B Boyd Location: Topeka, KS 66604 ... for exceeding revenue goals and improving customer service and employee relations.EMPLOY MENT2008- Current Training & Development Coordinator, Hy-Vee Inc.P.I.C. FDA Food Service Certified ManagerPrepare and Conduct Food Safety and Customer Service Module TrainingWorks directly with Store Director consulting spearheading fundraisers within community and internally. Job Duties are extensive in areas of Training, Human Resources and Employee Relations. 2004-2008 Co-Owner, C.C.CateringResp onsible for all aspects of catering business. Work directly with clients in the area of Sales and Customer ServiceLeader in Marketing and Event Management and Product QualityH ...
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J Horowitz Location: Lawrence, KS 66044 ... preparation. Additionally, I hold a BS degree in the Anthropology of Cultural Food and Dining Practices and in Nutrition. * I am more than capable of executing many world cuisines. I am also very familiar with The rules/laws governing Kosher preparations.* I am an expert in the areas of developing and opening new restaurants. * As an executive, I am as much a communicator and teacher as a chef. I have the extraordinary knack of being able to instill loyalty and unity with my kitchen staff.* I have, through experience, the ability to identify and nurture talent among my employees. As a consequence, I have typically had very low turnover among the staffs that I have supervised.* I h ...
95 hits
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J Millensifer Location: Oakley, KS 67748 ... nsifer, FMP Highlights of Qualifications Proven success in coordination and management of new store openings Excellent speaking, training and teaching skills Exceptional problem solving skills and resource management abilities Experienced in multi-unit operations and P&L management Professional Experience Mitten Inc, Mitten’s Travel Plaza Oakley, KS March 2008 - Present Operations Manager Day to day supervision / support for management teams including full serve restaurant, Radio Shack and C – Store Regular participation in P&L review, leading the effort to further departmentalize financial statements Supporting the creation of specif ...
93 hits
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K Keling Location: Manhattan, KS 66502 ... ty management, business acumen, personnel development, business launch, profit/loss accountability, and team building skills.SELECTED ACHIEVEMENTS* Increased single-store unit sales 50%, from $2.3 million to $3.4 million annually, to achieve a ranking of the #1 volume Chili's restaurant in the five-state region.* Operated the #1 ranked Chili's restaurant on Key Performance Indicators (sales, profits, and cost-control) in the five state regions.* Achieved the #1 ranking on Guest Satisfaction Surveys in the market area each year since their inception in 2003. My store's performance ranked in the top five each year in the five-state region.* Through active commun ...
91 hits
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B Tamburo Location: Kansas City, KS 66102 ... with extreme budget restrictions.Wor ked with rehabilitation (drug and alcohol) clients and VA clients along with homeless clients, the public and vendors.Worked with many clients with food allergies, diabetics and hypertension clientsDesigned all menus a month ahead, ordered all food needs and equipment, scheduled and supervised 6 person staff, worked within all Kansas and Missouri health and cleaning code requirementsDesi gned and personally prepared menus for all meetings and public functions held at the facilityTranspor ted food to offsite facilitiesWorked under the jurisdictions of Kansas, Missouri, Veterans Administration along with the restrictions of The Salvation ArmyDesigned kitch ...
89 hits
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J Suddeth Location: Wichita, KS 67235 ... Project ManagementHighly proficient at Microsoft Excel & Microsoft Office SavvyExcellent organizational, analytical and interpersonal skillsSpecialist in cost and inventory controlAbility to read architectural plans Customer Service ManagementBasic Accounting principlesProgra mmed & maintained POS Systems Basic knowledge of HTMLEnjoys carpentry & home remodeling EDUCATION Wichita State University Wichita, KSB.A., Business Administration/E ntrepreneurship 1997 WORK EXPERIENCE Jan 2009- Present Pinnacle Restaurant Group Wichita, KSGeneral ManagerResponsib le for all facets of half million dollar renovation project, including: opening budget, store design ...
87 hits
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T Beck Location: Salina, KS 67401 ... of Microsoft Word, Excel, Access, Power point § Strong organizational and multi task skills § Maintain daily deposits § Manage and train employees § Maintain good working relationships Employment History January 29, 2009 - Current Taco Bueno 785-826-9415 3049 Riffle Drive Salina, Kansas 67401 Position: General Manager § Hire and train employees § Maintain daily business § Deposits and maintain cash flow § Order supplies and food for daily business § Weekly scheduling to maintain labor requirements § Maintain quality food and speed of service September 27, 20 ...
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A Smith Location: Olathe, KS 66062 ... e for the event business. Summary I am currently a Special Events/Banquet Coordinator, who is looking to expand my knowledge of the event planning business. On a daily basis I am exposed to planning a wide variety of events in multiple settings, as well as working with diverse clientele. I have over five years experience in the hospitality industry, two of those five years I have served as the Banquet Coordinator. Skills and Accomplishments Banquet Sales Leader in Company 2007-2009 I have held the top banquet sales in our entire company for the past two years, increasing sales by 20K from 2007. Programs launched under my direction: · School Night Out · Concierge Program · All ...
83 hits
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L Johnson Location: Coffeyville, KS 67337 ... ations ,as food is my passion and watching others grow. I love people and employees to provide good service to the customer and see the joy this brings to all of the team that one helps develop. I feel that I could be a real asset to any group of employees and guests and also to the company as i am a profit driven but take care of the guest frist and also the people that i work for. 2007-2009 worked two jobs with renzenberger and coffeyville college i was a driver for one and a night chef for the later as these were the only ...
81 hits
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J Neumann Location: Overland Park, KS 66213 ... opportunities commensurate with high performance levels. Expertise SummaryVersatile and self-motivated team player with over ten years of successful broad based experience in the hospitality field. Top performer in roles requiring the ability to multi task and problem solve. Congenial and outgoing with the ability to establish rapport with a diverse group of individuals. Dedicated to unsurpassed guest service with a passion for success and commitment to excellence. Ability to implement decisions to meet operational needs. Education1984 - 1987 Kansas State University - Course work related to a Bachelor of Science degree in Business Marketing Employment1997 - Present Sous Chef, Most Excelle ...
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