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Director Of Food & Beverage Jobs in Ohio

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Job Title: Food Service Director/Executive Chef
Company:
Location: Cleveland, OH

Description:
Food Service Director/Executive Chef Date: February 16, 2010 Location: Cleveland area-West side Description: Seeking an experienced Food Service Director to manage the entire food service department. The candidate will report directly to the CEO and will have ultimate responsibility for the foodservice operation, which currently involves skilled nursing facilities. The right person has knowledge and experience in all phases of food purchasing, preparation, production control, budgeting, inventory control, safety, sanitation, equipment, food and labor cost control, menu development. Responsibilities: ? Plan, direct, coordinate, and oversee all aspects of food service department. ? Reviews menus and supervises the handling, preparation, and storage of food, maintenance of equipment, records, and sanitation. ? Maintains an efficient food service operation and a high quality food service staff by recruiting, selecting, training, developing, scheduling, supervising, and evaluating all food service personnel. ? Adheres to and conveys a philosophy that supports the dignity, privacy, independence, choice, and individuality of residents. ? Ensures meals are served in a timely, attractive, and tasteful manner. ? Visits with residents to assure resident satisfaction and obtain feedback; meets with a Resident Council to obtain input regarding menus and satisfaction with meals. ? Develops and utilizes policies, procedures, and systems to insure an efficient operation. ? Develops, revises, and adapts work techniques and methods for more efficient operation of facilities and for training employees. ? Adheres to all sanitary, safety, and legal regulations governing handling and serving of food. ? Inventory, food and supply ordering, managing food and labor budgets. ? Develops and operates within budget. ? Maintains accurate records and reports (quality assurance, financial, payroll) Requirements: ? 3-5 years managing food service department in long-term care, or hospitality industry. Completion of state approved 90-hour dietary managers program or the equivalent and certification in food safety as required by state regulations. Contract food service management experience highly desirable. ? Minimum Education-Associates Degree. ? Proven cost control success. ? Knowledge of ODH regulations and Ohio Food Code. Knowledge of federal regulations for nursing homes including F-Tag 371 and information from State Operations Manual- Guidance to Surveyors. ? Demonstrated proficiency with budget management. ? Knowledge of food handling, preparation, service, and operation of all kitchen equipment ? Experience planning menus, special diets and ordering all food and supplies. ? Basic computer skills. ? Experience in preparing, monitoring, and managing food service budgets. ? Must have previously managed staffing responsibilities including: recruiting and selecting new hires, disciplining staff, scheduling, supervising, and evaluating staff. ? Ability to upscale menu. ? Administrative ability extremely important. Interested? Send/fax resume, along with salary requirements to: BDA & Associates ?3526 Ridgewood Road. Akron, Ohio 44333 ? Register to View ? fax Register to View




Job Title: LJS Restaurant General Manager Job
Company: Long John Silvers
Location: Brooklyn, OH

Description:
LJS Restaurant General Manager Job LJS Restaurant General Manager Location: Brooklyn , OH (10780 Brook Park Road) No boring jobs here! At Long John Silver's, we're all about throwing boring overboard and bringing great seafood and great times to our customers every day. The passion, teamwork and smiles of our Restaurant Managers make our customers feel like family - and keeps them coming back again and again. We're looking for awesome management talent. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. You thrive on running and growing the business. At Long John Silver's, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality, retail and other "customer-focused" industries. You're all about creating a great place to work for your team. You'll be responsible for keeping the business moving and growing, so you'll need some experience working with P&L statements and financials. You want to make your customer's day and it shows in the way you are passionate about serving amazing seafood with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. If you want a management career with an innovative company, look no further than Long John Silver's. Apply today!Location ID: Register to View




Job Title: Kitchen Manager
Company:
Location: Sandusky, OH

Description:
Kitchen Manager/Chef ? Kelleys Island Restaurant and Bar Seasonal position (May 2010 ? Sept/Oct 2010) Kitchen Manager needed for a seasonal position on Kelleys Island. Great opportunity to make money in a fun, sunny, happy place! Duties Include: ? Inventory management ? Cost management ? Purchasing ? Mentoring and managing additional kitchen staff ? Work week 50-60 hours, flexibility in availability (nights & weekends) ? Maintaining cleanliness ? Promote expediency in delivering consistently high quality food Qualifications Include: ? Enthusiasm about restaurant success and personal responsibility ? Leadership skills ? Team environment experience ? Restaurant management experience 3+ years ? Creativity with menu offerings ? Inventory management experience (ordering food, cost control, inventory control) ? Enjoys fast paced environment ? Able to manage additional staff ? Able to remain friendly and professional ? No criminal record ? Can be self-managed ? Is able to be flexible with hours ? Is honest and accountable ? Believes in the success of the corporation and team Reply by email or call Register to View .




