Director Of Catering Jobs in Kansas

Job Title: Restaurant Catering Manager Company: Patrice and Associates Location: Overland Park, KS Description: Restaurant Catering Manager Job ID: 01716847 Location: Overland Park, KS Salary: $45000 - $50000 Date Listed: Feb 24, 2010 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: Two consecutive days off each week! Company Information Our client has been committed to "making it happen" for over 50 years! They proudly employ people who are passionate about food and service. With hickory-kissed barbecue entrees to beautiful stone fireplaces and wine bars, their passion is to offer the best barbecue dining experience in the country. You are treated like family, and they make sure training and development are just as important as food quality and hospitality. - Attire and meal allowances - 2 weeks paid vacation to start - Medical Insurance - Dental Insurance - Eye Insurance - FlexCare Benefits Option - 401(k) Retirement Plan Position Overview The Catering Manager will be responsible for marketing catering services of our clients' restaurant, solicit new catering clients and strengthen relationships with existing catering clients. Will be responsible for executing catering from simple deliveries to elegant banquets. Responsibilities - Seek new business for catering events - Manage logistics for all catering events - Develop positive, professional relationships with clients and potential new clients - Execute the catered event to meet client specifications - Hire, train, and schedule catering staff to cover events and meet budgets Qualifications - At least three to five years experience as Catering Manager in high volume restaurant environment - Catering experience in regional or national restaurant chain preferred - Demonstrated ability in using creativity to bring in new clients - Experience in hiring, training, and coaching catering staff - Strong written and verbal communication skills - Organized and detail oriented

Job Title: Banquet Manager Company: Location: Lawrence, KS Description: Banquet ManagerThe Holiday Inn Holidome is looking for a banquet manager. Management and banquet experience preferred. The Holiday Inn has around 17,000 sq feet of banquet space, feeding small groups to 800+people. Job duties of the banquet supervisor are as follows: ___ Work closely with the F+B Director, Executive Chef, and Sales Department in coordinating all functions. ___ Coordinate and supervise all banquet activities. ___ Ensure guest satisfaction in banquets. ___ Ensure the proper handling, storage and usage of banquet equipment and supplies. ___ Work closely with coordinators of groups having functions at the hotel. ___ Coach, counsel, and train all banquet personnel on a regular basis. ___ Review all function sheets and ensure that each room is set up accordingly. Ensure that all items requested are provided prior to the scheduled time of function. ___ Proper recording and posting of banquet tickets in coordination with accounting, sales, and the Banquet Manager. ___ Always be on time and be aware of event times ___ Always be in proper uniform, nametags, buttons, etc? ___ Making sure servers are in proper uniform ___ Keeping an optimistic attitude, which will reflect on both the guests and also the server staff ___ Making sure all opening and closing duties are complete before any servers leave. Please email your resume or apply in person at 200 Mcdonald Drive.

Job Title: Banquet Captain Company: Hyatt Corp Location: Wichita, KS Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Banquet Leads are experienced and the finest of banquet servers. This role leads other associates by coaching, giving direction and may include training. They are responsible for making the function space visually appealing and presenting the menu offering for the event. This may include linen and table setting, food station design, and beverage service. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether its career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Job Title: Banquet Captain Company: Starwood Location: Overland Park, KS Description: Serve guests at a level of service as established be departmental management. Supervise banquet staff at all stages of a function from set up to break down.