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Assistant Manager Jobs in Mississippi

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Job Title: General Manager, Kitchen Manager & Assistant Manager Opportunities!
Company: Restaurant Management Careers
Location: Meridian, MS

Description:
Positions Now Available!!General Managers, Kitchen Managers & Assistant Managers Needed In Meridian, Laurel & Hattiesburg!  Love food? Love people? Then you'll love working for us!!Our Managers and Team Members enjoy competitive wages with great benefits, flexible scheduling, real career advancement opportunities and a respectful workplace culture. There's no better time than now to apply! We view our managers and Team Members as our most valuable assets and invest heavily in developing our Team to its full potential.Qualified candidates will have recent Restaurant Management experience, a valid drivers license, reliable transportation and the desire to excel and grow in a fast-paced and upbeat environment.We Offer The Following:401(k) Savings ProgramBonus ProgramPaid VacationMedical, Dental & Vision InsuranceLife InsuranceCareer Development Opportunities & More! For consideration,send your resume to:Fax: Register to View (Attn: RMM)Email: Register to View General Managers Assistant Manager Shift Leader Supervisor Manager Restaurant Manager restaurant manager Career Fair Job Fair Open Interviews Open House Restaurant Jobs restaurant Manager restaurant manager restaurant manager assistant manager assistant manager assistant manager manager Managers management Mississippi, Hattiesburg Laurel Meridian




Job Title: Assistant Restaurant Manager
Company: Carlisle Corporation
Location: Hattiesburg, MS

Description:
Restaurant Manager Carlisle Corporation, the 5th largest franchisee of Wendy's Old Fashioned Hamburger restaurants, is currently seeking a qualified candidate for our Assistant Manager positions in Olive Branch, MS! We are looking for professionals with outstanding people skills, a strong work ethic, and a desire to grow and succeed at a place like no other! If you have the ambition, we have the opportunity for you to soar in your career at Wendy’s. In addition to helping run a million-dollar business, this position will supervise all restaurant operations and staff members, ensure superior customer service, meet all objectives, maintain regulatory compliance, and provide leadership direction. We offer an excellent compensation and benefits package, as well as career advancement opportunities. At Wendy’s the sky is the limit! Requirements STATEMENT OF PURPOSE: The Assistant Manager is responsible for managing shifts as well as operating and maintaining the store to maximize profitability and customer satisfaction. ACCOUNTABILITIES: Sales and Profits Builds sales by promoting customer satisfaction. Manages costs by communicating and monitoring crew prep and production levels. Tracks waste levels using established procedures. Manages labor costs by evaluating labor needs against projected sales during the shift. Staffing Develops crew members to meet Q.S.C. standards and procedures. Uses shift plan to organize and manage crew before and during shifts. Quality Monitors product quality during shift by talking with customers during walk-throughs and when working off-line. Monitors product quality by managing crew performance and providing specific feedback. Service Takes service times and determines efficiency. Trains crew to respond promptly to customer needs. Trains crew in customer courtesy. Evaluates slow production points and takes corrective action. Manages shift to meet service goals and customer satisfaction. Cleanliness Trains crew to maintain store cleanliness during shift. Follows, manages and evaluates store cleaning plan; reports status to the unit manager. Training Assists the Co-Manager in training crew in new products. Assists the Co-Manager in executing the Crew Orientation and Training process. Assists the Co-Manager in training new crew in position skills and to meet company standards. Cross-trains crew as necessary for efficient coverage of positions during shifts. Conducts specific training to resolve problems (i.e., food cost). Controls Follows flowcharts, prep, and "build-to" charts. Monitors inventory levels to ensure product availability; orders product as projected. Manages security of cash, product and equipment during shifts. Follows store priorities set by the unit manager. Follows store plan set by the unit manager. Identifies and solves problems affecting sales and profits. Manages shift to consistent Q.S.C. level of 80% or better. Policies and Procedures Follows all procedures outlined in the Operations Manual. Maintains safe working conditions in store as outlined by company policies and procedures. Follows and enforces company policies for cash control. Reports accidents promptly and accurately. Follows procedures for resolving operational problems indicated by Health Department Inspections. Knows register procedures for discounts and promotions. Manages shifts effectively using "Managing Better Shifts (MBS)" or similar checklist. Administration Performs administrative duties as required by the unit manager. Maintenance Follows guidelines of the Preventative Maintenance Program. Follows procedures for reporting and documenting maintenance problems. Employee Relations Uses consistent practices in managing performance problems with the crew. Manages crew in a manner which maximizes retention. Follows company grievance process. Follows store plan to reduce crew turnover. Provides consistent communication between crew and management personnel. Performance Management Takes appropriate corrective action in response to performance problems of crew; notifies the unit manager. EMPLOYMENT STANDARDS: Knowledge Wendy's operating systems and procedures. Wendy's policies and procedures related to job responsibilities. Supervisory practices. Crew Orientation and Training program. Federal, state and local employment laws. Education College degree or equivalent experience in operations. Experience 6 months experience in the restaurant industry. Other The Assistant Manager job requires standing for long periods of time without a break, the ability to travel to the bank and other restaurants, as well as being able to meet the requirements of all subordinate positions.




