Director Of Regulatory Compliance Resumes in New Jersey
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1.
T Cotton Location: Point Pleasant, NJ 08742 ... Making a difference. WORK EXPERIENCE Catering Sales Manager- Nassau Inn, Princeton 11/08-10/09 Responsible for Social and Corporate Markets. Generated Daily and Weekly Sales Reports. Quarterly Competition Analysis. Trained on Delphi Catering Software and Visual One. Planned and executed Weddings/Bar/Bat Mitzvah s, tasting s . Met with prospective guests/clients, toured the Hotel and function space to fit each clients needs. Generated contracts and set up deposits and billing through accounting following hotel procedures. Extensive client base, very historic property. Director of Food & Be ...
97 hits
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R Harrison Location: Turnersville, NJ 08080 ... ntry clubs and 2 semi-private golf courses in 2 states with $3 million catering operation, free standing restaurants and a night club. • Improved profitability and cash flow through recommendations and ideas to Senior Management. • Development of a Company wide Policy and Procedures manual. • Participate in the overall management process, including marketing. • Plan, execute, and manage financial and systems elements for new properties and takeovers. • Accounting for course and clubhouse renovations. • Providing timely & accurate financial and project reporting to Senior Management. • Be the expert and champion of the planning and budget process as well as forecastin ...
95 hits
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J Haas Location: Burlington, NJ 08016 ... Chili's Grill and Bar General Manager 2007 - Present Chili's QDI Assistant General Manager 2005 - 2007 Chili's QDI Assistant manager 2004- 2005 Chili's QDI 1994 - 2004 Ground Round, Inc. K ITCHEN M ANAGER 2004 - Present Ground Round Inc . Bordentown, NJ B OH LEAD C ORPORATE T RAINING MANAGER 1999-2004 Ground Round Inc. Bordentown, NJ Nationwide travel, pre-opening orders, cons ...
93 hits
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N Bellino Location: Brigantine, NJ 08203 ... and supervisor. Sincerely motivated and passionate for volunteering time to help support and assist in charitable organization activities. Education Master of Science2006 Widener University Magna cum Laude Thesis topic: Responsible Gaming in the Casino Industry Bachelor of Science2004 Widener University Magna cum Laude Publications Master’s Thesis Bellino, Nicholas. An Investigation of Responsible Gaming Practices Among Casino Employees in the Gaming Industry, 2006. Journal Publication Chen McCain, S.L., Bellino, N., & Lolli, J. (2006) Responsible Gaming: The Current Practice and the Challenges. Consortium Journal of Hospitality and Tourism, 11(2), ...
91 hits
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D Venafra Location: Pine Hill, NJ 08021 ... s include detail to each department, and maintain a safe work place, and to energize the work place and all staff. EMPLOYMENT Taylor’s, Sports Bar and Grille June 1 2007 - Nov 1 2008 Sports Bar atmosphere with family dining. South jerseys biggest night club, and banquet facility with outside dining. Management - AGM Crazy Fish Saloon Feb.2005-2007 Local Corner Bar in Philadelphia where the locals called it there second home. Owner Top Dog Sports Bar and Grille June 2000-Jan2005 Sports Bar atmosphere with family dining. South jerseys biggest night club, and banquet facility with outside dining. Manager B.O.H Management-20 Employees Sous Chef F.O.H Management - 1 ...
89 hits
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J Smith Location: Annandale, NJ 08801 ... sts , producing consistent high quality menus , maximize profits and impress guests . Employment History : Jan 07- Present Head Chef / Kitchen Manager : Tannersville , Pa Manage back of the house staff of over 20 employees Create daily specials , cost out menus and recipes with minimum waste , high cross utilization and efficient labor practices . Establish cost points and portion controls increasing ppa’s Develop weekly , monthly and quarterly budgets (labor , food and beverage ) , Purchase supplies , control inventories and food costs . .Coordinate the operations of multiple events . Perform weekly and daily inventories . Feb 05 –Dec 06 Sous Chef : Willies Taverne , Bedminster ,NJ Re ...
87 hits
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J Diprospero Location: Sewell, NJ 08080 ... stration -Certificate training in Culinary Arts and Food & Beverage Management -Serv-Safe/HAACC P Certified - Member of National Restaurant Association -Certified Dietary Manager -Kasruth Certified/Kosher -Extensive Computer Literacy -Excellent oral and written communication skills - Assertive, dedicated and goal oriented - In-Service Educator Work Experience: SODEXHO August 2005 – April 30, 2007 Graduate Hospital Philadelphia, PA Operations Manager/Assistan t Director Food & Nutrition Responsibilities : Daily operations of a 220 bed hospital food service department to include such activities as two retail outlets, AYR patient meal services, high end catering, pr ...
85 hits
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J Monaco Location: Erial, NJ 08081 ... , and worked in every department throughout until I was ultimately given the promotion of Rooms Division Manager. I am highly skilled in all aspects of Windows and DOS based systems. I have a degree in accounting and several training degrees from various hotels. EDUCATION: Temple University- Philadelphia, PA. Associates Degree in accounting/busin ess management ACCOMPLISHMENTS: Rooms Division Manager of: -The Radisson Valley Forge Convention Center-King of Prussia, PA. -The Wyndham Hotel-Wayne,PA -The Hampton Inn-Mt. Laurel, NJ -The Holiday Inn Philadelphia Airport- Essington, PA -The Ramada Inn Philadelphia Airport- Essington, PA Operations Manager/Sales Director of: -Philadelph ...
83 hits
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B Indoe Location: Pompton Lakes, NJ 07442 ... ons skills, experienced in all aspects of management. EDUCATION: Paul Smiths College,Paul Smiths,N.Y. AS in Hotel and Restaurant Management:1967 EMPLOYMENT HISTORY: Valley Pub, Oakland,N.J. 1982-2005, owner/operator management and training of kitchen,bar,and service staff.Ordering of food stuffs and liquor for a full service restaurant open 7 days a week,360 days a year. Menu planning of daily lunch and dinner specials as well as up-dates to regular menu.Food cost analysis and profitability. Maintenance and sanitation of all facilities. Completion of all appicable Food Handlers courses every Quick Quality Restaurants, Edison,N.J. ...
81 hits
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S Zuckerman Location: Egg Harbor Township, NJ 08234 ... 20 YEARS’ EXPERIENCE in every facet of business and production management, operations, strategic planning, sales, education, and consulting. Change agent with team-building background in traditional and entrepreneurial venues. Real-world problem-solving skills with in-depth understanding of complex startups and multimillion dollar ventures. Accomplishments include multi-million dollar business plans; “New York Times” recognition as three star restaurateur, successful management of $40 million construction project, and pioneering oversight of resourceful timeshare resale. COMPUTER PROFICIENCIES: Microsoft Word and Excel, Word Perfect, Adobe Acrobat, and broad range of indu ...
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