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Food Service Manager Resumes

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1.
J Hikel
Location: Saint Petersburg, FL 33710
... d and labor costs. Proven ability to lead multi-outlet fine dining and high volume operations.Super ior leadership, coaching, and team building skills frequently praised by senior management. Committed to creating memorable dining experiences for all guests. Thrive in high-pressure environments. Passion for food and flawless service.JOSEPH HIKEL6707 16TH Terrace North#156St. Petersburg, FL. 33710jhikel@jhik el.com727-348-60 59 Joseph is a dependable team player of the first order, a creative and talented chef who ALWAYS steps up to the plate. He is a very determined and hard worker and a pleasure to work with. I've always been impressed by his high standards of both quality and clean ...

97 hits
2.
J Lockwood
Location: Streamwood, IL 60107
... ger, Supervisor and staff of thirty for three departments * Ability to analyze and solve problems quickly and efficiently * Investigate and troubleshoot any Guest Satisfaction correspondence via phone or e-mail * Handle multiple tasking under pressure * Scheduling, assuring proper staffing, supplies and equipment meets each departments needs * Payroll, recruitment, evaluating and continually training and motivating staff * Created and initiated training guidelines and department procedures for each outlet to meet all Marriott/Davidso n standards * Conduct daily service meetings and bi-monthly department meetings to ensure company policies and procedures are enforced * Designed and implem ...

95 hits
3.
C Shea
Location: Lancaster, PA 17601
... rams that reinforce company values and develop high performance teams. Effective sales leader with a detail orientation and results-driven management style. Innovative strategist capable of forging partnerships between human resources and operations. Areas of expertise: Mentoring Staff Development Group Training Operational Training Leadership TrainingPerforma nce Management Finance Human Resource Strategies Organization BuildingHuman Capital Development Analysis Strategic Planner MotivationalEDUC ATION / PROFESSIONAL DEVELOPMENTMaste r of Science in Human Resources Management 4.0 GPA / Graduation 09/2010Capella University, Minneapolis, MNBachelor of Science in Bible with a focus ...

93 hits
4.
J Oconnor
Location: Pleasant Ridge, MI 48069
... d manage a strong management operation that will prove to be a vital part in the success of the business. KEY COMPETENCIES Skills acquired are: Accounts Payable; Payroll; General Ledger, Hiring, Training, Scheduling, Food Cost, Purchasing, Inventory Control, Computer Operations, Problem Solving, Forecasting Sales, Account, Promotions, Constructing a Profit and Loss Statement, Day to Day Operations, Bartending, and all staffing decisions. EDUCATION Glassboro State College Glassboro, New Jersey Majored in Management, Law & Justice Cherry Hill High School West Cherry Hill, New Jersey Graduated 1976 Other Training National Restaurant Association 1988-1991 Attended a variety of seminars and ...

91 hits
5.
R Beckman
Location: Williamsburg, VA 23185
... work ethicSupervised as many as 20 managers and 200 associatesDevelo ped and managed budgets up to $5 millionAccountab le for profit and loss statementsMANAGE MENT EXPERIENCEAchiev ed budgeted product, supply and labor cost in all operationsDevelo ped annual sales and marketing plansDirected sales effortPresented operating statements to owners - board of directorsRespons ible for management of facility maintenanceDevel oped annual operating budgetsManaged extensive renovation projectsSUPERVIS IONConducted training programs for both management and associatesInterv iewed and hired managers and associatesConduc ted employee reviews and evaluationsMaint ained employee files with required docume ...

89 hits
6.
C Moore
Location: South Bend, IN 46635
... t Education: August 2003-May 2007 Indiana University South Bend Marketing and AdvertisingG.P.A . 3.0Career History: Between the Buns Creative Catering-A Division of Between the Buns July 2002-Present South Bend, IN 46613 Catering Director-Market the newest division of the company; recruit and build repeat clients. Implement, plan, and oversee all Specials Events from Weddings to Golf Outings. Schedule staff, send and collect invoices, menu development, and website. Trainer-In charge of training new hires, testing new hires to be assured that trainin ...

87 hits
7.
R Ahmadi
Location: Mission Viejo, CA 92691
... in streamlining staff and resourcesEmploye e trainingEffectiv e communication between service and managementHuman resource developmentCusto mer serviceMaintaini ng and developing quality standardsBilingu al (Farsi, English)Experien ce:November 2005 - October 2009Portavia Restaurant And Lounge - Restaurant/Bar Manager - Nashville, TNDuties included full overseeing of bar operations/finan ces: inventory control, purchasing, cost analysis, and promotional team.October 1993 - September 2005 Tehran Production Catering - Owner/Manager - Nashville, TNAdministrative duties included purchasing, inventory control, cost effective planning, budgeting, payroll services, profit/loss analysis, and even ...

85 hits
8.
J Tsao
Location: Concord, CA 94521
... rect or of OutletsDirection of multiple outlet operations within a 1010 room hotel including separate bar, restaurant, mini-bar and in-room dining with respect to forecasting, budgeting, profitability, marketing, development, staffing, problem and deficiency resolutionsCreat ion, introduction, and opening of Cityhouse restaurant with regards to design, construction monitoring, marketing, collateral production, staffing, training and procedural standards, menu development, and fiscal forecasting and profitability estimation of a diverse high-volume restaurant and barRedevelopment of beverage program resulting in increased beverage revenue and profitability, and improvement of overall bevera ...

83 hits
9.
B Brunet
Location: Colorado Springs, CO 80906
... __ ________________ ________________ ________________ ______OBJECTIVES Committed to serving in the hospitality industry, my career track has been supported by an extended period of growth and learning. My skill set includes Hotel Front and Back Office, Guestroom Sales, Guestroom Sales, Revenue Management, Audio/Visual Sales, Convention Services and Sales and Event Planning, with a solid working knowledge of computer based technologies including Delphi for hotel management, Microsoft Word and Microsoft Excel. Providing a level of service often recognized by my peers, I look forward to continuing my growth in a challenging position in Sales, Conference Services, Event Planning, Destination Ser ...

81 hits
10.
T Miller
Location: Congers, NY 10920
... s, NYCommunity Outreach ManagerDevelops strategies for identifying and establishing new business related physician/provid er education to the Riverside Health Care System.Maintains existing relationships between providers, patients and agencies.Develop s business relationships with private practice physicians and related businesses to provide information associated with services provided by the Riverside Health Care System.Acts as a liaison for physician practices in facilitating and coordinating patient services.Develop s a business plan when potential opportunities are identified for new prospects.Gather s and prepares statistical data for monthly reports.June 2006 - ...

79 hits
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