Job Title: General Manager, Ktchen Manager & Assistant Manager Positions Available!
Company: Restaurant Management Careers
Location: Hattiesburg, MS

Description:
Positions Now Available!! General Managers, Kitchen Managers & Assistant Managers Needed In Hattiesburg, Laurel & Meridian! Love food? Love people? Then you'll love working for us!!Our Managers and Team Members enjoy competitive wages with great benefits, flexible scheduling, real career advancement opportunities and a respectful workplace culture. There's no better time than now to apply! We view our managers and Team Members as our most valuable assets and invest heavily in developing our Team to its full potential.Qualified candidates will have recent Restaurant Management experience, a valid drivers license, reliable transportation and the desire to excel and grow in a fast-paced and upbeat environment. We Offer The Following: 401(k) Savings ProgramBonus ProgramPaid VacationMedical, Dental & Vision InsuranceLife InsuranceCareer Development Opportunities & More! For consideration,send your resume to: Fax: Register to View (Attn: RHM)Email: Register to View     General Managers Assistant Manager Shift Leader Supervisor Manager Restaurant Manager restaurant manager Career Fair Job Fair Open Interviews Open House Restaurant Jobs restaurant Manager restaurant manager restaurant manager assistant manager assistant manager assistant manager manager Managers management Mississippi, Hattiesburg Laurel Meridian




Job Title: Restaurant Assistant General Manager
Company: Petro Stopping Centers
Location: Jackson, MS

Description:
Assistant Restaurant General Manager Iron Skillet Restaurant Petro Stopping CentersFor over 30 years, Petro Stopping Centers has been delivering quality, value, and superior service to America’s professional drivers. Today, we have over 67 locations across the United States and we are considered the Nation’s #1 Truck Stop. Our Iron Skillet Restaurant offers a wide variety of menu items from our legendary “King of the Road” Chicken Fried Steak and Angus beef steak dinners to our famous Soup and Salad Bar which features freshly prepared soups and homemade salad dressings. The Iron Skillet is also “The Favorite Breakfast Stop” serving breakfast 24-hours a day. We are presently seeking qualified candidates with the following skills: Minimum 1year of experience as an Assistant General Manager in a sit down, casual dining or buffet environment Experience in inventory control, staff supervision, labor cost control, food preparation and strong customer service Strong supervisory/leadership skills Experienced in hiring, training and management of up to 20 or more crew members Computer literate/strong PC skills Demonstrated record in customer service and sales generation High school graduate required ServSafe certification preferred but not required Able to work a variety of shifts to include weekends Petro Stopping Centers offers a great salary and benefits package to include: Excellent salary and bonus program Medical, dental and vision benefits Life insurance benefits 401(k) Paid Holidays and Vacation Tuition assistance Promotional opportunities To learn more about Petro Stopping Centers and the various opportunities, please visit our website at www.petrotruckstops.com . Petro Stopping Centers is an Equal Opportunity Employer. Drug-free work environment.    Company:Petro Stopping Centers Location: Jackson, MS 39201 Salary/Wage:30,000.00 - 35,000.00 USD /year Status:Full Time, Employee Job Category:Food Services/Hospitality Experience:2+ to 5 Years Career Level:Manager (Manager/Supervisor of Staff) Education Level:High School or equivalent




Job Title: Asst. General Manager
Company: Gecko Hospitality
Location: Jackson, MS

Description:
Asst. General Manager Description Find the best restaurant jobs with a Gecko Hospitality Recruiter. A Full Service Fine Dining restaurant concept in Jackson, MS is searching for a restaurant manager.  You must have current restaurant experience with an upbeat - out going personality.  Great with Guests!  Love Front of the House management.  This is for you! Only work 5.5 days per week - Unbelievable!  Please send your resume to Register to View   as soon as possible!!  Copyright © Gecko Hospitality, L.L.C. All rights reserved. Benefits: Medical Dental Paid Vacation Contact Information Rhonda Sexton CPC Register to View phone Register to View fax Position Information Location: Jackson, MS US Salary/Wage: $35,000 - $48,000 Status: full-time Job Category: Restaurant Last Updated Date: 2010-02-15 14:59:04 <




Job Title: Assistant Restaurant General Manager
Company: Patrice and Associates
Location: Gulfport, MS