Job Title: Restaurant Managers NEEDED!!!
Company:
Location: Columbus, OH

Description:
Restaurant Managers Needed for a well known restaurant chain! Multiple locations hiring... Columbus, Middleton and Springfield! Are you ready to move our concept forward? Multiple positions available...AM level all the way up to GM positions open.... Requirements - FOH and BOH knowledge - Experience with P&L's, Budgeting, and Cost Control - Tenure (no more then 2 jobs in the past 5 years) - Must have CURRENT MANAGEMENT experience with a minimum of two (2) years in a casual theme full service restaurant# Competitive Base Salary Why apply? - Growth and Advancement - Benefits - 401K option - Competitive Base Salary - Monthly Bonus Program - Paid Vacation - Voluntary Benefits; Short-Term Disability, Long-Term Disability, Flexible Spending Account, Term Life and AD&D Attach a CURRENT copy of your resume!




Job Title: LJS Assistant Restaurant General Manager Job
Company: Long John Silvers
Location: Delaware, OH

Description:
LJS Assistant Restaurant General Manager Job LJS Assistant Restaurant General Manager Location: Delaware , OH (1165 Columbus Pike) No boring jobs here! At Long John Silver's, we're all about throwing boring overboard and bringing great seafood and great times to our customers every day. The passion, teamwork and smiles of our Restaurant Managers make our customers feel like family - and keeps them coming back again and again. We're looking for awesome management talent. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. You thrive on running and growing the business. At Long John Silver's, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 1-2 years of supervisory experience in the restaurant, hospitality, retail and other "customer-focused" industries. You're all about creating a great place to work for your team. You'll be responsible working alongside the rest of the management team to keep the business moving and growing, so you'll need some experience working with P&L statements and other financials. You want to make your customer's day and it shows in the way you are passionate about serving amazing seafood with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. If you want a management career with an innovative company, look no further than Long John Silver's. Apply today! plica hoy mismo!Location ID: Register to View




Job Title: Restaurant General Manager
Company: Patrice and Associates
Location: Heath, OH

Description:
Restaurant General Manager Job ID: 01685704 Location: Heath, OH Salary: $50000 - $70000 Date Listed: Jan 22, 2010 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: Join a widely-known, recently reinvented casual dining chain! Lucrative salary plus bonus offered for General Managers!Company InformationThis popular restaurant chain owns and operates 680 restaurants. They have an all-new look and feel, new handcrafted beverages and newly created scratch-made menu items! They are 100% committed to taking care of the dedicated people who take care of their guests. They do that from the first day a person joins their team, with performance-based compensation and a career pathway that certifies competency and enables outstanding performers to become future leaders of the company. * 50 hour work week* 2 days off are usually consecutive * Premium free, consumer driven health plan coverage from first day of employment!Position OverviewManagement responsibilities for operations of high volume, nationwide, casual dining restaurant chain.Responsibilities* Overall responsibility of running restaurant unit * Oversee store-level management and hourly team members * Schedule employees to meet labor budgets and cover shifts* Manage food inventory and kitchen operations * Bar management and portion control * Financial analysis and forecasting* Hire, train and develop employeesQualifications* Minimum 5 years salaried management experience in casual dining, at least 2 years as a General Manager* Flexibility to work various hours including nights, weekends, and holidays* Strong leadership skills with proven ability to build relationships with customers, vendors, and associates* Ability to think outside of the box with innovative ideas for increasing sales, developing team members, improving customer relationships, etc. * Demonstrated ability to drive profitable growth * Proven track record in maintaining strong cost controls and quality standards* Prior knowledge with Performance Management * Prior knowledge with Coaching & Corrective ActionAdditional benefits include: * Dental* Paid vacation* 401(k) plan* Life and Disability Insurance* Employee Stock Purchase Plan* Educational assistance* Credit Union* Flexible Spending Accounts for Medical and Dependent Care http://employment.topechelon.com/web77685/jobseeker/sDetail.asp?JobAdID=REX01685704




