D Glover Location: Pine Bluff, AR 71601 ... Thompson Hospitality/Chec kers, Pine Bluff, Arkansas. November2008 -Present · Prepare food Items for retail in Outtakes/ Checkers · Provide assistant as cashier in Checkers and Tuscan pizzeria · Prepares needed food items by approved company recipes and quantity of prep sheets. · Follow all company policies and procedures regarding safety, cleanliness, and sanitation. · Ensure the company's high standards of quality food through proper handling, storage, and rotation of all food items. Sanitation, Tyson Food, Pine Bluff, Arkansas October2008-Pres ent · Follow the lockout/tagout procedures and all safety procedures. · Responsible for ensuring the appointed ...
97 hits
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G Hulse Location: HOT SPRINGS NATIONAL Park, AR 71901 ... CONTACT INFO GREGORY HULSE 1204 CENTRAL AV SUITE 241 HOT SPRINGS NATIONAL PARK, AR 71901 US gregoryhulse@yah oo.com Home: 501-321-1332 EXT 241 Mobile: 501-547-7071 Contact Preference: Email OBJECTIVE: RE: OPPORTUNITY WITHIN YOUR ORGANIZATION TO WHOM IT MAY CONCERN, I AM VERY INTERESTED IN DISCUSSING POSSIBLE OPPORTUNITIES WITHIN YOUR ORGANIZATION. I THINK MY BACKGROUND AND EXPERIENCES ENABLE ME TO QUICKLY ADAPT TO AND HELP ANY TEAM EFFORT. MY RESUME IS ENCLOSED FOR YOUR REVIEW. MY GOAL IS TO MOVE FORWARD WITH A GROWING FIRM. I AM A SERVICE-ORIENTED MANAGEMENT PROFESSIONAL WITH MANY YEARS OF EX ...
95 hits
3.
S Burch Location: Fort Smith, AR 72916 ... IONS: I have over 10 years experience in the field of food service with 7 years experience in the field of food service management. EDUCATION: · 1989 - High School Diploma, Wheaton, MD · 1991 - Food Service Specialist Advanced Training, US Army, Ft. Jackson, SC · 1995 - Advanced Food Service Course, US Army, Ft. Eustis, VA · 1995 - Infantry Weapons Specialist Course, US Army, Ft. Eustis, VA · 1995 - Defense Hazardous Materials/Waste Management Handling Course, US Army, Ft. Eustis, VA · 1995 - Defense Reutilization & Marketing System Course, US Army, Ft. Eustis, VA · 1996 - Primary Leadership Development Course, US Army, Grafenwoehr, Germany · 2007 - Carl ...
93 hits
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C Richardson Location: Forrest City, AR 72301 ... 7, Accounts Payable/Receivab le • Work very efficiently under pressure • Data Entry speed of 8000 keystrokes, Dictation • Excellent communication, organization and management skills • Knowledgeable of all Holiday Inn Standards Experience: Holiday Inn West Memphis Assistant General Manager/GSM, 10/2008-Present West Memphis, Arkansas • Assist General Manager • Customer Service • Supervise Front Desk • Assist Sales/Marketing • Handle all VIP accounts • Handle all Direct Bill Accounts • System Expert • On Hands Opera/Holidex/Pe rform • Holiday Inn Forrest City Director of Sales/GSM, 01/2005-10/2008 Forrest City, Arkansas • Assist General Ma ...
91 hits
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N Murphy Location: Fayetteville, AR 72701 ... s College Indianapolis, IN Associate of Applied Science in Business Administration Completed December, 2007 Dean’s list - GPA 3.98 Graduated with highest distinction Mid-West Bartenders SchoolIndianapol is, IN Indianapolis, IN Completed January, 2006 Tucker School of Real EstateIndianapol is, IN Completed 2004 Skills and Qualifications Gregg Secretarial Grammar Course Quality Work Group Education Problem Solving Series Computer skills (Microsoft Office, Word, Excel, Power Point, Access, SAP) Strong written and verbal communication skills Problem solving skills Leadership skills Ability to create and make group presentations PROFESSIONAL EXPERIENCE Re/Max Select REALTORS®Indian apolis ...
