Banquet Director Jobs in Tennessee

Job Title: Catering Manager Company: Location: Memphis, TN Description: A Unique local Catering Company is looking to hire a manager with good people and organizational skills. We are different than most caterers. We call our concept "Action Catering" whereby food is prepared on site. Chef experience is not neccessarily a requirement. We are the "Fast Casual" of the catering industry. Persons with experience in the "Fast Casual" dining industry and specifically their operational systems will have an advantage. Those types of Restaurants include but are not limited to, Panera Bread, Mo's, Humdingers, Holiday Ham, McAlisters, Jasons Deli etc. We are a growing company despite the poor economy. the compensation is good and as the business continues to grow will be great for someone who can understand and communicate our concept to both staff and catering prospects. Feel free to visit our website at wwwactioncateringmemphis.com to learn more about what we do. Please respond by email only. No phone calls please

Job Title: Director of Catering Sales Company: Westin Memphis Beale Street Location: Memphis, TN Description: Coordinate, supervise, and direct all aspects of the Catering and Convention Service Department. The DOC is responsible for planning, evaluating, organizing and directing the activities of Convention Service and Catering Sales. Provide total guest satisfaction for all local and group related functions by ensuring a consistent product to standards, while maximizing profitability and protecting the integrity of the guest experience. Achieve departmental and individual budgeted revenues for banquet and catering food, beverage, and rental. Maximize department and individual revenues by utilizing revenue per group room and revenue per square foot formulas. The DOC will be required to conduct weekly BEO meetings. The DOC will report to the DOSM.

Job Title: Service/Banquet Captain Needed Company: Location: Nashville, TN Description: Our upscale Country Club is searching for Dining and Banquet Captains! We are currently accepting resumes from motivated and experienced individuals. You must have strong communication skills, leadership qualities and the ability to multi-task. We need someone with a positive attitude and a passion for the restaurant industry to join our team of professionals! You must have at least 1 to 2 years of dining and/or banquet captain experience. This is a full time position and includes days, nights, weekends and holidays. We offer competitive wages and excellent benefits. Our benefits include; Paid holidays after 90 days Blue Cross Blue Shield medical insurance after 90 days 401K program after 1 year Paid vacation and sick days after one year Please send your resume and cover letter to the listed email. We will be calling qualified applicants within one week. We look forward to hearing from you!

Job Title: CATERING MANAGER AT LOCAL UNIVERSITY Company: Confidential Location: Nashville, TN Description: The successful candidate will earn a competitive base salary with attainable bonuses along with a great benefits package including matching 401K. The following is a summary of the job description and requirements: CATERING DIRECTOR The successful candiate will have: * Supervisory, leadership, management and coaching skills * Good communication skills both written and verbal * Ability to communicate on various levels to include management, customer and associate levels * Knowledge of financial, budgetary, accounting and computational practices * Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet * Ability to perform various motor skills, such as lifting, reaching, bending, twisting, pushing, pulling, squatting, grasping and arm-hand coordination on a continuous basis * Ability to multi-task as well as stay on task and concentrate with constant interruptions * Exhibit tact, courtesy and reasonable speed in performance of duties * Strong client relationship skills

Job Title: Catering Manager Company: Gaylord Hotels Location: Nashville, TN Description: What do we do? We have Fun!! You can be a STAR at Gaylord Opryland Resort & Convention Center. This beautiful 2,881 room resort in Nashville, Tennessee offers an extremely unique property including 9 acres of gardens and walking paths enclosed in glass atriums, 600,000 square-feet of meeting space, 10 restaurants and lounges, and a 27,000 square-foot European spa. As one of the "Best Places to Work" in Nashville, we offer an extensive benefits package for you and your family. We offer medical, dental, vision, and life insurance, along with a company matching 401(k) savings plan. Other perks include a meal credit in our cafeteria, free fitness center, hotel, restaurant and spa discounts, and the list goes on. Most of all, we are committed to our STARS....and you could be a STAR too!

Job Title: Catering Director Company: Location: Nashville, TN Description: Energetic and persistent individual needed to work for QSR family business with strong catering base that is developing new capabilities. Job requires generating catering prospects, making food presentations, and preparing job quotes for review. Perfect part-time job, work your own hours.

Job Title: Director of Catering Company: Westin Memphis Beale Street Location: Memphis, TN Description: Job Description Director of Catering Duties include: Coordinate, supervise, and direct all aspects of the Catering and Convention Service Department. The DOC is responsible for planning, evaluating, organizing and directing the activities of Convention Service and Catering Sales. Provide total guest satisfaction for all local and group related functions by ensuring a consistent product to standards, while maximizing profitability and protecting the integrity of the guest experience. Achieve departmental and individual budgeted revenues for banquet and catering food, beverage, and rental. Maximize department and individual revenues by utilizing revenue per group room and revenue per square foot formulas. The DOC will be required to conduct weekly BEO meetings. The DOC will report to the DOSM. Job Requirements: Three years previous experience in senior catering position or director of catering position at a full service property. Excellent oral and written communication skills. Strong organizational and multi-tasking abilities. Full efficiency with Microsoft Office software applications; including Word, Excel, PowerPoint and Outlook. Working knowledge of Delphi software.

Job Title: SALES AND CATERING COORDINATOR Company: Location: Nashville, TN Description: EMPLOYMENT APPLICATIONS ARE ACCEPTED ON LINE AT HTTP://WWW.HOTELPRESTON.COM. PLEASE SCROLL TO THE BOTTOM OF THE HOTEL'S WEB PAGE AND CLICK ON THE 'CAREERS' LINK TO ACCESS THE ONLINE APPLICATION SITE. Join the talented staff at Hotel Preston in Nashville. The Sales and Catering Coordinator's job duties will be evenly divided between sales and banquets and include menu planning, agenda setting and hotel meeting services. Duties also include contract review and facilitating communication before, during and post event with pertinent hotel staff to ensure a high level of service. Must posses the ability to generate leads, analyze event requests, assess catering product and equipment requirements, have experience in formal plated dinners, buffet display and beverage service. Excellent communication skills, an eye for detail, the ability to multi-task, and work independently, as well as the ability to lift, pull and push moderate weight. This is a fast paced position with continual customer contact. Must be able to work a flexible schedule including mornings and weekends.