L Johnson Location: Beaver Dam , KY 42320 ... rants and the second largest hotel and convention center in Kentucky. Thisincludes being a server and working my way up to management. Possess outstanding customerservice and public relations. A very dedicated worker that is willing to give the extraeffort to ensure the total satisfaction of guests.Employmen t History Food Service Manager 12/2008 - 11/2009 Executive Inn Evansville, IN Oversee all banquet functions with a capacity of 500 persons and dining room with acapacity of 350 persons, and pizza shop. Inventory on all outlets. Managed food and laborcost. Purchasing on all outlets. Scheduling of up to 35 employees. Assistant Banquet Manager 11/2000 - 06/2008 Executive Inn Rivermo ...
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K Groemling Location: Louisville , KY 40205 ... and caring manager able to train and motivate staff to achieve results . Business -minded, creative thinker able to find ways to increase sales revenues and control costs. AREAS OF EFFECTIVENESS •Customer Relations/Public Relations Skills •Promote Service/Increase Revenues •Staff Training/Develop ment/Motivation •Profit and Loss (P&L) /Budget Accountability •Cooperative Teamwork at all Levels •Planning and Communication Skills •Purchasing/Vend or Relationships •Inventory and Cost Control •Special Events •Problem Solving and Crisis Management SELECTED ACCOMPLISHMENTS CUSTOMER SERVICE •Trained service staff to focus on delivering a ...
95 hits
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R Yeager Location: Bellevue, KY 41073 ... I have excellent qualifications in leadership, administrative, analytical, organizational and technical skills with over 30 years experience. I have extensive experience in managing both union and non-union personnel. My career journey has taken me through many different careers. After 17 years with my former employer, my position was eliminated last July, 2009, so I am looking for a challenging-mana gerial position where I can utilize my experience and expand my knowledge.WORK EXPERIENCEUNICCO SERVICE COMPANY 1992 - 2009Account Manager (1992 - 1998)I was originally hired by Unicco Service in 1992 as an Account Manager, which involved being totally responsible for the janitorial opera ...
93 hits
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C Holloway Location: Glencoe, KY 41046 ... ghretention rate and high profit. Experienced in purchasing and forecasting.Educ ationDiamond Oaks GED August 1991Cincinnati, OH Relevant ExperienceGenera l Manager Arby’s January 2007 - September 2009Carrollton, KY 410081-502-732-4 779Trained Managers for other stores and Customer Service RepresentativesW eekly Compliance NumbersWeekly and Monthly InventoryHandled Personnel responsibilities , including hiring, dismissal, training and payrollExceed Prior Year Gross Margin Profits by 43%All Ordering ( established Build To’s/Variance Awareness/Adjust ing For PromotionsInstru cted Hands On Training and Demonstration for upcoming Menu ItemsWeekly Management and Customer Service SchedulesHe ...
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C Lockhart Location: Versailles, KY 40383 ... skills developed through knowledgegained during various positions held; such as project/purchasi ng manager, office manager, and administrative assistant.Except ional skills building and maintaining customer and vendor relationshipsAbi lity to resolve challenges in order to increase efficiency, customer satisfaction and the bottom lineAdvanced computer skills using MS Office SuiteAdvanced experience with modern office equipment, and office practices and procedures Key Skills Strategic Project Planning Spreadsheet Creation & Management Knowledge of contract preparation an ...
89 hits
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R Gomez Location: Louisville, KY 40222 ... Food and Beverage Director, responsibilities include supervising the Food, Beverage and Banquet departments within an establishment. Significant culinary skills allow the creations and development of menus. Financial accountability includes meeting budget and profit objectives, controlling food, beverage and labor costs. Human resource skills include staffing scheduling and coordinating projects. Other responsibilities include public relations and customer service. Also fluent in Spanish! Employment History: • Oct 2005-February 2008 King Pin Lanes…Louisville KY Foo ...
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L Dubourg Location: Louisville, KY 40205 ... , KY Bachelor of Science degree: Hospitality Management 3.65/4.0 GPA (Lacking 4 Classes for degree) 1996-1997 Associate of Science Degree in Hotel/Restaurant Management Summa cum Laude 4.0/4.0GPA ServSafe Certified Hospitality Supervision Dining Room Services Wine & Spirits Experience: 2006-2008 American Food and Vending, Louisville, KY Hired as General Chef Manager and ended as multi-unit manager for one of the areas largest industrial facilities for their food service needs. Responsibilities included meal planning, food cost, sanitation requirements and education, purchasing, inventory control, plus all administrative duties fo ...
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A Shrout Location: Versailles, KY 40383 ... nagement • Medical Office Systems•Business Communications • Professional Development•Spre adsheet/Database • Personal Finance Management•Word Processing • Microsoft Office Suites•Insurance Billing EDUCATION•Centra l Kentucky Technical College, 308 Vo-Tech Road Lexington, KY 40511Medical Office Technician •Woodford County High School, Frankfort Street Versailles, KY 40383EXPERIENCE• Bluegrass Community Hospital, Versailles, Kentucky 10/2002-PresentR ehabilitation Office Coordinator/Phys ical Therapy TechnicianRecept ion, scheduling, accounts payable and receivable file creation and maintenance, crea ...
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D Wood Location: Owensboro, KY 42301 ... nce Base:Denny's Restaurant, Owensboro Kentucky - May 2008 - presentAfter relocating to Owensboro, Kentucky at the beginning of April 2008, I have been employed with Denny's of Owensboro as an assistant manager. As a salaried manager, I oversee all aspects of the restaurant production of food through service to the guests. I have also been ServSafe Certified for Kentucky, Certification No. 6069159, as set forth by the National Restaurant Association Educational Foundation for the ServSafe. As of 8/27/2008 I have successfully obtained Food Protection Manager Certification Examination, which is accredited by the American National Standards Institute (ANSI) - Conference for Food Protection (CF ...
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M Rhoades Location: Louisville, KY 40229 ... nt customer relations while promoting team work. Developed ability to deal with high-pressure situations in assisting customers. Demonstrated flexibility in working irregular work schedule. Effectively trained employees on proper customer service and sales. Managed time to meet deadlines in completing assigned projects. Worked cooperatively as a team member. Presented pleasant attitude when dealing with others.EDUCATION Sullivan University, Louisville, KYBachelor of Science Hospitality Management December 2009GPA 3.26Sullivan University, Louisville KYAssociate of Science Degree in Hotel and Restaurant Management December 2007Rochester Community and Technical College, Rochester, MN ...
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