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Convention Services Manager Resumes in Ohio

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1.
J Boyd
Location: Cincinnati, OH 45255
... e and work well employees. Helped with food, beverge, banquet room budget. Did monthly forecast. Did gratuity and time cards for banquets EDUCATION: Amelia High School - 1969 EMPLOYMENT HISTORY: June 1969 - Cincinnati Club for 21 years as secretary, membership secretary, catering manager January 1990 - Vernon Manager Hotel - catering sales manager. June 1983 - Carlton Cards (part time) - sales associate, opened and closed the store - did night deposits - counted the till. ADDITIONAL INFORMATION: very dedicated person and enjoy being with people ...

97 hits
2.
K Hazen
Location: Westlake , OH 44145
... Adept at communicating effectively with customers, vendors, and staff.• Able to motivate employees to perform to their maximum potential.• Exceptional orgazinational and planning skills; adaptable; enjoy new challenges.• Proficient with all Microsoft Products and highly computer literate.EDUCATI ONKaplan University * Currently Enrolled• Masters in Business Administration• Specialization in MarketingPennsyl vania Culinary Institute * August 2004• Associate Degree in Specialized Technology• Le Cordon Bleu Program in Culinary ArtsDevry Institute of Technology * March 2002• Bachelors of Science in Information Technology• Specialization in Web Design and Developme ...

95 hits
3.
G Looker
Location: Lima, OH 45805
... linesHiring , training and evaluating 18 - 22 EmployeesPayroll and SchedulingFood and Beverage Sales and COSInterpreting and Attaining BudgetsInterpret ation and use of P&L'sFood Safety and Sanitation Aug. 1994 - Sep. 2007 AMF Bowling Chesapeake, Va. General Manager/Multi-Un it ManagerOperation s for Bowling CentersHiring, training and evaluating 30 - 40 EmployeesPayroll and SchedulingFood and Beverage Sales and COSEstablishing and Maintaining BudgetsInterpret ation and use of P&L'sMaintai ning and upgrading facilitiesDevelo ping Marketing Plans and implementing Education 1972 - 1975 Lima Senior High Lima, Ohio High School Diploma1993 - 1994 Tidewater Community Colleg ...

93 hits
4.
C Schroeder
Location: Hubbard, OH 44425
... anager: I was an asset to this employer because I role-modeled and trained others on how to follow corporate standards. As a result, the franchisee obtained approval for continued operation. Responsible for the operation of a franchise Taco Bell unit in Eastwood Mall Sales increased 10% Customer metrics improved from 84% to 95% Implemented cleaning program, inventory management system, and labor management Improved staffing and retention Met corporate license criteria for continued operationTaco Bell Corporation: Northeast Ohio January 1993-April 2007 Area Coach (2000-2007): In this position, I was relied upon to take on difficult assignments such as the operations of multibrand r ...

91 hits
5.
D Sworan
Location: Novelty, OH 44072
... banquets, have waited tables, bartending, and I manage the bar. I also do the ordering for all the bar products. I understand and I do work weekends, holidays, and nights. EDUCATION: Chagrin Falls High School ACCOMPLISHMENTS: I did my best to keep the hotel restaurant and bar in running condition. The owners are never around. I can set up and run a banquet for hundreds of people. And pull off a holiday brunch with limited help. EMPLOYMENT HISTORY: Aurora Inn Aurora ,Ohio 23 years Gamekeepers Taverne Chagrin Falls, Ohio 6 years ADDITIONAL INFORMATION: I am a TEAM LEADER. I am also a member of tha national and local HOG Club. We do alot of charity events. ...

89 hits
6.
R George
Location: Canfield, OH 44406
... fessional growth and opportunity for advancement. QUALIFICATIONS I have successfully operated and maintained a number of different types of food service operations throughout my career. During this time, I have proven within all aspects of the food service industry to be a dedicated employee, teacher, self-motivated, precise to all details involved and total customer satisfaction. EMPLOYMENT1999-2 008 Executive Chef/General Manager - Celtic Enterprises - Fonderlac Country Club - Poland, Ohio Responsible for all procedures involved in banquet services, grill room and club restaurant. Direct supervision of 50+ employees, purchasing, inventory, menu plan ...

87 hits
7.
C Jacobson
Location: Otway, OH 45657
... ho builds teamwork and possesses the initiative to exceedgoals. Strong construction background.SKILL SBusiness Owner/Management Experience, microsoft office,excel, visual,DataSpeci alist/Computer SkillsOperates Heavy Equipment, fork lift, jeannie lift,cherry picker, OSHA CertifiedReads Blue Prints, 20+ Years of Construction ExperienceOperat e multiply mfg. equipment: cutsaws.drill press. chop saw. molder operator.brakeEX PERIENCE Manager - Austyns International Cuisine 01-2009 - 07- 2009 Coordinate operations and banquets,invento ry -order stock,Supervise and train staff, coordinate marketing,advert isements,public relationsAssign job duties and schedule staffDHL Logistics-ex ...

85 hits
8.
M Mckenzie
Location: Cleveland, OH 44128
... ormance improvement initiatives. Personable, independent, and committed to producing top-quality work and results. Positive attitude, excellent analytical and problem solving skills. Excelled in project management and training responsibilities . Disciplined work ethic. Job performance, strong leadership, communication and interpersonal abilities resulted in rapid promotions. Accomplishment highlights Professional Experience Initiated time study and reorganized check-out stations dramatically reducing customer wait time Increased sales 22% by strategic sales planning and product placement Increased overall team productivity and harmony using leadership and interpersonal ski ...

83 hits
9.
R Knauss
Location: Westlake, OH 44145
... beverage equipment and product. *Manage the entire food and beverage operation. *Reduced labor cost by 20% and maintained service scores *Responsible for food and beverage costs2005-2008 HOLIDAY INN HUDSON, Hudson, Ohio FOOD & BEVERAGE DIRECTOR *Responsible for entire food and beverage operation including 16,000 square feet of function space, 200 seat restaurant, and 150 seat lounge. *Oversaw design, concept and implementation of high energy digital video and audio venue. *Coordinated in house print, newspaper ...

81 hits
10.
W Botts
Location: Troy , OH 45373
... ment. Experience: 03/2008-6/2009 Subway, Burger King Restaurant General Manager 06/2005-03/2008 Burger King Corporation Restaurant General ManagerIncreased sales and profitMaintained on or above company standardsAll aspects of team building and retentionAll banking, food and labor controlsLead teams in market functions and initiativesFull P&L knowledge11/1999 -03/2005 Subway, Miami County, Ohio Restaurant ManagerDelivered a high level of customer serviceHiring, training, retentionOrderin g, banking, food and labor controlsAssisted in all store openings and remodels04/2000- 08/2003 U.V.M.C, Troy, Ohio Catering/BakerRa n all Vending services in hospital (food prep,O ...

79 hits
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