Description:
Assistant Restaurant General Manager Job ID: 01662187 Location: Gilfport, MS Salary: $35000 - $75000 Date Listed: Apr 25, 2009 Job Type: Full Time Suggested Degree Level: Not Specified General Comments: assistant manager - assistant general manager - general manager FOUNDED IN 1989, PATRICE & ASSOCIATES IS ONE OF THE LARGEST RECRUITING FIRMS IN THE COUNTRY Restaurants Hotels Casinos Our Services Are Completely Free of Charge to Candidates Free Resume Analysis, Free Interview Tips, Free Career Consultation We offer the services of 40+ recruiters specializing in the restaurant and hotel industries We represent restaurant chains, casinos, hotels, travel plazas and airports. We have over 750 restaurant management positions available nationwide. Our team of recruiters has strong industry experience and includes Vice Presidents, District Managers, Managing Partners, Chefs and General Managers from restaurant and hotel concepts such as The Cheesecake Factory, PF Changs, Ruths Chris Steakhouse, Marriott Corporation, Red Robin, TGI Fridays, Arbys, Buffets, Applebees, Friendlys and YUM Brands. Work from Home Recruiting Franchises Available. While the average recruiting firm in the U.S. has less than five employees, Patrice & Associates is more than six times that size while successfully maintaining the highest quality and personal touch generally only found in smaller firms. We have the reputation of being experts recruiting in the Restaurant industry. Take a Step Toward a Rewarding Future...Today! CONTACT US FOR IMMEDIATE INTERVIEWS




Job Title: Assistant Manager - Full Time or Part Time
Company: McDonald's
Location: Waveland, MS

Description:
Hours: ALL SHIFTS Pay: Varies Requirements include:Experience in a management or supervisory capacity in a restaurant, hospitality or retail environmentTwo years of college or related industry experienceReliable TransportationOpen / Flexible ScheduleRelocation is not available for this position.




Job Title: Assistant Manager
Company: McDonald's
Location: Brandon, MS

Description:
Hours: Varies We know what it's like to be a leader. That's why we provide you with the opportunities to reach your goals, enjoy a successful career and be at the top of your game! The challenges are immense. The pay-off is even greater. And the hands-on experience you'll get is unlike anything - anywhere. As an Assistant Manager, you'll touch every part of our business. From Front Counter Manager to Grill Manager, each step of our career ladder is designed to maximize your professional growth and long-term success. If you're an energetic and driven individual with supervisory or management experience in a restaurant, retail or hospitality environment, we want to meet you! Apply online and see what your future can hold. POSITION PURPOSE: Recruits leads and develops people to execute outstanding QSC & V, build sales and control costs to deliver optimum business results for an area(s) of accountability. Key customers include Crew, Shift Managers, and customers.




Job Title: Assistant Restaurant Manager
Company: Carlisle Corporation
Location: Corinth, MS

Description:
Restaurant Manager Carlisle Corporation, the 5th largest franchisee of Wendy's Old Fashioned Hamburger restaurants, is currently seeking qualified candidates for several Management positions in our Corinth, Booneville, Tupelo, New Albany, Fulton, and Pontotoc, MS locations! We are looking for professionals with outstanding people skills, a strong work ethic, and a desire to grow and succeed at a place like no other! If you have the ambition, we have the opportunity for you to soar in your career at Wendy’s. In addition to helping run a million-dollar business, management positions will supervise all restaurant operations and staff members, ensure superior customer service, meet all objectives, maintain regulatory compliance, and provide leadership direction. We offer an excellent compensation and benefits package, as well as career advancement opportunities. At Wendy’s the sky is the limit! Assistant and General Manager candidates should apply via e-mail to the e-mail address listed, or through the "Apply Now" feature on this posting. Job Requirements ASSITANT MANAGER College degree or equivalent experience in operations Minimum 6 months experience in the restaurant industry; management experience highly preferred Ability to work flexible schedules Desire to work in a fast-paced environment and enjoy motivating and leading those around you Ability to stand for long periods of time. GENERAL MANAGER College degree or equivalent experience in operations Minimum 1-2 years of management / line operations experience in the restaurant industry Intimate knowledge of Quick Service Restaurant (Wendy's preferred) operating systems and procedures Ability to work flexible schedules Desire to work in a fast-paced environment and enjoy motivating and leading those around you Ability to stand for long periods of time d yo




Job Title: Assistant Manager
Company: McDonald's
Location: Biloxi, MS

Description:
Hours: 45+ per week Pay: Salary negotiable (Based on previous experience) More experience. More opportunity. More success. It's all in a day's work when you're running your own multi-million-dollar restaurant as a McDonald's manager. Start today, and get more for your future. Salaried Managers You'll manage people. Streamline processes. And even provide front-line, hands-on support. Right now, we're aggressively changing the way we do business and are looking for managers who have the energy to lead the way. If you're an energetic and driven individual with 2 years of college and/or supervisory or management experience in a restaurant, retail or hospitality environment, please click apply online NOW. McDonald's and McDonald's independently owned and operated franchises are equal opportunity employers committed to a diverse and inclusive workforce.




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