R Simpkins Location: Jonesboro, AR 72401 ... hiring, training, cost control, ordering, building sales, food presentationEduc ationG.E.D.Relev ant ExperienceDixie Caf* 1999-2009 managementDixie Caf* 1998-1999 serverFront Page Caf* 1989-1998 managementRefere ncesJace Gasaway Mazzio*s Pizza- management 870-219-3293Mick ey Felts Front Page Caf*- owner and operator 870-930-05 ...
97 hits
2.
C Robrson Location: Cabot, AR 72023 ... eeting difficult objectives. Well organized, personable and result oriented. Confident decision maker, expects, accepts accountability and responsibility. Professional experience 2003-Present Springhill Suites Marriott Little Rock, AR General Manager § Responsible for budgeting, payroll, inventory and P&L statements. Improved bottom line by controlling costs. Supervised a staff of 25 consisting of operations, sales, technical and clerical. 2001-2003 Springhill Suites Marriott Little Rock, AR Asst. General Manger · Develop and maintain good relationships with public. Duties included payroll, interviewing, hiring and orientation of ...
95 hits
3.
G Ashley Location: Harrison , AR 72601 ... Lighthouse point Casino/Fairfield Inn in Greenville Mississippi I was responsible for the development of strategies and implementation of all operation aspects for both Casino and Hotel. Coordinated polices and programs to promote patronage and provided strong marketing to ensure an efficient and profitable operation Professional Profile: Crystal Bay Casino 03/06 – 08/06 Table Games Supervisor Crystal Bay Nevada 89402 Responsible for pit activity, player tracking and customer service Topaz Lodge & Casino 08/04 – 11/05 Table Games Manager Gardnerville NV 89410 Oversee gaming operations with emphasis on table game ...
93 hits
4.
R Schadle Location: Fayetteville, AR 72704 ... e unit in 1995Successfully transitioned through 4 ownership changesHospitali ty Group, Inc (Oct. 1995 - Oct. 2002)Arkansas Back Yard Burgers (Oct. 2002 - May 2005)Lions Mane LTD (May 2005 - May 2007)Ozark Restaurant Group (May 2007 - present)Currentl y supervising 2 units and have supervised as many as 4Manager of the month, October 2005, for the entire chain for having 12 months of consecutive sales increasesHave mentored 12 hourly employees to salaried managementLowere d hourly labor cost by 2% by developing labor management tools for scheduling and racking of spending that got rolled out into entire franchisee groupAggressive Local Store Marketing to area businesses with limited budgetRo ...
91 hits
5.
D Gallegos Location: Beebe, AR 72012 ... rmer 20-year Walt Disney World seasoned professional with successful, progressive experience in all phases of guest service, training, and food & beverage operations. Consistently earned top ranks in performance in every position by bringing revenue, profits, and market-share to new heights. Extremely focused and resourceful in demanding, fast paced, high-stress situations requiring attention to detail, sensitivity to others, and the tenacity to deliver. * Recognized for exceptional leadership skills, problem-solving, and impeccable work ethic; ability to motivate and coach others at all levels to the highest performance standards, is "surpassed by none." * Remarkable track record in ...
89 hits
6.
K Nelson Location: Bentonville, AR 72712 ... Highly organized and conscientious with outstanding communication skills. Adapt quickly to new and evolving environments. Driven to achieve goals and exceed expectations. Proficient in all Microsoft Office applications. Professional Experience 6/2007 – 11/2008 Arkansas Hospitality Association; Northwest, AR Director of Member Sales & Service Responsible for selling & maintaining all membership sales in Northwest Arkansas. Experienced Meeting Planner for bi-monthly meetings in different locations with various speakers. Handled all administrative and office duties including; address all correspondence, building databases, creating spreadsheets and event planning in NW ...
87 hits
7.
D Glover Location: Pine Bluff, AR 71601 ... Thompson Hospitality/Chec kers, Pine Bluff, Arkansas. November2008 -Present · Prepare food Items for retail in Outtakes/ Checkers · Provide assistant as cashier in Checkers and Tuscan pizzeria · Prepares needed food items by approved company recipes and quantity of prep sheets. · Follow all company policies and procedures regarding safety, cleanliness, and sanitation. · Ensure the company's high standards of quality food through proper handling, storage, and rotation of all food items. Sanitation, Tyson Food, Pine Bluff, Arkansas October2008-Pres ent · Follow the lockout/tagout procedures and all safety procedures. · Responsible for ensuring the appointed ...
85 hits
8.
T Norman Location: Arkadelphia, AR 71923 ... zark Waffles, LLCpresent Arkadelphia, AR 71923 Responsibilities include, but are not limited to, increasing sales while maintaining food costs, operating costs, and payroll expenses while delivering quality customer service.Apr 2005 Promotions and Special Events Coordinatorto Isle of Capri CasinoJul 2006 Lula, MS 38644 Responsibilities included planning, preparing, promoting and hosting all parties, concerts, tournaments and casino promotions while ensuring all Mississippi Gaming Regulations were met.Jul 2004 Marketing Representative Supervisorto Isle of Capri CasinoApr 2005 Lula, MS 38644 Responsibilities maintaining accurate records while providing excellent custome ...
83 hits
9.
M Turner Location: Forrest City, AR 72335 ... 72335 Phone: 870-633-8454 OBJECTIVE Seeking a management position, where my skills and experience can be effectively utilized, in promoting customer satisfaction, employee relations and financial prosperity. WORK HISTORYNov 1997 Owner and OperatorTo Turner Restaurant GroupDec 2007 Forrest City, Arkansas Turner Restaurant Group was a three store franchise company of Taco Bell. The ...
81 hits
10.
G Hulse Location: HOT SPRINGS NATIONAL Park, AR 71901 ... CONTACT INFO GREGORY HULSE 1204 CENTRAL AV SUITE 241 HOT SPRINGS NATIONAL PARK, AR 71901 US gregoryhulse@yah oo.com Home: 501-321-1332 EXT 241 Mobile: 501-547-7071 Contact Preference: Email OBJECTIVE: RE: OPPORTUNITY WITHIN YOUR ORGANIZATION TO WHOM IT MAY CONCERN, I AM VERY INTERESTED IN DISCUSSING POSSIBLE OPPORTUNITIES WITHIN YOUR ORGANIZATION. I THINK MY BACKGROUND AND EXPERIENCES ENABLE ME TO QUICKLY ADAPT TO AND HELP ANY TEAM EFFORT. MY RESUME IS ENCLOSED FOR YOUR REVIEW. MY GOAL IS TO MOVE FORWARD WITH A GROWING FIRM. I AM A SERVICE-ORIENTED MANAGEMENT PROFESSIONAL WITH MANY YEARS OF EX ...
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