Director Of Food & Beverage Resumes in Pennsylvania
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1.
E Neff Location: Philadelphia, PA 19154 ... ect strong writing, communication and organizational skills. Ability to implement projects, identify/solve problems and meet ongoing goals and deadlines. Proficient at Microsoft Word. PROFESSIONAL HIGHLIGHTS CHARLIE BROWN’S STEAKHOUSE Kingston, NJ Catering Director 2007 - Present Oversee banquet facility consisting of 5 rooms with seating capacity of 15 – 200 guests. Responsibilities include booking, staffing and execution of social and corporate events. Coordinate menus with chef and order any specialty products needed. Create customized menus with client to conform with theme, dietary, or ethnic requirements. Order linens, floral a ...
97 hits
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C Shea Location: Lancaster, PA 17601 ... rams that reinforce company values and develop high performance teams. Effective sales leader with a detail orientation and results-driven management style. Innovative strategist capable of forging partnerships between human resources and operations. Areas of expertise: Mentoring Staff Development Group Training Operational Training Leadership TrainingPerforma nce Management Finance Human Resource Strategies Organization BuildingHuman Capital Development Analysis Strategic Planner MotivationalEDUC ATION / PROFESSIONAL DEVELOPMENTMaste r of Science in Human Resources Management 4.0 GPA / Graduation 09/2010Capella University, Minneapolis, MNBachelor of Science in Bible with a focus ...
95 hits
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M Love Location: Harrisburg, PA 17111 ... edge of policies and procedures Able to operate floor machines and other cleaning equipment Knowledge of chemicals and how to use properly Can perform inventory and order supplies as needed Able to work as a team player to ensure the department runs at its best Employment Employment, continued May 2009- Present Sodexo at Pinnacle Health Hospital Harrisburg, Pennsylvania Manager, Linen Services Department · Report to General Manager, Environmental Services · Oversee daily operations for linen distribution on and off campus · Manage approximately 9 staff members · Perform Linen Gold Check · Perform rounds and inspections · Ensure that al ...
93 hits
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M Kennedy Location: Washington, PA 15301 ... t & professional growth.Work Experience3/2009 -Present Crowne Plaza Pittsburgh Airport Pittsburgh, PACatering Sales MangerPosition responsible for the sales and service of both corporate and social catered events. Prospecting of new clients, relationship development and maintenance with current clients. Marketing and Implementation of in-house special events. Responsible for execution of contracts, banquet event orders, banquet bills, and post conference/event follow-ups. Hotel Catering revenue in excess of $1.5 million dollars annually.10/2006 -4/2008 Doubletree Airport Hotel Pittsburgh, PADirector of EventsThe operational direction of a hotel based c ...
91 hits
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M Mendelewski Location: Stroudsburg, PA 18360 ... llege, PA This was an internship for school credit. Front and Back of the House Manager Pizza, Steward, Deli, Dish, Waring Commons, Bakery, Prep. May 2007- Present Penn State BookstoreState College, PA Shipping and Receiving Check merchandise and books in as they arrive Sent merchandise to sites or upstairs to bookstore Sept. 2005–Jan. 2007Ruby TuesdayState College, PA Host Greet guests upon entering restaurant Sit guests in designated areas Calculated wait times Aug 2002- Aug 2005Ruby TuesdayStroudsbu rg, PA Host, Salad Bar Attendant, and Prep Cook Worked in the kitchen preparing food Replenished food on salad bar as well as buse ...
89 hits
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J Green Location: Philadelphia, PA 19145 ... ervice - Controls.Educati on - South Philadelphia High School - Arbor Center.Relevant Experience - Chic Fil A - 06/05/06 - 07/10/09 Manager - Responsible for overseeing branch, inventory, scheduling, sanitation, maximizing sales, outstanding customer service, portion control, training and developing staff, cleanliness,main taining and following company policy and procedure. LDP Inc. - 02/30/02- 04/30/06 Manager - Responsible for overseeing operation in multiple locations, training and developing staff, ensuring quality of product and service, inventory, maintaining sanitation and safety standards.Rainfo rest Café - 11/05/98 - 01/25/02 Prep Coordinator, Crew Supervisor, Certified Trainer, ...
87 hits
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S Ware Location: Avondale, PA 19311 ... hild. I am now ready to continue on with my career in the hospitality industry. I have the experience and the drive to accomplish any and every task put in front of me. I am a very creative problem solver. I enjoy working with people and am very outgoing. I have a small business that I run out of my home, planning weddings, showers and fund-raises's. But unfortunately it does not pay all the bills or fulfill my drive for a busy high paced career. I look forward to hearing from you. EXPERIENCE: 11/2007 - Currently Exton, PA Industry: Hotel and Conference Center Catering Sales Manager I am responsible for booking new business ...
85 hits
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J Morcinek Location: Scranton, PA 18510 ... nt SUMMARY OF QUALIFICATIONS General Manager, of Bavarian Inn & Steakhouse inc.approximatel y 12 years. ~ Prior experience: Various restaurants/hote ls in the United States (mainly New York including Florida, etc.) and Canada. Also Czechoslovakia. ~ Staff Supervision/all Front and Back House Operations. ~ Meal planning, scheduling, quality and cost control, food surplus utilization. ~ Knowledgeable in, storage and handling procedures ~ Business Management functions: Budget development, budget control, menu pricing, finance, payroll, taxes, profit planning, etc. ~ All aspects of food/beverage purchasing and vendor relationships. ~ Knowledgeable in rules and ...
83 hits
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J Vazquez Location: Bensalem, PA 19020 ... MAJOR QUALIFICATIONS: Created, developed and managed a new hotel Developed and implement budgets and schedules for the staff Recruited and trained new employees. Established and administrated policies/procedu res. Help to open Banquet Dept in a New Hotel Coordinated Banquet Functions, Convention Services, Banquet Beverage and Restaurant simultaneously ACOMPLISHMENTS: Coordinated several large events simultaneously Manage an 43000 square feet meeting space, 25 full timers and 70+ on call servers and 13 to 15 million operation in banquets. Open my own business ( restaurant ) 2006 Honored and recognized by the South Meriden News Paper Best Food in Town in 2006 Honored and recognized as employee ...
81 hits
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J Jones Location: Columbia, PA 17512 ... s Objective To progress in hotel industry as a General Manager or Food & Beverage Director Education 1967-1971 University of Pittsburgh Pittsburgh, PA Economics Experience Insurance Agent Bankers Life and Casualty Insurance, Mechanicsburg, PA 2009-2010 Studied and passed the state test for a license and began the training to be an agent. Food & Beverage Director Four Points by Sheraton, Harrisburg, PA 2005-2009 Responsible for all aspects of the Food and Beverage Department, including kitchen, banquets, dining and the development of the Irish Pub. Working with the managers to keep costs in line and providing the ...
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