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Assistant Manager Resumes in Ohio

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1.
G Chen
Location: Solon, OH 44139
... ilities .WORK EXPERIENCESPaner a Bread 10/2009 - Current Shaker Heights, OhioCatering Coordinator* Assisted clients with menu planning according to their events* Business to business sales with departments in hospitals, universities, and companies* Planned breakfasts, luncheons and refreshments for 5-200 guests* Organized details in packaging, presentation, deliveries schedule and location set up* Multi-tasked in high volume VIA catering and café/bakery trafficBuffalo Wild Wings 10/2007 - 03/2009 Bainbridge, OhioServer, Expediter, Trainer, Hostess* Opened the store with the new staff and management in 2007* Serviced, hosted, expedited in a bar/full service environment* Collaborate ...

97 hits
2.
T Pursifull
Location: Lakewood, OH 44107
... nable business practices and people. Driving results through development of staff, procedural implementation, and education. Areas of interest include training, unit quality assessment and procedural implementation.E XPERIENCESeptemb er 2007 to present Dave and Buster's Westlake,OHAGM/S enior ManagerRun all aspects of an 11+ million dollar facility.Co ordinate and oversee the operations 4 major revenue streams, restaurant, liquor, amusement, and special events.As Senior Manager was responsible for all service staff and any support personnel.As AGM, oversee the financial and operational needs for all amusements and midway operations.Help with scheduling for 140+ team members.Pr ...

95 hits
3.
K Fullilove
Location: Warrensville Heights, OH 44128
... t and catering management. Education Syracuse University, Syracuse NY August 2006 Bachelor of Science in Hospitality Management with Honors, College of Human Services and Health Professionals, 3.4 G.P.A. Achieved Dean’s List status seven semesters; Received ServSafe Certification, I’m Smart Alcohol Training Certification, and American Red Cross CPR Certification. Key Competencies Supervision and Teamwork Supervised eight to ten employees daily working throughout three retail shops at Six Flags; also trained new employees. Awarded for consistently achieving daily sales goals and keeping shrinkage at a minimum at Rave. Supervised two sales associ ...

93 hits
4.
J Smith
Location: Malta, OH 43758
... turnover of <100%Changed a 2 year negative sales trend and made it positive through staffing and qualitycontrol in six months.Competent at all positions in the store.Maintained a full staff according to the company's standards.Kept records of application and the interview process.Responsi ble for the hiring/training of all employees.Wrote weekly schedules for all employees.Assist ed in the counting of inventory and the calculations of weekly numbers (Food Cost,Labor Cost).Reconciled Profit and Expense Reports between our store and the corporate headquarters,dea lt with discrepancies when they occurred.Ran floor shifts and closed the store five days a week, managing the dining room and ...

91 hits
5.
K Hazen
Location: Westlake , OH 44145
... Adept at communicating effectively with customers, vendors, and staff.• Able to motivate employees to perform to their maximum potential.• Exceptional orgazinational and planning skills; adaptable; enjoy new challenges.• Proficient with all Microsoft Products and highly computer literate.EDUCATI ONKaplan University * Currently Enrolled• Masters in Business Administration• Specialization in MarketingPennsyl vania Culinary Institute * August 2004• Associate Degree in Specialized Technology• Le Cordon Bleu Program in Culinary ArtsDevry Institute of Technology * March 2002• Bachelors of Science in Information Technology• Specialization in Web Design and Developme ...

89 hits
6.
C Ehret
Location: Kettering, OH 45409
... ahoo.com EDUCATIONSINCLAI R COMMUNITY COLLEGE, DAYTON OH.Working towards BA in business 1979-1984EMPLOYM ENTFrickers Sports Bar and Grill Manager 11/04 - 2/06 Performed inventory control,supervis ed scheduling,train ing,hiring and evaluations of employees.Perfor med daily operations accounting. Placed orders. Implemented in store promotions. Counted anddeposited cash. Responible for food and labor costs. Worked with budgets. Worked with p/l's. workedstrongly with customer satisfaction. Made people happy.Bob Evans - Assistant General Manager 6/02-09/04 Performed inventory control, supervised scheduling, training, hiring, and evaluation of employees.Proces sed payroll, counted and depos ...

87 hits
7.
R Blatz
Location: Miamisburg, OH 45342
... lly follower (in most cases). I do the very bestat what ever I do and strive to be the best at what ever I do. I'm all about a happy teamand will do whatever to keep my team happy but I will not be stepped on nor will I betaken for granted. I maintain a happy and fun workplace while still getting done whatneeds to be done. I've worked my way to management by striving to be the best team leaderthat I can be bar none. I have patents with people when teaching them new thing just toinsure me that they know what they are doing. I myself am a hands on learner. I learnthings a lot faster that way. Well ill leave the rest for the interview ;) Cant give awayeverything. Thanks again Ryan C BlatzRyan ...

85 hits
8.
T Ellis
Location: Fairborn, OH 45324
... Title; Kitchen Manager Key responsibilities ; Food and labor cost and controls. Unit ordering and inventories. Team member scheduling, screening, training and discipline. Troubleshooting maintenance issues. Constant communication with other management team members. Cash handling management ( closing books, deposits, etc… ) NORTHWITT INC. ( DBA- Buffalo Wild Wings ) June 2002 to June 2005 Title; Assistant General Manager Key responsibilities ; Food, Labor, Unit and Liquor inventories, costs and control. Cash handling management (closing books, deposits etc…). Team member scheduling, hiring, ...

83 hits
9.
C Schaefer
Location: Hilliard, OH 43026
... pitality industry Strong verbal and written communication skills Hands-on manager with a proven track record in food service operations Exceptional leadership, team building, and training abilities PROFESSIONAL BACKGROUND Sodexo Services, Dublin, Ohio2006-Present General Manager Overall responsibility for cafeteria operations and high volume catering in a corporate call center account Maintains a high level of client and customer satisfaction and quality standards Possesses technical proficiencies in food service including: Strong organizational skills, marketing and merchandising procedures, HACCP standards, purchasing and vendor relations, inventory and cost control, foo ...

81 hits
10.
J White
Location: Columbus Ohio, OH 43213
... controls and budgeting · Building relationships with sales representatives EXPERIENCE Apr 08 Manor at Whitehall Columbus, Oh to Feb 09 Dietary Director Responsible for daily operations of the entire dietary department for skilled and long-term nursing facility purchasing food, chemicals, supplies, scheduling employees, budgets, maintaining health and maintenance standards. Aug 07 Limited Brands, Bath and Body Works to Apr 08 Picker/Packer Merchandise Processor Picking and packing products for retail stores and inspecting, refolding clothes for catalog customers. Feb 07 Bon-ing Health Care Gahanna, Oh to Aug 07 Dietary Director Responsible for supervising all f ...

79 hits
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