T Pursifull Location: Lakewood, OH 44107 ... nable business practices and people. Driving results through development of staff, procedural implementation, and education. Areas of interest include training, unit quality assessment and procedural implementation.E XPERIENCESeptemb er 2007 to present Dave and Buster's Westlake,OHAGM/S enior ManagerRun all aspects of an 11+ million dollar facility.Co ordinate and oversee the operations 4 major revenue streams, restaurant, liquor, amusement, and special events.As Senior Manager was responsible for all service staff and any support personnel.As AGM, oversee the financial and operational needs for all amusements and midway operations.Help with scheduling for 140+ team members.Pr ...
97 hits
2.
K Fullilove Location: Warrensville Heights, OH 44128 ... t and catering management. Education Syracuse University, Syracuse NY August 2006 Bachelor of Science in Hospitality Management with Honors, College of Human Services and Health Professionals, 3.4 G.P.A. Achieved Dean’s List status seven semesters; Received ServSafe Certification, I’m Smart Alcohol Training Certification, and American Red Cross CPR Certification. Key Competencies Supervision and Teamwork Supervised eight to ten employees daily working throughout three retail shops at Six Flags; also trained new employees. Awarded for consistently achieving daily sales goals and keeping shrinkage at a minimum at Rave. Supervised two sales associ ...
95 hits
3.
J Smith Location: Malta, OH 43758 ... turnover of <100%Changed a 2 year negative sales trend and made it positive through staffing and qualitycontrol in six months.Competent at all positions in the store.Maintained a full staff according to the company's standards.Kept records of application and the interview process.Responsi ble for the hiring/training of all employees.Wrote weekly schedules for all employees.Assist ed in the counting of inventory and the calculations of weekly numbers (Food Cost,Labor Cost).Reconciled Profit and Expense Reports between our store and the corporate headquarters,dea lt with discrepancies when they occurred.Ran floor shifts and closed the store five days a week, managing the dining room and ...
93 hits
4.
K Hazen Location: Westlake , OH 44145 ... Adept at communicating effectively with customers, vendors, and staff.• Able to motivate employees to perform to their maximum potential.• Exceptional orgazinational and planning skills; adaptable; enjoy new challenges.• Proficient with all Microsoft Products and highly computer literate.EDUCATI ONKaplan University * Currently Enrolled• Masters in Business Administration• Specialization in MarketingPennsyl vania Culinary Institute * August 2004• Associate Degree in Specialized Technology• Le Cordon Bleu Program in Culinary ArtsDevry Institute of Technology * March 2002• Bachelors of Science in Information Technology• Specialization in Web Design and Developme ...
91 hits
5.
C Ehret Location: Kettering, OH 45409 ... ahoo.com EDUCATIONSINCLAI R COMMUNITY COLLEGE, DAYTON OH.Working towards BA in business 1979-1984EMPLOYM ENTFrickers Sports Bar and Grill Manager 11/04 - 2/06 Performed inventory control,supervis ed scheduling,train ing,hiring and evaluations of employees.Perfor med daily operations accounting. Placed orders. Implemented in store promotions. Counted anddeposited cash. Responible for food and labor costs. Worked with budgets. Worked with p/l's. workedstrongly with customer satisfaction. Made people happy.Bob Evans - Assistant General Manager 6/02-09/04 Performed inventory control, supervised scheduling, training, hiring, and evaluation of employees.Proces sed payroll, counted and depos ...
89 hits
6.
J Moore Location: Sylvania, OH 43560 ... taining to running an efficient and profitable establishment. Extremely self motivated, cost effective and have the ability to solve problems like no other. I posses a skill for great design and have strong background in appeasing the senses of those around me. EDUCATION: Two years College Toledo University, 20 years in the real world. ACCOMPLISHMENTS: That will take some time. I'll be happy to share them with you should you take the first step and call! EMPLOYMENT HISTORY: Stone House fine dinning 1980-83 (13 years old) dishwasher/busbo y Mc Donald's 1983-1984 cook (if thats what you call it!? Glass City Boardwalk 1985-1986 Bartender Toledo , Ohio Steak & Ale 1987-1988 Waiter ...
87 hits
7.
C Schaefer Location: Hilliard, OH 43026 ... pitality industry Strong verbal and written communication skills Hands-on manager with a proven track record in food service operations Exceptional leadership, team building, and training abilities PROFESSIONAL BACKGROUND Sodexo Services, Dublin, Ohio2006-Present General Manager Overall responsibility for cafeteria operations and high volume catering in a corporate call center account Maintains a high level of client and customer satisfaction and quality standards Possesses technical proficiencies in food service including: Strong organizational skills, marketing and merchandising procedures, HACCP standards, purchasing and vendor relations, inventory and cost control, foo ...
85 hits
8.
G Looker Location: Lima, OH 45805 ... linesHiring , training and evaluating 18 - 22 EmployeesPayroll and SchedulingFood and Beverage Sales and COSInterpreting and Attaining BudgetsInterpret ation and use of P&L'sFood Safety and Sanitation Aug. 1994 - Sep. 2007 AMF Bowling Chesapeake, Va. General Manager/Multi-Un it ManagerOperation s for Bowling CentersHiring, training and evaluating 30 - 40 EmployeesPayroll and SchedulingFood and Beverage Sales and COSEstablishing and Maintaining BudgetsInterpret ation and use of P&L'sMaintai ning and upgrading facilitiesDevelo ping Marketing Plans and implementing Education 1972 - 1975 Lima Senior High Lima, Ohio High School Diploma1993 - 1994 Tidewater Community Colleg ...
83 hits
9.
C Schroeder Location: Hubbard, OH 44425 ... anager: I was an asset to this employer because I role-modeled and trained others on how to follow corporate standards. As a result, the franchisee obtained approval for continued operation. Responsible for the operation of a franchise Taco Bell unit in Eastwood Mall Sales increased 10% Customer metrics improved from 84% to 95% Implemented cleaning program, inventory management system, and labor management Improved staffing and retention Met corporate license criteria for continued operationTaco Bell Corporation: Northeast Ohio January 1993-April 2007 Area Coach (2000-2007): In this position, I was relied upon to take on difficult assignments such as the operations of multibrand r ...
81 hits
10.
C Sherman Location: Brecksville, OH 44141 ... l and hands on expertise. profile Substantial experience and outstanding skills in customer service along with a strong work ethic. Experienced in sales, budget development, cost control, and staffing. Adept at communicating effectively with customers, vendors, and staff. Able to motivate employees to perform to their maximum potential. Exceptional organizational and planning skills; ability to think quickly; comfortable in fast pace environment; adaptable; and enjoys new challenges. Proven ability to learn quickly, access problems, and initiate corrective action. Employment 2007-Present EMBASSY SUITES HOTEL, Independence, OH Bartender Proficient in mixing drinks ...
Saved Resumes
