J Honey Location: Galena, MO 65656 ... jects from beginning to end. Ability to build and coordinate new projects to ensure time efficiency and cut cost. Ability to effectively manage or lead staff while continuing initial responsibilities . Ability to develop operational procedures, ensuring quality and cost-efficiency. WORK HISTORY 02/2009 - 08/2009 Taco Bell - South Beach QSR, LLC. 6310 US 1, South Miami, FL Shift Leader Supervisor: Angelo Piconie · Daily Cash Receipts - Cash Drawer Audits · Customer Service - Maintain Customer Satisfaction · Delegate with clear direction of roles and responsibilities · Implement corporate training procedures · Motivate staff and provide a positi ...
97 hits
2.
D Gudenkauf Location: Lee Summit, MO 64081 ... r large national properties, budgeting and forecasting of sales and revenue, P&L accountability, monitoring payroll, food and beverage cost controls, analyzing performance trends, scheduling staff and hotel management meetings and planning Capital Expenditures. Expert at managing and coordinating all departments, including Sales, Front Office, Reservations, Housekeeping, Convention Services, Guest Relations, Food & Beverage, Banquets, Security, and Senior Management. Professional Background General Manager / Hospitality Division 2003 to Present Design Consolidated Overland Park, KS General Manager over the Hospitality Division of the company. Responsible for planning of Hotel new ...
95 hits
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J Pirtle Location: St Louis , MO 63136 ... itiatives. Highly effective in training and coaching to improve performance. Fully versed in occupational health and workplace safety.Areas of Expertise Include:* Operations Management * Team Building * Accounting* Quality Assurance * Inventory Control * Shipping & R eceiving* Recruiting * Process Improvement * Safety & H ealthPROFESSIONA L EXPERIENCEASSIST ANT MANAGERCross Midwest Tire Co. - St. Louis, Missouri 2007-2009Managed warehousing and inventory functions. Oversaw the loading and unloading for shipping and receiving. Trained staff in warehousing, inventory, and logistic pro ...
93 hits
4.
H Lunt Location: Saint Louis, MO 63146 ... jections are achieved. PROFILE Proven results oriented professional with seventeen years of guest service experience; consistently achieved superlative results while taking on increasing roles of responsibility. EXPERIENCE 02/05 – Present Lunt Hospitality Consultants, LLC President/Owner St. Louis, MO · Provide analysis and implementation of Total Quality Management methodology for small businesses · Specialize in meeting planning and on-site event facilitation for incentive companies and organizations · New business acquired: Sprint / Nextel, Toyota, Anderson Communications and AAA Limo 04/04 – 01/05 The Waldorf=Astoria Hote ...
91 hits
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K Wang Location: Sant Charles, MO 63301 ... year's front office and hotel controller experience • Applied working and education experience in information technology • Speak and understand 4 languages EDUCATION: Lindenwood University, St.Charles, Missouri, Jan.2005-Present Bachelor of Arts Degree in Hospitality Service Management. Graduation: June, 2006 Hotel Management School Les-Roches, Sion, Switzerland, Jan. 2001-Dec. 2004 Diploma of Hotel Management. Honor: Eta Sigma Delta Electronic Industry College of FuJian, P.R.China, Sep. 1994-Jun. 1998 Diploma of computer application in accounting. Honor: Dean’s List ACCOMPLISHMENTS: F&B Operation and management Front office management (Fidelio, and MIS) Housekeeping op ...
89 hits
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A Pennington Location: SAaint Louis, MO 63129 ... time Responsible for ordering, maintaining food and labor cost Responsible for operations sales growth within my control Has the ability to positively motivate team towards company goals Knowledgeable of all aspects of the profit and loss statements with emphasis on increasing the bottom line Instrumental in creating and implementing changes and achieving the company standards in a timely fashion Established reputation for motivational and hands-on management style that inspires teamwork Interact positively with a wide range of people from diverse age and cultures Profit-driven and service-orientat ed professional adept at controlling all costs while providing the ultimate g ...
87 hits
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A Rodgers Location: Saint Louis, MO 63125 ... : 2005-PRESENT THE BOATHOUSE FOREST PARK (CATERING ST. LOUIS) GENERAL MANAGER Responsible for the total operation of 3 million dollar operation. Management duties included boat rental, retail sales, along with total restaurant operations. Training and building staff both FOH operations along with BOH operation. Booking and promoting live entertainment. Setting up catering events along with menu writing and special event planning. Hiring and training of supervisor personnel along with kitchen management personnel. 2003-2005 CHILI’S BAR & GRILL (BRINKER INTERNATIONAL) MANAGER Responsible for the total operation of a full-service restaurant including bar-lounge area. Management includes, ...
85 hits
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M Schuler Location: Florissant, MO 63031 ... vention. This is including but not limited to new hire training, new hire certification of customer service standards and supervisory and management development. My computer experience includes Windows XP, Microsoft Excel, Microsoft Works and Word, Power Point, CMS, Dealer Track, Promus P. Education: March 10, 2008 Western International University, Phoenix AZ Associates in Business Management Current University Of Phoenix, Phoenix AZ Bachelors of Science in Business Management Experience: July 2006 - Current Client Services, St. Charles MO Unit Manager Manage 8 to 20 employees Negotiate settlement between the finical institution and the consumer. Train and develop new collectors ...
83 hits
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P Nguyen Location: Saint Louis, MO 63102 ... versity, East Lansing, Michigan Graduation: December 2005 Work Experience: Assistant Manager, Washington Avenue Bistro, Renaissance Grand and Suites Hotel, St. Louis, MO,January 2006-present ●Managed an 85 seat restaurant, 3 different departments, and more than 18 associates ●Payroll ●Revenue more than 750000 ●Financial ly opened and closed restaurant; Profit&Loss ●Ordered and checked inventory ●Maintain company maximum profit ●Resolved guest issues and concerns Server, Christie’s Bistro, Sheraton Lansing Hotel, Lansing, MI August 2003-December 2005 ●Team leader; trained new employees ●Server proficient in wine service for 150 ...
81 hits
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A Light Location: Kansas City, MO 64119 ... s setting along with the discipline and work ethics of Retired Military service. Work experience 02/2007-Present Keystone Automotive, INC. Kansas City, MO. Crossdock/Wareho use Manager Oversee all control policies and procedures to maintain effective distribution of product. Supervise warehouse personnel, assigning task and duties on a daily basis. Monitors expense budget for maintenance of equipment and building expenses. Work directly with satellite managers on accurate delivery of stock orders and sold product transfers delivered on a daily basis. Initiate and support the continual improvement of the industries' quality improvement system. 10/2005-01/2007 Keystone Au ...
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