89 hits
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T Danish Location: Hindsville, AR 72738 ... tor Cafe Santa Fe Eureka Springs, AR All aspects of ownership of Mexican Style restaurant l 175 seat restaurant l Low turnover of employees l High customer satisfaction l POS System (Full update Spring 2007) l Training (Orientation through yearly reviews) l Ordering and Inventorying l Product Development (Standardization of menu) l Portion Control maintain with High Quality Food l Equipment maintenance and upgrading l Food service tracking and quality control l Community food outreach l Local charity participant and planner l Volume: $650,000 per year l Director of monthly staff meetings l Average 25 employees Sep 1995 to Apr 1997 Franchise Consultant/Kitch en Manager Cafe Santa Fe Springda ...
87 hits
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S Burch Location: Fort Smith, AR 72916 ... ONS: I have over 10 years experience in the field of food service with 7 years experience in the field of food service management. EDUCATION: · - High School Diploma, Wheaton, MD · - Food Service Specialist Advanced Training, US Army, Ft. Jackson, SC · - Advanced Food Service Course, US Army, Ft. Eustis, VA · - Infantry Weapons Specialist Course, US Army, Ft. Eustis, VA · - Defense Hazardous Materials/Waste Management Handling Course, US Army, Ft. Eustis, VA · - Defense Reutilization & Marketing System Course, US Army, Ft. Eustis, VA - Primary Leadership Development Course, US Army, Grafenwoehr, Germany - Carl Albert State College, ...
85 hits
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R Gilley Location: Brookland, AR 72417 ... team player who requires little supervision. I enjoy enhancing my skills through both physically and mentally challenging work. I know that I would be a positive addition to your organization. *Work Experience Jan , 2005 – Nov, 2008 · Lead Inspector for SimplexGrinnell ( Memphis, TN ) Inspection and Testing of Fire Alarm systems per NFPA codes, CCTV, Access Control, Servicing and troubleshooting of systems, Reporting and documenting deficiencies to customer and authorities. May, 2004 - Dec , 2004 · Maintenance Supervisor for Holiday Inn ( Memphis, TN ) Supervising all maintenance of full service hotel. Including ...
83 hits
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M Reynolds Location: Jacksonville, AR 72076 ... hool 1994 Graduate Diploma Ozarka College 2003 Associates of Arts Degree Awards Magna Cum Laude Phi Theta Kappa 4.0 GPA Work Experience 08/2008 – Current Server Associate, Fine Dining and Catering Aramark Forty Two @ The William J. Clinton Foundation Library, Little Rock, Arkansas Under direction of the Food and Beverage Director for fine dining in the restaurant. Daily performance of a server in a restaurant which includes the following: to ensure all aspects of opening duties, care of customers, proper order taking and placement, delivery and quality of service and food, cleanliness and safety, closing duties, and handling of money. Under direction of the Catering Supervisor for events. G ...
81 hits
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L Paret Location: Litte Rock, AR 72202 ... isburg College Raleigh, NC October 2007 –August 2008 Assistant Food & Beverage Director, Director of Restaurants Capital Hotel, Little Rock, Arkansas Budgeting, Scheduling, Forecasting, Labor for a newly renovated boutique Hotel Management of 40+ Employees Two restaurants, Ashley’s- Fine Dinning, The Capital Bar& Grill plus Suite Service and Banquets November 2005 – October 2007 General Manager, Epic Restaurant, Fairmont Royal York, Toronto , ON Canada Budgeting, Scheduling, Forecasting, Labor, P& L Statements for a $10 million Dollar operation, including Fairmont’s signature restaurant and lounge. Management of 50+ Employees General Manager o ...
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