Job Title: Restaurant Director of Operations
Company: Patrice and Associates
Location: Cleveland, OH

Description:
Restaurant Director of Operations Job ID: 01663980 Location: Cleveland, OH Salary: $80000 - $125000 Date Listed: Jul 14, 2009 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: Dynamic Restaurant Director of Operations Authentic Irish Atmosphere We are looking for passionate, friendly people who excel in providing the best hospitality. This company's goal is to re-create the rich traditions of the great pubs of Ireland here in America. They present an authentic experience to guests in a a fun, friendly and exuberant atmosphere. They take great pride in providing guests with excellent quality products and service. Their recipes are prepared on the premises, using only the finest ingredients. It is their promise to stay devoted to Traditional Irish Fare and remain passionate about the perfect pint. Competitive wages are offered and outstanding benefits including; medical, dental, vision, flexible spending, disability and life insurance. In addition, there is paid vacations, an employee meal program, flexible schedules, employee incentives, ongoing training and development and a whole lot more! Email your resume and one of our experienced Recruiters will talk with you about this exciting opportunity. We have the ability to secure interviews with the true decision makers.




Job Title: Assistant Manager
Company: Gecko Hospitality
Location: Dayton, OH

Description:
Assistant Manager Description Find the best restaurant jobs with a Gecko Hospitality Recruiter. We are looking for Top Talent to fill two Management positions in the Dayton Market. We are a National Company with over 800 Locations in the United States and Canada and around the world. We offer our Managers a Great Salary and Bonus Package and the best benefits that you will find in the industry. Our family of restaurants have one of the best reputations in the industry for running safe, clean and profitable restaurants while providing an Outstanding Experience for our Guest and Employees as well. Candidates should have at least 3-5 years of restaurant management experience in a high volume full service restaurant. Bar experience and knowledge will also be required. A good knowledge of cost controls, budgeting, safety, sanitation and Guest Service is an essential part of our culture. Please forward a resume and references for consideration. Benefits: Medical Dental 401K Plan Paid Vacation Vision Life Insurance Contact Information Brian Blum, CPC Register to View phone Register to View fax Position Information Location: Dayton, OH US Salary/Wage: $40,000 - $45,000 Status: full-time Job Category: Restaurant Last Updated Date: 2010-02-12 08:55:23 <




Job Title: Restaurant Managers - Twinsburg
Company: J&K Subway
Location: Kent, OH

Description:
  Restaurant Managers JOIN A WINNING TEAM! If you want to work for a company where honesty and integrity are valued, let J & K Subway, Inc. show you what they have to offer.  Become part of the largest restaurant chain in the world. At J & K Subway, there is always room for advancement, and they consider your strong work ethic, an important contribution. Enjoy a grease free environment, on going career training, and competitive wages.  We also provide every employee with an opportunity to have fun, succeed, and make a difference.  Apply now!!!  Subway wants you to be successful and grow with us.  




Job Title: Restaurant General Manager - 3 needed
Company: Patrice and Associates
Location: Dayton, OH

Description:
Restaurant General Manager - 3 needed Job ID: 01665914 Location: Dayton, OH Salary: $35000 - $42000 Date Listed: Jul 15, 2009 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: 100 Unit Fast Food ChainNo Breakfast * Only 2 Late Nights per week Annual all-expense paid cruise for General Managers______________________________________________________________________________________This popular fast-food chain is looking for General Managers! Come and join a great management team to and serve tasty burgers, fries, and shakes to customers! If you consider yourself to be a General Manager who has a great deal of common sense, who's a hands-on type that jumps in to help your crew during busy production times, we'd love to hear from you! With over 100 units in five states, there is plenty of room for growth and development! You can expect to work 50-55 hours a week with only two closes! Your typical schedule will include 2 consecutive days off each week and one weekend off each month!Our client offers a range of benefits for their managers such as:Paid vacationMedical InsuranceDental InsuranceVision InsuranceOngoing training and development Life InsuranceEmail your resume and one of our experienced Recruiters will talk with you about this exciting opportunity. We have the ability to secure interviews with the true decision makers! http://employment.topechelon.com/web77685/jobseeker/sDetail.asp?JobAdID=REX01665914




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