventory, profits, and revenue of company* Collaborated all tax information* Ordered and purchased all inventory for private and commercial uses* Performed oil changes, tire mounting, balancing, and rotations for a ...
P Howell Location: Meridian, ID 83642 ... · Ability to represent a company with a professional appearance and manners · Strong dedication to developing my career · Ability to learn and handle new tasks as needed · Dependable and honest in my business dealings RELEVANT SKILLS & EXPERIIENCE · Microsoft Office Suite: Publisher, Excel, Word, and Adobe · Payroll and Accounts Payable using Mas 90 · Procedure Manuals to ensure better customer service · Training Procedures for various job functions · Special Events Planning, Marketing and Management · Ordering of supplies and equipment · Interviewing and hiring of appropriate staff · Supervision of staff from 10 to 60 · Organization of work areas for bette ...
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D Stocker Location: Burley, ID 83318 ... to attain goals and deadlines, and work well under pressure. I have 15 yrs of management experience as well as customer service skills. I enjoy working as a team member to achieve common goals. WORK EXPERIENCE BridgeMaxx Digital Communications: August 2009-Current: Indirect Sales Manager Job responsibilities include managing 9 indirect dealer locations throughout Twin Falls, Bellvue, Hailey and Ketchum area. Ensuring all dealers are in compliance with all sales quotas for the month. All merchandising for dealer locations as well as scheduling and planning local community events. Holding weekly meetings and completing weekly dealer visit forms as well as monthly success plans with eac ...
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J Gams Location: Weiser, ID 83672 ... anagement anddeveloping winning teams, I am eager to learn and am always up to challenges. I am seeking aposition where I can develop and excel.RECENT RESTAURANT AND BAR EXPERIENCEMarch 2009 to PresentManager for BAKERS SQUARE, Chicago and LaGrange, IllinoisManager for American Blue Ribbon Holdings. LLC.(formerly Vicorp) , with one of its highest volumebreakfast, lunch, dinner, and award winning pie business in the area. Handle all inventory, maintain prepand par levels, interview, hiring, training, coaching, front and back of the house operations, predictingguest counts to determine staffing needs as well as food and baking needs, conduct monthly safetymeetings, to-go business, implement ...
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L Loubot Location: Ketchum, ID 83340 ... nd food -Connecticut food operator serve-safe certification PROFESSIONAL EMPLOYMENT Knob Hill Inn Restaurant Relais & Chateaux, Ketchun, ID 11/06-09/07 Executive Chef - Opening of the new restaurant - Creating the Menu and Daily Specials - Control of the Food Costs and Labor - Hiring and Training Staff Restaurant Le Central , Denver, CO O7/05- 08/06 Executive Chef - Re-organizing the Kitchen operation for high volume - Creating specials events such as monthly cooking classes and wine dinners - Hiring and training staff - Creating the menus - Controlling labor and food costs Bleu Cafe Restaurant, Greenwich , CT 09/03-07/05 Executive Chef - Creating Upscale Menu & daily special ...